Microbiological Spoilage of Foods and Beverages

The Stability and Shelf Life of Food ◽

10.1016/b978-0-08-100435-7.00001-0 ◽

2016 ◽

pp. 3-42 ◽

Author(s):

A. Lianou ◽

E.Z. Panagou ◽

G.-J.E. Nychas

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