scholarly journals Pathomorphological changes in the organs of chickens infected spontaneously by the species Salmonella pullorum on private farms in Chernivtsi region

2021 ◽  
Vol 12 (4) ◽  
pp. 614-619
Author(s):  
O. Shchebentovska ◽  
A. Kostynuk ◽  
S. Zaika ◽  
L. Kovalova ◽  
L. Yevtukh ◽  
...  

Commercial poultry production growth and the increase in the number of small farms specializing in raising broiler chickens, laying hens, quails, and other poultry contribute to the spread of infectious diseases. Non-compliance with the principles of biosafety during incubation and breeding results in mass deaths of poultry and, consequently, significant economic losses for farmers. Salmonellosis is one of the most dangerous anthropozoonotic diseases of poultry, which is most often registered in private farms. Age analysis of the poultry salmonellosis in the EU countries indicates the infection of adult laying hens most often, young poultry to a lesser extent, and chickens aged up to 10 days less frequently. Although the program for the prevention and elimination of poultry salmonellosis has been approved at the legislative level in Ukraine, monitoring studies are not carefully conducted. This is especially true for private homesteads and small farms, which greatly complicates the epizootiological situation in some regions of the country. The article describes the pathological and histological changes in the liver, heart, lungs, kidneys, and spleen. The changes were detected in chickens aged 10 and 14 days infected with microorganisms of the species Salmonella pullorum. Eggs for incubation were obtained from different family flocks, and incubation was performed in a single incubator. The initial clinical signs of the disease appeared in chickens aged 7 days and included diarrhea, increased water consumption, lameness, mass concentration of chickens near heat sources, nervous phenomena in the form of circle walking, and partial blindness in some cases. The pathological autopsy revealed hepatomegaly with sharp change in the organ colour, diapedetic hemorrhage under Glisson’s capsule, and diffuse miliary necrosis. Greyish-white nodular lesions of the lungs and heart, dystrophic changes in the kidneys, and deposition of uric acid salts in the ureters were also characteristic features. Diffuse coagulation necrosis, massive perivascular infiltration by heterophilic lymphocytes and stasis were observed in the liver. Changes in the heart were characterized by significant infiltration by mononuclear cells and heterophiles, which led to atrophy, necrosis, and replacement of cardiomyocytes by connective tissue cellular elements. Delymphatization and necrosis of the lymph nodes were pronounced in the spleen.

AMB Express ◽  
2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Danish Sharafat Rajput ◽  
Dong Zeng ◽  
Abdul Khalique ◽  
Samia Sharafat Rajput ◽  
Hesong Wang ◽  
...  

AbstractNecrotic enteritis (NE) is being considered as one of the most important intestinal diseases in the recent poultry production systems, which causes huge economic losses globally. NE is caused by Clostridium perfringens, a pathogenic bacterium, and normal resident of the intestinal microflora of healthy broiler chickens. Gastrointestinal tract (GIT) of broiler chicken is considered as the most integral part of pathogen’s entrance, their production and disease prevention. Interaction between C. perfringens and other pathogens such as Escherichia coli and Salmonella present in the small intestine may contribute to the development of NE in broiler chickens. The antibiotic therapy was used to treat the NE; however European Union has imposed a strict ban due to the negative implications of drug resistance. Moreover, antibiotic growth promoters cause adverse effects on human health as results of withdrawal of antibiotic residues in the chicken meat. After restriction on use of antibiotics, numerous studies have been carried out to investigate the alternatives to antibiotics for controlling NE. Thus, possible alternatives to prevent NE are bio-therapeutic agents (Probiotics), prebiotics, organic acids and essential oils which help in nutrients digestion, immunity enhancement and overall broiler performance. Recently, probiotics are extensively used alternatives to antibiotics for improving host health status and making them efficient in production. The aim of review is to describe a replacement to antibiotics by using different microbial strains as probiotics such as bacteria and yeasts etc. having bacteriostatic properties which inhibit growth of pathogens and neutralize the toxins by different modes of action.


2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Aijuan Zheng ◽  
Anrong Zhang ◽  
Zhimin Chen ◽  
Shoaib Ahmed Pirzado ◽  
Wenhuan Chang ◽  
...  

