Genetic analysis of milk production efficiency traits in Jersey crossbred cattle

Author(s):  
Poonam Ratwan ◽  
Ajoy Mandal ◽  
Manoj Kumar ◽  
A. K. Chakravarty

Present study was carried out with the aim to determine the effect of genetic and non-genetic factors on milk production efficiency traits and their genetic control. Data on milk production efficiency traits i.e. total milk yield per day of lactation length and total milk yield per day of calving interval in Jersey crossbred animals maintained at organized herd of ICARNational Dairy Research Institute, Eastern Regional Station, Kalyani, Nadia, West Bengal spread over 29 years (1986-2014) were analyzed in the study. The overall least-squares means of total milk yield per day of lactation length and total milk yield per day of calving interval were estimated as 6.97±0.21 and 6.02±0.23 kg/day, respectively. The data was grouped into different sub-classes of season of calving, period of calving, parity and genetic group of animals. The random effect of sire had shown significant (p<0.01) influence on milk production efficiency traits. Various environment factors significantly affected the milk production efficiency traits indicating the scope of improvement in management of these crossbred animals. The heritability estimates of 0.54 for TMY/LL and 0.63 for TMY/CI were high in magnitude which suggests that fast genetic progress can be made, if these animals are selected based on the milk production efficiency traits.

2016 ◽  
Vol 45 (1) ◽  
pp. 69-77 ◽  
Author(s):  
MK Uddin ◽  
AA Mintoo ◽  
TM Awal ◽  
M Kondo ◽  
AKMA Kabir

This survey study was conducted in Tangail, Jamalpur, Bogra, Sirajganj, Pabna and Thakurgaon districts for household farming, and in Bhola, Noakhali, Lakshmipur and Patuakhali districts for bathan farming to undertake an assessment on the management factors in household and bathan farming for identifying the potentiality and constraints in milk production from buffalo. A 90 number of pre-designed questionnaire was used for data collection by direct interviewing of buffalo farmers. From this study, it was revealed that 82% of the farmers have 1 to 3 buffalo per household and 73% of the farmers have 51 to 200 buffalo per bathan. Buffaloes were raised in homestead and approximately 5-7 hours were grazes per day in household farming. Small quantity of concentrate feeds were offered to buffalo by the rich farmers during dry season. On the other hand, in bathan, farmers were fully depended to feed the buffalo on grazing at public land. In household, the average daily milk production was 3 to 8 liters and total milk yield was 799 liters in a lactation length of 270 days. In bathan, the average daily milk production was 1 to 2 liters and total milk yield was 435 liters in a lactation length of 215 days. The average age of first calving, service per conception, gestation period and calving interval were 39 months, 1.9 numbers, 310 days and 490 days, respectively in household farming. The average age of first calving, service per conception, gestation period and calving interval were 40 months, 2.1 numbers, 315 days and 530 days, respectively in bathan farming; however, further study is required on the buffalo nutrition in the bathan farming.Bang. J. Anim. Sci. 2016. 45 (1):69-77


1970 ◽  
Vol 37 (1) ◽  
pp. 39-43 ◽  
Author(s):  
MK Uddin ◽  
A Wadud ◽  
D Begum ◽  
MSR Siddiki ◽  
MH Rashid

This study was conducted to compare the productive and reproductive performance of indigenous and crossbred cow likely Friesian, Sahiwal and Sindhi cross. A total of 180 dairy cows were selected randomly from four upazilas of Comilla district. It was observed that mean milk yield and lactation length of indigenous, Friesian cross, Sahiwal cross and Sindhi cross were 2.35±0.04, 7.36±0.11, 4.78±0.08 and 4.03±0.05 litre/day and 218.22±8.35, 284.69±1.64, 251.77±3.66 and 259.77±4.91 days respectively. It reveals that the Friesian cross is the best performer in relation to milk production and lactation length. About the reproductive performances it shows that indigenous cows need minimum (1.81±0.048) services per conception. Gestation length was shorter in case of Sahiwal cross (277.64±1.99 days) and it varies within Friesian and Sindhi cross in a short range (278.77±1.38 to 279.31±1.00 days). Calving interval was lower in Friesian crosses (413.77±53.87 days) than its counterparts. Age at puberty was shorter in Friesian cross (662.44±2.52 days). It interprets that Friesian cross was the best performer than other crossbred and indigenous cows in dairy potentialities. DOI: http://dx.doi.org/10.3329/bjas.v37i1.9866 BJAS 2008; 37(1): 39-43


