scholarly journals Analisis Pengaruh Kecelakaan Kerja terhadap Produktivitas Kerja di CV. Karya Nugraha

2020 ◽  
Vol 4 (2) ◽  
pp. 85
Author(s):  
Isma Masrofah ◽  
Muhamad Michael

Abstract— CV. Karya Nugraha is a company engaged in manufacturing which produces medical devices or medical devices. CV. Karya Nugraha was founded in 2004. CV. Karya Nugraha does not escape the problems faced, such as disorganized storage of goods before processing which hinders the production process which can lead to work accidents. So that companies need control planning in the case of work accidents. This study aims to determine whether the level of work accidents affects the productivity level of employees at CV. Karya Nugraha. Based on the results of the study, the frequency of work accidents in 2016-2017 did not increase or decrease but productivity increased from 0.9902 to 0.9921, This is influenced by the level of the number of hours worked which increases every year and is influenced by the number of hours of work lost that are less in 2017, which means a smaller accident severity.Keywords— Work Accidents, Occupational Accident Frequency, Severity, Productivity Abstrak— CV. Karya Nugraha merupakan perusahaan yang bergerak di bidang manufaktur yang memproduksi alat-alat kesehatan atau alat-alat medis. CV. Karya Nugraha berdiri pada tahun 2004. CV. Karya Nugraha tidak luput dari masalah yang dihadapi seperti tidak teraturnya tempat penyimpanan barang sebelum diolah yang sangat menghambat dalam proses produksi yang dapat mengakibatkan kecelakaan kerja. Sehingga perusahaan perlu perencanaan pengendalian dalam kasus kecelakaan kerja. Penelitian ini bertujuan untuk mengetahui apakah tingkat kecelakaan kerja berpengaruh pada tingkat produktivitas karyawan di CV. Karya Nugraha. Berdasarkan hasil penelitian, tingkat frekuensi kecelakaan kerja pada tahun 2016-2017 kecelakaan tidak mengalami kenaikan maupun penurunan tetapi produktivitas mengalami peningkatan dari 0,9902 ke 0,9921, hal ini di pengaruhi oleh tingkat jumlah jam kerja yang meningkat setiap tahunnya dan dipengaruhi oleh jumlah jam kerja hilang yang lebih sedikit di tahun 2017, yang berarti tingkat keparahan kecelakaan yang lebih kecil.Kata kunci— Kecelakaan Kerja, Frekuensi Kecelakaan Kerja,  Severity, Produktivitas  

2017 ◽  
Vol 17 (1) ◽  
pp. 1
Author(s):  
Faris Rohmawan ◽  
Dian Palupi Restuputri

Occupational health and safety is very important point for a company. CV. XYZ is a company that produces paving and have problem about the occupational accident. There are 4 production procceses that can be couse occupational accidents, which is taking raw materials procces, stirring batter, forming and drying. This case must be analyzed using HEART and JSA method as evaluating effort for occupational accident. The results of HEART method analysing imply that HEP value 0,8632is the most dangerous occupational, that is forpicking gravel from cement mixer machine. After known the value of HEP afterward analyzed using JSA method. The goal is as improvement to occupational accident in the production process in order can be reduced. The result of JSA method analysing are improvement suggestion such us levying mask, hat, design of additional components for machine, additional equipment for pallet and hand pallet, and assigning standart operational procedure.


2020 ◽  
Vol 2 (1) ◽  
pp. 11
Author(s):  
Randy Erviando ◽  
Imam Safi'i ◽  
Heribertus Budi Santoso