Abstract Background Immunological stress decreases feed intake, suppresses growth and induces economic losses. However, the underlying molecular mechanism remains unclear. Label-free liquid chromatography and mass spectrometry (LC-MS) proteomics techniques were employed to investigate effects of immune stress on the hepatic proteome changes of Arbor Acres broilers (Gallus Gallus domesticus) challenged with Escherichia coli lipopolysaccharide (LPS). Results Proteomic analysis indicated that 111 proteins were differentially expressed in the liver of broiler chickens from the immune stress group. Of these, 28 proteins were down-regulated, and 83 proteins were up-regulated in the immune stress group. Enrichment analysis showed that immune stress upregulated the expression of hepatic proteins involved in defense function, amino acid catabolism, ion transport, wound healing, and hormone secretion. Furthermore, immune stress increased valine, leucine and isoleucine degradation pathways. Conclusion The data suggests that growth depression of broiler chickens induced by immune stress is triggered by hepatic proteome alterations, and provides a new insight into the mechanism by which immune challenge impairs poultry production.


2018 ◽  
Vol 30 (5) ◽  
pp. 784-788 ◽  
Author(s):  
Manuela Crispo ◽  
C. Gabriel Sentíes-Cué ◽  
George L. Cooper ◽  
Grace Mountainspring ◽  
Charles Corsiglia ◽  
...  

Infectious coryza, caused by Avibacterium paragallinarum, is an acute respiratory disease of poultry that can result in substantial morbidity, mortality, and economic losses. In March 2017, the Turlock branch of the California Animal Health and Food Safety laboratory system encountered an unusual clinical and pathologic presentation of infectious coryza in 6 live, 29-d-old, commercial broiler chickens that were submitted for diagnostic investigation. Antemortem evaluation revealed severe neurologic signs, including disorientation, torticollis, and opisthotonos. Swollen head–like syndrome and sinusitis were also present. Histologically, severe sinusitis, cranial osteomyelitis, otitis media and interna, and meningoencephalitis were noted, explaining the clinical signs described. A. paragallinarum was readily isolated from the upper and lower respiratory tract, brain, and cranial bones. Infectious bronchitis virus (IBV) was also detected by PCR, and IBV was isolated in embryonated chicken eggs. Based on sequencing analysis, the IBV appeared 99% homologous to strain CA1737. A synergistic effect between A. paragallinarum and IBV, resulting in exacerbation of clinical signs and increased mortality, may have occurred in this case. A. paragallinarum should be considered among the possible causes of neurologic signs in chickens. Appropriate media should be used for bacterial isolation, and the role of additional contributing factors and/or complicating agents should be investigated in cases of infectious coryza.


2013 ◽  
Vol 33 (6) ◽  
pp. 705-709 ◽  
Author(s):  
Maria de Lourdes Adrien ◽  
Ana Lucia Schild ◽  
Clairton Marcolongo-Pereira ◽  
Letícia Fiss ◽  
Jerônimo L. Ruas ◽  
...  

This study describes the epidemiological and pathological aspects of an outbreak of acute fasciolosis in cattle in southern Brazil. Fifteen out of 70 three-year-old pregnant cows lost weight in the 30-40 days prior to calving. Clinical signs included diarrhea, weakness, mild anemia and jaundice. Dark yellow fluid in the abdominal cavity was observed at necropsy. Fibrin and clotted blood were adhered to the pericardium and lung, primarily in the diaphragmatic lobes. The liver was enlarged, and the capsular surface was irregular with clear areas and petechiae. At the cut surface, the liver was irregular, firm and edematous, and several hemorrhagic channels could be observed. Areas of fibrosis through the parenchyma and whitish thrombi occluding the great vessels were also observed. The livers of 10 cows that not died were condemned at slaughter for lesions of fasciolosis similar to those observed at necropsy. Microscopically, the liver showed areas of coagulation necrosis, extensive hemorrhages in the streaks or foci and disruption of the parenchyma with neutrophil and eosinophil infiltration. Fibrosis and bile duct proliferation were also observed. Immature Fasciola hepatica flukes were observed in the parenchyma surrounded by degenerated hepatocytes, neutrophils, eosinophils, and hemorrhages. The outbreak occurred on a farm located in an area endemic for fasciolosis, although the acute form of the disease is not common in cattle in this region. It is likely that the cows were infected by F. hepatica metacercariae released in the late fall or early spring in the rice stubble where the herd was grazing prior to calving. Although mortality due to fasciolosis in cattle is infrequent, outbreaks can occur and treatments that are effective in both the immature and adult forms of the parasite should be administered to prevent economic losses.