1968 ◽  
Vol 70 (1) ◽  
pp. 65-72 ◽  
Author(s):  
Lucia Pearson ◽  
R. K. Waugh ◽  
Bernardo Salazar ◽  
F. M. Botero ◽  
O. Acosta

SUMMARYSamples of a Colombian criollo breed of cattle, the Blanco Orejinegro, and contemporary onequarter Jersey crossbreds were kept on a farm in the Andes. Records were included of all calvings which occurred over an 8-year period, giving totals of 1357 lactations from 514 purebreds and 424 lactations from 137 crossbreds.Age at first calving was about 41 months for both breed groups. Cattle were milked twice daily by hand without calf at foot. Mean lactation yields were 220 kg (purebreds) and 612 kg (crossbreds). The repeatability and heritability of milk yield are estimated. Statistics are also given for lactation length, daily yield, calving interval and butterfat percentage. The effects on yield of age at first calving and calving year were negligible, but month of calving was important.It is concluded that the low level of performance was partly due to failure to eject milk without calf at foot, at least in the case of the purebreds, and that this was itself mainly due to genetic causes. The improvement in yield due to crossbreeding was not accompanied by a loss of other desirable traits. The development of the local cattle industry is discussed in the light of these results and the general characteristics of the region.


1961 ◽  
Vol 3 (1) ◽  
pp. 29-39 ◽  
Author(s):  
P. Mahadevan ◽  
H. J. S. Marples

In the herd of Nganda cattle at the Government Livestock Experiment Station, Entebbe, Uganda, it was found that of the known environmental factors affecting milk production, the more important ones were age (in lactations) and length of the calving interval preceding the second and third lactations. The correlations between performance in different lactations of the same animal were high for lactation milk yield (0·73) and average daily milk yield (0·62) and low for calving interval (0·21) and dry period (0·15). The repeatability of lactation length was intermediate (0·42). The heritability values were around 0·3 for the weight measurements, around 0·2 for yield characteristics and around 0·1 for length of lactation and age at first calving.The sires used in the breeding programme at Entebbe made little impact on production performance in the herd. The estimated genetic improvement in milk yield through selection of dams of cows was also low. It is argued from comparison with results from other parts of the tropics that superior genotypes for milk production are difficult to come by among indigenous cattle in these areas and that we should therefore look for other opportunities and methods to move ahead faster in the future.


2020 ◽  
Vol 9 (9) ◽  
pp. e679007632
Author(s):  
Ricardo Zambarda Vaz ◽  
José Fernando Piva Lobato ◽  
João Restle ◽  
Pablo Tavares Costa ◽  
Otoniel Geter Lauz Ferreira ◽  
...  

The objective was to evaluate the development and reproductive performance of beef cows of different body weights at calving were evaluated. Milk yield and calf production efficiency were assessed in secundiparous Braford cows classified at calving according to weight as Light (325.2±3.7 kg), Moderate (347.7±4.0 kg), and Heavy (384.2±4.1 kg). Heavy cows had higher total milk yield than Light cows, but did not differ from Moderate, reflecting in calves weighing at weaning 82.1, 76.6, and 76.9 kg, respectively. Differences on pregnancy rates for Light (90.0%, 18 pregnant cows/2 of eligible cows), Moderate (70.2%, 12 pregnant cows/5 of eligible cows), and Heavy (62.5%, 10 pregnant cows/6 of eligible cows) were not detected. Light cows were more productive and efficient when production performance was adjusted for the pregnancy rates than Moderate and Heavy cows. Production of kilograms of calves adjusted for pregnancy was 20.5, 16.2±0.5, and 14.0±0.5 kg for the Light, Moderate, and Heavy cows, respectively. Heavy and Moderate cows were less efficient as compared with the Light ones for production of calves adjusted for their calving interval. Light cows produce more kilograms of calf/cow, requiring the same amount of milk to produce one kilogram of calf. Light cows also have higher efficiency converting milk into calf weight than Moderate and Heavy cows. The productivity and efficiency of breeding herds should be evaluated by the combination of pregnancy rate and kilograms of weaned calves per cow exposed to breeding.


