Characterization of the key active aroma compounds in Pu-erh tea using gas chromatography–time of flight/mass spectrometry–olfactometry combined with five different evaluation methods

2021 ◽  
Author(s):  
Lijuan Ma ◽  
Manman Gao ◽  
Jiangnan Hu ◽  
Wenzhe Tong ◽  
Liping Du ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Time Of Flight ◽  
Evaluation Methods ◽  
Aroma Compounds ◽  
Flight Mass Spectrometry

Characterization of cerebrospinal fluid by comprehensive two-dimensional gas chromatography coupled to time-of-flight mass spectrometry

2013 ◽  
Vol 1293 ◽  
pp. 142-149 ◽  
Author(s):  
Minna Hartonen ◽  
Ismo Mattila ◽  
Anna-Liisa Ruskeepää ◽  
Matej Orešič ◽  
Tuulia Hyötyläinen
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Cerebrospinal Fluid ◽  
Time Of Flight ◽  
Two Dimensional ◽  
Flight Mass Spectrometry

Characterization of lipids in complex samples using comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry

2005 ◽  
Vol 1086 (1-2) ◽  
pp. 2-11 ◽  
Author(s):  
Eric Jover ◽  
Mohamed Adahchour ◽  
Josep M. Bayona ◽  
René J.J. Vreuls ◽  
Udo A.Th. Brinkman
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Time Of Flight ◽  
Two Dimensional ◽  
Complex Samples ◽  
Flight Mass Spectrometry
Sign in / Sign up

Export Citation Format

Share Document