1970 ◽  
Vol 2 (1) ◽  
pp. 1-8 ◽  
Author(s):  
MA Rahman ◽  
MA Samad ◽  
MB Rahman ◽  
SML Kabir

Bacterio-pathological investigation on 1751 dead chickens during one year period from January to December 2002 at the BRAC Poultry Disease Diagnostic Centre, Gazipur showed that 39.81% (n=697) cases with seven types of different bacteriological diseases of which salmonellosis (n=385), colibacillosis (n=147) and fowl cholera (n=114) were found significantly higher rate of prevalence then staphylococcosis (n=6),  gangrenous dermatitis (n=17), necrotic enteritis (n=24) and infectious coryza (n=4). Accordingly, avian salmonellosis, colibacillosis and pasteurellosis were selected for detailed investigation. Age wise prevalence of avian salmonellosis showed highest infection rate in adult layers (53.25%) in comparison to brooding (14.55%), growing (16.10%) and pullet (16.10%) chickens. The avian colibacillosis was found widely prevalent in all age groups of chickens (9.52 to 36.73%) with specially high prevalence rate in adult layer birds (36.73%). Fowl cholera was recorded in chickens more than two weeks of age with significantly (p < 0.01) highest occurrence in adult chickens. Seasonal influence showed significantly (p < 0.01) highest proportionate prevalence of salmonellosis during summer (48.05%) in comparison to rainy (28.31%) and winter (23.66%) seasons. Colibacillosis was recorded more or less uniformly in all the three seasons of the year with significantly (p < 0.01) higher rate during summer (40.82%) season. Similarly, the prevalence of fowl cholera was also found significantly (p < 0.01) highest during summer (49.12%) in comparison to rainy (26.32%) and winter (24.56%) seasons. The isolated causative agents of avian salmonellosis (Salmonella pullorum), avian colibacillosis (Escherichia coli) and avian pasteurellosis (Pasteurella multocida) were characterized by bacteriological methods which were also subjected to pathogenicity study in 52-day old broiler chickens. Pathogenicity study showed that the incubation period of these three bacterial diseases were recorded as 96 hours and clinical signs appeared on 4th day of inoculation and observed that S. pullorum, E. coli and P.  multocida resulted 100% morbidity in chickens. Key words: Characterization; pathogenicity; salmonellosis; colibacillosis; pasteurellosis; chickens doi: 10.3329/bjvm.v2i1.1926 Bangl. J. Vet. Med. (2004). 2(1) : 01-08


2021 ◽  
Vol 24 (4) ◽  
pp. 574-585
Author(s):  
R. Amanollahi ◽  
K. Asasi ◽  
B. Abdi-Hachesoo ◽  
N. Ahmadi ◽  
A. Mohammadi

Despite the fact that H9N2 avian influenza virus (AIV) is considered a low-pathogenic agent, frequent outbreaks of this subtype have caused high mortality and economic losses in poultry farms around the world including Iran. Coinfection with a respiratory pathogen or environmental factors may explain the exacerbation of H9N2 AIV infection. In this study, the role of infectious bronchitis (IB) vaccines (H120 and 4/91) and Newcastle disease (ND) vaccines (B1 and LaSota) on experimental H9N2 AIV infection was investigated in 180 broiler chickens allotted into 6 groups (n=30). At the age of 18 days, groups 3 and 4 received H120 and 4/91 infectious bronchitis live vaccines (IBLVs) and groups 5 and 6 received B1 and LaSota Newcastle disease live vaccines (NDLVs), respectively. At the age of 20 days, all birds in the experimental groups except the negative control group (group 1), were inoculated intra-nasally with H9N2 AIV. After the inoculation, clinical signs, gross and microscopic lesions, and viral detection were examined. The results of this study revealed that clinical signs, gross and microscopic lesions were more severe in the AIV challenged groups which had been previously vaccinated with IB vaccines. In addition, AI viral RNA from tracheal and faecal samples in IB vaccinated birds were recovered at a higher rate. Moreover, in the 4/91 IB vaccinated group, the AI virus shedding period was longer than the other challenged groups. In conclusion, infectious bronchitis live vaccines (IBLVs) exacerbated the H9N2 AIV infection; also, 4/91 IBLV extended AI virus shedding period and increased the recovery rate of AI virus from feaces. However, the coinfection of Newcastle disease live vaccines (NDLVs) had no considerable adverse effects on AIV infection in broiler chickens.