PG PESANTREN BARU is a company engaged in the manufacturing industry which began operating on July 19, 1978 with a capacity of 4,000 tons of sugar cane per day. Negligence in operating the machine in addition to causing disruption in the production process, can also endanger workers. The problem formula of this research is where it relates to the fundamental issues regarding Boiler stations, and how to minimize the risk of work accidents at Boiler stations using the HAZOP method, while the purpose of this study is to find hazard resources at Boiler stations, and minimize the use of work accidents at the Boiler station using the HAZOP method. The results of K3 research at the boiler station using the hazop method, have found 31 potential hazards which are then classified into 5 sources of hazards that have been identified at the boiler station. From the results of the risk assessment, there are 3 sources of danger that have extreme risks associated with the attitude of workers, floors, and kitchen boiler rooms, then 1 source of danger that has a higher risk on the stairs and 1 source of danger that has a risk of being exposed to oil spills . Keywords : Job Safety, Risk, HAZOP ( Hazard and Operability Study ) PG PESANTREN BARU merupakan sebuah perusahaan yang bergerak dalam bidang industri pembuatan gula yang mulai beroperasi pada tanggal 19 Juli 1978 dengan kapasitas giling 4.000 ton tebu perhari. Kelalaian dalam mengoperasikan mesin selain akan menyebabkan proses produksi terganggu, juga dapat membahayakan pekerja. Rumuan masalah penelitian ini adalah dimanakah letak resiko tertinggi sumber bahaya pada stasiun Boiler, dan bagaimana cara meminimalisir resiko terjadinya kecelakaan kerja pada stasiun Boiler dengan menggunakan metode HAZOP, Sedangkan tujuan dari penelitian ini adalah untuk mengetahui potensi sumber bahaya tertinggi pada stasiun Boiler, dan meminimalisir terjadinya kecelakaan kerja pada stasiun Boiler dengan menggunakan metode HAZOP. Hasil dari penelitian K3 di stasiun boiler menggunakan metode hazop,  telah ditemukan 31 potensi bahaya yang kemudian digolongkan menjadi 5 sumber bahaya yang sudah teridentifikasi pada stasiun boiler. Dari hasil penilaian resiko, maka terdapat 3 sumber bahaya yang memiliki resiko ekstrem yang meliputi sikap pekerja, lantai, dan ruang dapur boiler, kemudian 1 sumber bahaya yang memiliki resiko tinggi terletak pada tangga dan 1 sumber bahaya yang memiliki resiko sedang yaitu pada tumpahan oli. Kata Kunci : Keselamatan Kerja, Resiko, HAZOP ( Hazard and Operability Study ) 


2019 ◽  
Vol 4 (1) ◽  
pp. 30
Author(s):  
Neno Pratiwi ◽  
Andre Setiawan ◽  
Ilmi Cayono ◽  
Johan Trinanto

ABSTRAK Pada umumnya harga pokok produksi dalam akuntansi diartikan dengan jumlah biaya dari seluruh pemakaian yang telah dilakukan selama proses produksi atau kegiatan yang mana mengubah bahan baku menjadi produk jadi (produk siap pakai/siap saji). Tujuan penting dalam tugas ini yaitu memperhitungkan harga pokok produksi dari UD Mulya Jaya dengan menggunakan pendekatan variabel costing untuk mengetahui besarnya harga pokok pada setiap produk yang diproduksi. Pentingnya penentuan harga pokok produksi dapat dilakukan sebelum para usaha menentukan harga jual. Pendampingan ini bertujuan untuk membantu mencari dan menentukan harga pokok produksi yang dapat digunakan untuk menetapkan harga jual. Pendampingan ini dilakukan untuk membantu wirausaha dalam program kerja, yaitu bimbingan akuntansi dengan fokus perhitungan harga pokok produksi. Dalam menentukan harga pokok produksi pada UD Mulya Jaya dapat menggunakan pendekatan variable costing yang biasanya metode ini digunakan untuk semacam pengambilan keputusan dalam perusahaan. Melalui program pendampingan kewirausahaan didapatkan hasil perhitungan harga pokok produksi yang menggunakan pendekatan variabel costing. Hasil tersebut dapat menjadi suatu keputusan bagi UD Mulya Jaya untuk dapat menetapkan harga pokok produksi pada setiap produk telur asin. Kata Kunci : Kewirausahaan, HPP, Harga.   ABSTRACT In general, the cost of production in accounting is defined as the total cost of all uses that have been made during the production process or activities which convert raw materials into finished products (ready-to-use / ready-to-serve products). An important objective in this task is to calculate the cost of goods manufactured from UD Mulya Jaya by using a variable costing approach to find out the cost of goods on each product produced. The importance of determining the cost of production can be done before businesses determine the selling price. This assistance aims to help find and determine the cost of production that can be used to set the selling price. This assistance is carried out to help entrepreneurs in work programs, namely accounting guidance with a focus on calculating the cost of production. In determining the cost of production at UD Mulya Jaya, it can use the variable costing approach, which is usually used for a kind of decision making in a company. Through the entrepreneurship assistance program, the results of the calculation of the cost of production are obtained using the variable costing approach. These results can be a decision for UD Mulya Jaya to be able to set the cost of production for each salted egg product. Keywords: Entrepreneurship, COGS, Price


