Water Scarcity and Household Food Security
The study employed the post-positivist epistemology to examine the impact of water scarcity to food security in three rural areas of Ulundi Local Municipality. A stratified random sampling technique was utilised to sample 400 respondents. Data was collected through self-designed questionnaires. Correlation analysis was used to determine the relationship between the variables. The findings showed a strong positive correlation between economic and social development, water access, and scarcity. There was also a positive relationship between water access and household food security. Water access also had a strong positive relationship with public health and development. The study concludes that water access influences food security, public health, human growth, and development. It is recommended that the municipality should improve water access in order to improve food security, public health, and development in the rural communities.