2017 ◽  
Vol 45 ◽  
pp. 4
Author(s):  
Rinaldo Batista Viana ◽  
Claudio Del Fava ◽  
Marcus Luciano Guimarães Rezende ◽  
Washington Luiz Assunção Pereira ◽  
Bruno Moura Monteiro ◽  
...  

Background: Bovine viral diarrhea virus (BVDV) is a pathogen that causes great economic losses in dairy and beef herds.The main disturbances caused by this virus are related to abortion, fetal malformation and mummification, and the birth ofweak calves. In addition, this disease may result in persistently infected animals, as well as individual immune tolerance tothe virus. However, the symptoms are nonspecific and variable, and dependent on the age of affected animal. The objectiveof the present study was to report three cases with clinical signs of BVDV infection, with subsequent confirmation of thediagnosis by reverse transcription - polymerase chain reaction technique (RT-PCR).Cases: In a beef production farm located at the state of Para, Brazil, three animals presented severe diarrhea; the feces wereliquefied and greenish-yellow in color; crusted lesions were visible and scattered over various parts of the animals’ bodies,including the muzzle, nostrils, periauricular region, and hooves; the tongue mucosa was undergoing an intense desquamationprocess. One of the affected animals, a 6-month-old calf, was euthanized following the recommendations of the “Brazilianguide to good practices for animal euthanasia” of the Ethics, Bioethics and Animal Welfare Committee / Federal Council ofVeterinary Medicine. After euthanasia, this calf was necropsied and some of its organs, including the tongue and skin, weresent to the Biological Institute of Sao Paulo State for histopathology examination (HE) and identification and isolation of thevirus. Positive samples for the presence of BVDV were diagnosed by RT-PCR, confirming the suspicion and explaining thesigns observed in that animal and reported in other dead animals of the farm. Because RT-PCR was performed in ulcerativelesions present in the tongue, negative reactions were detected for bovine herpesvirus (BoHV) and positive reactions forBVDV. The cutaneous tissue was marked with lymphocytic infiltration, observed in both epidermis and dermis, which refersto crusted lesions distributed in several regions of the animal’s body. In the lungs, we observed rare areas of emphysema andmarked lymphocytic interstitial pneumonia with hemorrhagic spots, correlated with symptoms of respiratory disease. Also,marked renal damage and spleen lesions were identified, indicating glomerulonephritis and lymphocytic splenitis.Discussion: This study evidenced the occurrence of BVDV in two calves and one adult animal, which is in agreementwith the described higher incidence of symptomatic infection in young animals. Clinical signs of severe greenish-yellowdiarrhea and crusted lesions distributed throughout several regions of the animals’ bodies, including the muzzle, nostrils,periauricular region, and hooves were described, with intense tongue epithelium desquamation, which is a particular andcharacteristic symptom of Mucosal Disease - the classical form of the physiopathogeny caused by bovine viral diarrheavirus. The clinical findings of severe diarrhea are possibly related to the histopathological results, which showed hyaliniza-tion of the intestinal mucosa and rare mononuclear cells in the liver nodules. Pulmonary histopathological findings of rareareas of lymphocytic interstitial pneumonia, severe emphysema, and hemorrhagic foci refer to respiratory diseases. Basedon the clinical signs and laboratory findings, we conclude that the affected animals showed classic symptoms of bovineviral diarrhea. This diagnosis highlights the presence of the disease in cattle raised in the state of Para, Brazil.


2019 ◽  
pp. 1-6
Author(s):  
Md. Mahbubul Alam Sarker ◽  
Shaziea Rahman ◽  
Md. Saroat Hossain ◽  
Mamunur Rashid Sarkar ◽  
Sm. Ahasanul Hamid

In Bangladesh, poultry disease diagnosis almost entirely depends upon the post mortem examination. The present study was conducted to determine the prevalence of bacterial diseases and liver lesions in chickens based on gross and microscopic lesions. The study was conducted to 377 liver samples collected from chickens from July to December 2017 in the Rajshahi district, Bangladesh. During the collection of samples, clinical signs and gross changes were recorded very carefully. Histomorphological changes were investigated under a light microscope and the lesions were characterized. In this study, the overall prevalence of bacterial diseases was recorded as 14.05% whereas layer chickens (9.54%) and broiler chickens (4.50%). During the study, the prevalence of Salmonellosis was found 8.22% whereas 11.66% in layer chickens and 3.25% in broiler chickens. On the other hand, the prevalence of Colibacillosis was identified 5.83% in chickens in which 3.18% were broiler chickens and 2.65% were layer chickens. In the case of Salmonellosis, grossly livers were friable, congested, enlarged, bronze discoloration with white focal necrosis, egg follicles were congested and hemorrhagic with stalk formation; microscopically livers formed multifocal nodules with coagulation necrosis. Birds with Colibacillosis grossly showed fluid accumulation in the peritoneal cavity of chicks, dark-colored swollen liver and spleen, and perihepatitis. The fatty liver hemorrhagic syndrome showed clotted blood on the liver, congested, enlarged and friable liver, paleness of the body and excess abdominal fat. From the present study, it was evident that considerable numbers of liver lesions were observed in chicken and a systematic study of liver lesions is helpful in making a diagnosis of various poultry diseases.


