MICROBIOLOGICAL HYDROXYLATION OF PATCHOULOL

Fermentation Products ◽

10.1016/b978-0-08-025385-5.50088-2 ◽

1981 ◽

pp. 519-524

Author(s):

A. Fujiwara ◽

M. Tazoe ◽

Y. Shiomi ◽

M. Fujiwara

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