KREATOR ◽  
2021 ◽  
Vol 4 (1) ◽  
Author(s):  
Ahmad Faqih Solansa ◽  
Hendra Nanang ◽  
M Sudiyamto

Every production process in a company is inseparable from all the dangers of disease and occupational accidents for workers. So in a company it is necessary to implement occupational safety and health in order to reduce and prevent occupational diseases and accidents. In carrying out occupational safety and health at PT Pantja Simpati, PT Pantja Simpati has several problems that can cause illness and work accidents such as unavailability of personal protective equipment, non-functioning air vents, employees smoking in the production room, employees drinking in the production section. part. areas, fire fighting equipment lacks lighting, damaged ceilings or roofs, untidy cables, and slippery production floors. Ways to avoid work accidents such as providing PPE and APAR, repairing damaged equipment, and taking firm action against workers. From the problems found, the implementation of occupational safety and health at PT Pantja Simpati is still not good.Keywords— Occupational Safety and Health, 5W+1H


2021 ◽  
Vol 38 (4) ◽  
pp. 533-544
Author(s):  
Ozan Soykan

This study was carried out to make a holistic evaluation on the occupational health and safety (OHS) of fisheries and aquaculture sector with its subsectors and to reveal the actual situation of fisheries and aquaculture sector by comparing relevant OHS statistics reported in Turkey. Annual average of accidents in the fisheries and aquaculture sector was found to be 312 (± 147.6), of which 2.14 (± 1.57) resulted in permanent incapacity and 1.57 (± 1.51) of them with fatality. While general incidence rate, fatal incidence rate, permanent incapacity incidence rate and work accident frequency rate were calculated as 2211.8 (±574) 103.6 (±13.4), 5.88 (±2.41) ve 8.36 (±1.93), these values for fisheries and aquaculture sector were determined to be 3579.1 (±1549.3) 175.65 (±152.34), 240.67 (154.62) ve 13.65 (±5.84), respectively. In 2019, the fatal accident rate in Turkey was found to be 0.27% in general, 0.34% in the mining sector, 0.77% in construction and 0.80% in transportation. This ratio was calculated as 1% in the fisheries and aquaculture sector. It was determined that there were more work accidents and fatal incidents in fisheries and aquaculture activities in the seas than in fresh water. Difference between number of work accidents and the duration of temporary incapacity as a result of work accidents in fisheries and aquaculture activities in marine and fresh waters were also significant (p<0.05). Number of fatal accidents in aquaculture sector was found to be more than 4 times than in fisheries. It was determined that the all types of incident rates, work accident frequency rates and fatality rates per work accident in fisheries and aquaculture sector were higher than that of Turkey in general. Evaluation of occupational accidents in the fisheries and aquaculture activity was found to be riskier than expected. Although some evaluations and suggestions are put forward to reduce the number of accidents and the severity of these accidents, a systematic and legislative approach will be more effective. Therefore, it would be a suitable approach to raise the hazard classes of fisheries and aquaculture economic activity to the “very dangerous” class. In this way, the training period of the sector employees on occupational risks and the titles and numbers of OHS professionals working in the sector will be increased, a more qualified specialization will be realized, and control and audit activities will be more frequent.