1962 ◽  
Vol 4 (3) ◽  
pp. 329-336 ◽  
Author(s):  
E. B. Galukande ◽  
P. Mahadevan ◽  
J. G. Black

An analysis has been made of milk production data from indigenous East African zebu cattle at the Baraton, Maseno and Sangalo Livestock Improvement Centres in Kenya, covering a period of twenty-five to thirty years.The relationships between milk production and length of lactation, dry period, calving interval, month of calving and age were examined. Lactation length accounted for from 53% to 66% of the total variance in milk yield. Variations in length of dry period caused significant differences in milk yield between, but not within cows. Increasing length of previous calving interval improved current lactation milk yield but month of calving had no significant effect. Yield increased from first to second lactation by 8% after which it remained relatively constant up to the fifth lactation. Age at first calving was positively correlated with first lactation milk yield.Intra-herd repeatabilities were 0·55 for milk yield, 0·38 for lactation length, 0·17 for calving interval and 0·12 for dry period. The highest estimates of heritability were those obtained for lactation yield and length (0·5); the lowest, for calving interval, was close to zero. All heritability estimates had high standard errors. The probable genetic improvement in milk production achieved by the selection practised in the herds was estimated as ranging from zero to 0·15% of the average yield per year.


1995 ◽  
Vol 1995 ◽  
pp. 27-27
Author(s):  
J. K. Margerison ◽  
T. R. Preston ◽  
C. J. C. Phillips

Restricted suckling is one of the most common forms of livestock production in developing countries. It combines partial milk extraction and suckling, in a multi-commodity (milk and calf) production system.The objective of this experiment was to determine the possibility of the use of once daily suckling to increase total milk production without reducing reproductive performance or the ‘ quantity’ of milk extracted at milking in crossbred cattle.A total of 36 cows, locally known as ‘Lucerna’, were placed into two treatments. 18 cows were non-suckled and 18 cows were restricted suckled once daily for 15 minutes following milking (p.m.). All experimental cows had completed two or more lactations and at 3 days post partum were simultaneously allocated to the treatments according to: parity; condition score; previous lactation yield and calving interval. The cows remained in the experiment for 100 days.


Author(s):  
Eugen Claudiu Jurco ◽  
Grigore Onaciu ◽  
Zamfir Marchis

The study focussed on the Romanian spotted breed-Simmental type was aimed to evaluating the productive potential and some reproductive indices in the period 2013-2015 in Sona farm from Brasov county. The main indicators taken into consideration to analyze the whole herd were the following: milk yield, milk quality, age of first calving, mammary repose and calving interval. Analyzing milk production, this was increasing from 5439 kg in 2013 to 7400 kg in 2015, with an average for the entire period of 6324.33 kg with 4.23% fat and 3.42% protein. Also the fat and protein content have increased over this period, from 4.13 % for fat and 3.25 % for protein in 2013, to 4.34 % and 3.56 respectively in 2015. Analyzing the main indicators of reproduction for a period of three years it was found that calving interval is on average of 401 days and mammary repose is around of 54 days. It is clearly observed that during this period the production is increasing, this shows that cows from the Sona farm records genetic progress regarding qualitative and quantitative milk production. The research has done much to show the productive potential and popularity of the Romanian spotted breed-Simmental type in Transylvania region.


1978 ◽  
Vol 91 (1) ◽  
pp. 181-183
Author(s):  
S. S. Bhalaru ◽  
J. S. Dhillon

SummaryThe least-squares means for first lactation milk yield, yield per 100 kg of body weight at first calving, yield per day of first lactation length, yield per day of first calving interval and yield per day of age at second calving were 1692 ± 28·2, 339·8 ± 7·30, 5·51 ± 0·97, 3·37 ± 0·81 and 1·07 ± 0·03 kg and the heritabilities of those traits were 0·192 ± 0·086, 0·078 ± 0·078, 0·287 ± 0·096, 0·192 ± 0·086 and 0·305 ± 0·097 respectively. The genetic correlations of first lactation milk yield with various measures of efficiency of milk production (except with yield per 100 kg of body weight) were positive and high (> 0·80). These results indicate that milk yield per day of age at second calving may be used for the selection of buffaloes.


1981 ◽  
Vol 32 (2) ◽  
pp. 165-170 ◽  
Author(s):  
V. Buvanendran ◽  
M. B. Olayiwole ◽  
K. I. Piotrowska ◽  
B. A. Oyejola

ABSTRACTA study was made of the performance of different grades of Friesian × White Fulani crosses using 12 years' records from 1967 to 1978. Milk yield increased progressively with increases in the proportion of Friesian genes. Lactation length also showed a similar trend, with a difference between 1/2 and 7/8 grades of 41 days. Calving intervals averaged approximately 390 days and did not differ among grades. Calf mortality was high, varying from 16 to 29%. The optimal genetic contribution from the Friesian for this environment is considered to be higher than 75 %


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