2016 ◽  
Vol 8 (1) ◽  
pp. 67-76
Author(s):  
Marko Pajić ◽  
Dalibor Todorović ◽  
Maja Velhner ◽  
Dubravka Milanov ◽  
Vladimir Polaček ◽  
...  

Salmonella causes local and systemic infections of poultry, which may lead to substantial direct and indirect economic losses, presenting also significant risk to human health. Th e aim of this study was to monitor the occurrence of certain serotypes of Salmonella spp. isolated on poultry farmsin Southern Bačka and Srem regions in the period from 2010 to 2014, as recommended by the Book of rules of early detection, diagnostic, prevention of spreading and eradication of Salmonella spp. We analyzed the results obtained from the laboratory for clinical bacteriology to determine number of salmonella cases. From all samples that have been submitted for bacteriology analysis, salmonellas were isolated from 7.3% samples. Salmonella infantis was isolated from 50.3% of all salmonella-positive samples, mostly from materials supplied from broiler farms. Salmonella enteritidis was most frequently isolated in broiler chickens at the rate of 48.2%. Th ere is an increasing trend in the occurrence of Salmonella enteritidis and Salmonella infantis on poultry farms from year to year. Our research revealed the highest incidence of salmonella isolates in broilers that died during transportation or within the fi rst three days upon arrival of chickens. During the five-year research period, 65 samples from parent fl ocks (63 from broiler breeders and 2 from parent fl ocks of layers) were salmonella positive, which makes 8.03% of all positive isolates. It is most likely that salmonella infection occurs due to infection of parent flocks and young chickens are infected trough both vertical and horizontal transmission.


2021 ◽  
Vol 14 (2) ◽  
pp. 483-491
Author(s):  
Hend K. Sorour ◽  
Reham A. Hosny ◽  
Dalia M. A. Elmasry

Background and Aim: Clostridium perfringens is one of the multiple drug-resistant intestinal pathogens causing necrotic enteritis disease, leading to great economic losses in poultry farms. This study aimed to evaluate the potential use of peppermint oil and its microemulsion (ME) as an alternative to antibiotics to control necrotic enteritis in broiler chickens. Materials and Methods: Peppermint oil ME formulation (15% oil/water) was prepared and characterized by zeta potential, Fourier transform infrared, high-resolution transmission electron microscopy, and liquid chromatography–mass spectrometry (LC-MS/MS). The minimal inhibitory concentrations of the peppermint oil and its ME were investigated. A total of 80 commercial one day old Arbor Acres broiler chickens were randomly assigned to four groups of 20 birds each. The four groups were the negative control, positive control, peppermint oil (0.5 mL/mL water/10 days old), and its ME (0.25 mL/mL water/10 days old) groups. C. perfringens was orally provided at concentration of 1×108 CFU/mL on days 14, 15, and 16. Clinical signs and mortality were observed daily. Growth performance, gross lesions and cecal samples were investigated and examined on days 21, 28, and 35. Results: Peppermint oil ME formulation has a polydispersity index, zeta potential and droplet size of 0.234, –24 mV±4.19, and 29.96±1.56 nm, respectively. LC–MS/MS analysis of oil and ME revealed common presence of phenolic compounds such as rosmorinic (360.31 g/mol), chlorogenic acid (354.31 g/mol), hesperidin (610.56 g/mol), and luteolin 7-O-β- glucuronide (462.1 g/mol). The treated groups with peppermint oil and ME showed lower lesions, mortality and colony-forming units in addition to higher growth performance (p<0.05) compared to the positive control group. Conclusion: Our study suggests the potential efficacy of peppermint oil and ME in the reduction of necrotic enteritis lesions and C. perfringens count.


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