2020 ◽  
Vol 1 (1) ◽  
pp. 125-129
Author(s):  
Gede Oscar Geovani ◽  
I Nyoman Putu Budiartha ◽  
Putu Ayu Sriasih Wesna

Social security provides protection for workers in the socio-economic risks that befall workers in carrying out their work in the form of work accidents, illness, old age, or death. This thesis discusses the implementation of Law Number 24 of 2011 concerning the Social Security Administration at PT. Horiko Abadi, Buleleng Regency. Based on the description above, this study aims to determine the application of Law Number 24 of 2011 concerning the Social Security Administration at PT. Horiko Abadi, Buleleng Regency 2 legal sanctions against the company in the event of a violation of the provisions of the social security program. The research method used is the empirical juridical method. The location of this research was conducted at PT. Horiko Abadi, Buleleng Regency, a company engaged in the breeding of shellfish and pearl cultivation. Based on the research results, PT. Horiko Abadi has implemented social security protection for all permanent employees in the company in accordance with the provisions of Law Number 24 of 2011 concerning Social Security Administering Bodies, and sanctions for companies that have not implemented the provisions of Law Number 24 of 2011 Regarding the Social Security Administering Body, it is still in the guidance or warning stage until the company concerned can carry out the provisions of the legislation.


2021 ◽  
Vol 5 (1) ◽  
Author(s):  
Inna Kholidasari ◽  

Production scheduling is the most important part in carrying out the production process that will be carried out on a production floor. Scheduling activities are carried out before the production process begins to ensure the smooth running of the production process. If the production scheduling is not done properly, there will be obstacles in the production process and will cause losses to the company. This study aims to determine the production machine scheduling in a company engaged in the manufacture of spare parts for automotive products. This company implements a job shop production process and uses the First In First Out method in completing its work. Due to the large number of products that have to be produced, there are often two or more products that must be worked on at the same time and machine. This condition causes some products to have to wait for the associated machine to finish operating and causes long product turnaround times. This problem is solved by making a production machine scheduling using the Non-Delay method. By applying this method, the makespan of completion time can be minimized.


2021 ◽  
Vol 331 ◽  
pp. 02010
Author(s):  
Prima Fithri ◽  
Muhammad Rafi ◽  
Pawenary ◽  
A. S. Prabuwono

The increasing development of the industry makes every industry have to compete with other competitors to gain an edge. The advantages of competition are influenced by several factors, one of which is good human resource management. Where if a company has good human resources, it will increase profits indirectly and can increase productivity. This research discusses case studies about the potential dangers of IKM Heppy Bakery’s potential dangers that can harm workers in bread production. The method used is Failure Mode And Effect Analysis (FMEA). Later, the data will be filled and given a rating distinguished into three parts: severity, occurrence, and detection. The data were obtained through questionnaires given to 3 workers at IKM Heppy Bakery and filled in rating values based on the provisions that have been given to the questionnaire. This Value helps determine the Risk Priority Number (RPN) obtained from multiplication between severity, occurrence, and detection. After processing the RPN multiplication data, the highest RPN value was obtained by 193 with the danger factor of the operator overheating and dehydrating due to high temperatures. Furthermore, the calculation of critical Value was obtained by 109. Based on the critical Value obtained seven hazard factors above the critical value, these seven hazard factors need to be improved so that workers do not avoid accidents when conducting the production process.


Author(s):  
M Yani Syafei ◽  
Andi Muhamad Yusuf

PT. FSI is a company engaged in the automotive sector. Increased demand and efforts to meet customer satisfaction, then encouraging companies to continue to make various improvements including the shipping department, which is to facilitate the delivery of products to customers. One of the causes of the delay in the delivery of products to customers (delay delivery) is that there is a problem in the pre-delivery process, namely the storage conveyor machine. A storage conveyor machine is a machine that connects from the results of the production process to the temporary storage of goods which are then put into trucks to be sent to consumers.<br />The objective achieved in this study was to analyze the causes of the delay delivery in the process of shipping car seats on conveyor storage machines and make improvements to reduce the jammed base pallet frequency on the storage conveyor machine using the six sigma method. Based on the results of the research and analysis that have been carried out, it turns out that the case of the jammed base pallet on the conveyor storage machine is the cause of delay delivery to the customer and then make improvement to overcome or reduce the frequency of jammed base pallet problems on the storage conveyor machine by adding sponges to the shaft roller conveyor. The addition of sponge rolls is intended to increase power when moving base pallet between stations.


2006 ◽  
Vol 84 (3) ◽  
pp. 208-221 ◽  
Author(s):  
D. Attwood ◽  
F. Khan ◽  
B. Veitch

Sign in / Sign up

Export Citation Format

Share Document