Drivers of soil biodiversity vary with organism type along an extensive aridity gradient

2022 ◽  
Vol 170 ◽  
pp. 104271
Author(s):  
Jingyi Ding ◽  
David J. Eldridge
2011 ◽  
Vol 60 (1) ◽  
pp. 245-258 ◽  
Author(s):  
Barbara Simon ◽  
Anita Gál ◽  
Zsófia Marosfalvi ◽  
Péter Hegymegi ◽  
Balázs Szeder ◽  
...  

Az Európai Unió 2002-es „Egy tematikus talajvédelmi stratégia felé” című közleményében definiálta a talaj funkcióit és a talajainkat veszélyeztető legfontosabb nyolc tényezőt, melyek a következők: erózió, talaj szervesanyag-csökkenés, talajszennyezés, talajlefedés, talajtömörödés, talaj biodiverzitás csökkenés, szikesedés, árvizek és földcsuszamlások. Az „Environmental Assessment of Soil for Monitoring” (ENVASSO) Projekt az EU 25 tagállamának részvételével, egy harmonizált módszertan kidolgozását tűzte ki célul a talajtulajdonságokban bekövetkező változások nyomon követésére. Ennek érdekében minden egyes talajt veszélyeztető tényező vizsgálatára egy indikátor hármast (TOP3) dolgozott ki. A talajainkat veszélyeztető nyolc tényező közül a talaj biodiverzitás csökkenésével foglalkozunk részletesen, melynek legfontosabb kiválasztott indikátorai: a földigiliszta (BIO1) és ugróvillás (BIO2) diverzitás (fajdiverzitás), és a mikrobiológiai talajlégzés (BIO3) (biológiai funkció). Kutatásunk célkitűzése az volt, hogy az ENVASSO által javasolt módszertan kivitelezhetőségét teszteljük a Szent István Egyetem Tangazdaságában egy eróziós katéna mentén. Megállapítottuk, hogy a talaj biodiverzitása csökkent az erózió mértékének növekedésével, valamint a módszertan megfelelő tervezéssel alkalmas monitoring célra.


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1036
Author(s):  
Sauro Simoni ◽  
Giovanni Caruso ◽  
Nadia Vignozzi ◽  
Riccardo Gucci ◽  
Giuseppe Valboa ◽  
...  

Edaphic arthropod communities provide valuable information about the prevailing status of soil quality to improve the functionality and long-term sustainability of soil management. The study aimed at evaluating the effect of plant and grass cover on the functional biodiversity and soil characteristics in a mature olive orchard (Olea europaea L.) managed for ten years by two conservation soil managements: natural grass cover (NC) and conservation tillage (CT). The trees under CT grew and yielded more than those under NC during the period of increasing yields (years 4–7) but not when they reached full production. Soil management did not affect the tree root density. Collecting samples underneath the canopy (UC) and in the inter-row space (IR), the edaphic environment was characterized by soil structure, hydrological properties, the concentration and storage of soil organic carbon pools and the distribution of microarthropod communities. The soil organic carbon pools (total and humified) were negatively affected by minimum tillage in IR, but not UC, without a loss in fruit and oil yield. The assemblages of microarthropods benefited, firstly, from the grass cover, secondly, from the canopy effect, and thirdly, from a soil structure ensuring a high air capacity and water storage. Feeding functional groups—hemiedaphic macrosaprophages, polyphages and predators—resulted in selecting the ecotonal microenvironment between the surface and edaphic habitat.


Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1241
Author(s):  
Stanko Vršič ◽  
Marko Breznik ◽  
Borut Pulko ◽  
Jesús Rodrigo-Comino

Earthworms are key indicators of soil quality and health in vineyards, but research that considers different soil management systems, especially in Slovenian viticultural areas is scarce. In this investigation, the impact of different soil management practices such as permanent green cover, the use of herbicides in row and inter-row areas, use of straw mulch, and shallow soil tillage compared to meadow control for earthworm abundance, were assessed. The biomass and abundance of earthworms (m2) and distribution in various soil layers were quantified for three years. Monitoring and a survey covering 22 May 2014 to 5 October 2016 in seven different sampling dates, along with a soil profile at the depth from 0 to 60 cm, were carried out. Our results showed that the lowest mean abundance and biomass of earthworms in all sampling periods were registered along the herbicide strip (within the rows). The highest abundance was found in the straw mulch and permanent green cover treatments (higher than in the control). On the plots where the herbicide was applied to the complete inter-row area, the abundance of the earthworm community decreased from the beginning to the end of the monitoring period. In contrast, shallow tillage showed a similar trend of declining earthworm abundance, which could indicate a deterioration of soil biodiversity conditions. We concluded that different soil management practices greatly affect the soil’s environmental conditions (temperature and humidity), especially in the upper soil layer (up to 15 cm deep), which affects the abundance of the earthworm community. Our results demonstrated that these practices need to be adapted to the climate and weather conditions, and also to human impacts.


2021 ◽  
Vol 9 (7) ◽  
pp. 1400
Author(s):  
Marta Bertola ◽  
Andrea Ferrarini ◽  
Giovanna Visioli

Soil is one of the key elements for supporting life on Earth. It delivers multiple ecosystem services, which are provided by soil processes and functions performed by soil biodiversity. In particular, soil microbiome is one of the fundamental components in the sustainment of plant biomass production and plant health. Both targeted and untargeted management of soil microbial communities appear to be promising in the sustainable improvement of food crop yield, its nutritional quality and safety. –Omics approaches, which allow the assessment of microbial phylogenetic diversity and functional information, have increasingly been used in recent years to study changes in soil microbial diversity caused by agronomic practices and environmental factors. The application of these high-throughput technologies to the study of soil microbial diversity, plant health and the quality of derived raw materials will help strengthen the link between soil well-being, food quality, food safety and human health.


2021 ◽  
Author(s):  
Felipe Bastida ◽  
David J. Eldridge ◽  
Carlos García ◽  
G. Kenny Png ◽  
Richard D. Bardgett ