Breakfast Skipping is Associated with Vitamin D Deficiency among Young Adults entering Initial Military Training

Author(s):  
Heather S. Fagnant ◽  
Laura J. Lutz ◽  
Anna T. Nakayama ◽  
Erin Gaffney-Stomberg ◽  
James P. McClung ◽  
...  
2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 520-520
Author(s):  
Heather Fagnant ◽  
Laura Lutz ◽  
Anna Nakayama ◽  
Katelyn Guerriere ◽  
Renee Cole ◽  
...  

Abstract Objectives Vitamin D deficiency (VDD) and iron deficiency (ID) are associated with injury risk and performance, respectively, in military recruits during initial military training (IMT). Breakfast skipping is prevalent among young adults and contributes to decreased intakes of vitamin D and iron. However, whether breakfast skipping is associated with VDD and ID in military recruits, and whether the mandatory breakfast attendance required in IMT mitigates VDD and ID is unknown. Methods Army, Air Force, and Marine recruits (N = 2117, 42% male, mean ± SD age 21 ± 4y) completed a food frequency questionnaire pre-IMT, and provided blood samples pre- and post-IMT. Breakfast skipping was self-reported and defined as skipping breakfast ≥3 d/wk pre-IMT. Diet quality was determined by Healthy Eating Index. ID was defined as meeting ≥2 of the following: serum ferritin <12 ng/mL, transferrin saturation <16%, red blood cell distribution width >15%. VDD was defined as serum 25-hydroxyvitamin D (25OHD) <20 ng/mL. Associations between breakfast skipping, VDD, ID, vitamin D intake, and diet quality were determined by multivariate-adjusted logistic and linear regression. Mediation models tested whether diet quality and vitamin D intake mediated associations between breakfast eating and VDD. Results 50% of military recruits were classified as breakfast skippers pre-IMT. Breakfast skipping was associated with increased odds of VDD pre-IMT (OR 1.6, 95% CI 1.1–2.2). Diet quality and vitamin D intake were partial mediators, with breakfast skipping indirectly increasing odds of VDD through lower diet quality and lower vitamin D intake pre-IMT (OR 1.1, 95% CI 1.0–1.2; OR 1.2, 95% CI 1.1–14, respectively). There were no associations between habitual breakfast skipping and pre-IMT ID or pre- to post-IMT change in VDD, 25OHD concentrations, diet quality, or vitamin D intake. Conclusions Breakfast skipping is prevalent among incoming military recruits and is associated with increased odds of VDD due in part to lower diet quality and vitamin D intake. However, mandatory breakfast during IMT may not differentially impact changes in vitamin D status or intake in pre-IMT breakfast skippers relative to pre-IMT breakfast eaters. Funding Sources US Army MRDC. Authors’ views do not reflect official DoD or Army policy.


2013 ◽  
Vol 32 (11) ◽  
pp. 1240-1244 ◽  
Author(s):  
Candice Meyzer ◽  
Pierre Frange ◽  
Hélène Chappuy ◽  
Blandine Desse ◽  
Florence Veber ◽  
...  

2011 ◽  
pp. P2-114-P2-114
Author(s):  
Deborah M Mitchell ◽  
Maria P Henao ◽  
Joel S Finkelstein ◽  
Sherri-Ann M Burnett-Bowie

2017 ◽  
Vol 182 (3) ◽  
pp. e1810-e1818
Author(s):  
Vahur Ööpik ◽  
Saima Timpmann ◽  
Leho Rips ◽  
Indrek Olveti ◽  
Kersti Kõiv ◽  
...  

2000 ◽  
Vol 67 (3) ◽  
pp. 220-224 ◽  
Author(s):  
M. B. Oliveri ◽  
A. Wittich ◽  
C. Mautalen ◽  
A. Chaperon ◽  
A. Kizlansky

2009 ◽  
Vol 12 (2) ◽  
pp. 236-243 ◽  
Author(s):  
Jilaine Bolek-Berquist ◽  
Mary E Elliott ◽  
Ronald E Gangnon ◽  
Dessa Gemar ◽  
Jean Engelke ◽  
...  

AbstractObjectiveWe hypothesized that young adults would commonly have vitamin D deficiency and that a questionnaire could help identify subjects with the condition.DesignBetween January and May 2004, we administered a questionnaire to a convenience sample of young adults. We measured each participant’s serum level of 25-hydroxyvitamin D (25(OH)D) using a chemiluminescent assay and defined deficiency as serum 25(OH)D < 16 ng/ml.Setting and subjectsWe recruited young adults living in Madison, Wisconsin without pre-existing conditions affecting vitamin D and/or Ca metabolism.ResultsOne hundred and eighty-four adults (mean age 24 years, 53 % women, 90 % Caucasian) participated in the study. Nearly three in four adults (71 %) had 25(OH)D level <30 ng/ml and 26 % were vitamin D-deficient. In multivariate analysis, persons reporting a suntan (OR = 0·24, 95 % CI 0·09, 0·63, P = 0·004), tanning booth use (OR = 0·09, 95 % CI 0·02, 0·43, P = 0·002) and daily ingestion of two or more servings of milk (OR = 0·21, 95 % CI 0·09, 0·48, P < 0·001) were less likely to be deficient. These three questions provided a sensitivity and specificity of 79 % and 78 %, respectively, for the presence of deficiency.ConclusionsThe questionnaire is moderately useful to identify young adults likely to be vitamin D-deficient. Additional revisions of the questionnaire may improve its ability to predict vitamin D deficiency.


2010 ◽  
Vol 57 (8) ◽  
pp. 735-744 ◽  
Author(s):  
Toshiro Seki ◽  
Michiko Yamamoto ◽  
Hironari Kimura ◽  
Mika Tsuiki ◽  
Masami Ono ◽  
...  

2020 ◽  
Vol 58 (2) ◽  
pp. 197-201 ◽  
Author(s):  
Etienne Cavalier ◽  
Loreen Huyghebaert ◽  
Olivier Rousselle ◽  
Anne-Catherine Bekaert ◽  
Stéphanie Kovacs ◽  
...  

AbstractBackgroundSimultaneous measurement of 25(OH)D and 24,25(OH)2D is a new tool for predicting vitamin D deficiency and allows evaluating CYP24A1 lack of function. Interpretation of 24,25(OH)2D should be performed according to 25(OH)D levels and a ratio, called the vitamin D metabolite ratio (VMR) has been proposed for such a purpose. Unfortunately, the VMR can be expressed in different ways and cannot be used if 24,25(OH)2D concentrations are undetectable. Here, we propose evaluating the enzyme activity taking into consideration the probability that a normal population presents undetectable 24,25(OH)2D concentrations according to 25(OH)D levels. We thus retrospectively measured 25(OH)D and 24,25(OH)2D in a population of 1200 young subjects to evaluate the 25(OH)D threshold above which the enzyme was induced.MethodsSerum samples from 1200 infants, children, adolescent and young adults were used to simultaneously quantify 25(OH)D and 24,25(OH)2D by LCMS/MS.ResultsMedian (interquartile range [IQR]) levels were 20.6 (14.4–27.2) ng/mL for 25(OH)D. 172 subjects (14.3%) presented 24,25(OH)2D values below the LOQ. When 25(OH)D values were <11 ng/mL, 63.1% of subjects presented undetectable 24,25(OH)2D concentrations. Percentage decreased with increasing 25(OH)D values to become 19.7% for 25(OH)D comprised between 12 and 15 ng/mL, 5.1% for 25(OH)D between 16 and 20 and 0.7% for 25(OH)D >21 ng/mL.ConclusionsWe suggest using a statistical approach to evaluate CYP24A1 function according to 25(OH)D concentrations. Our results also show that vitamin D deficiency, as defined biochemically, could be around 20 ng/mL in infants, children, adolescent and young adults and that vitamin D deficiency could be evaluated on a more individual basis.


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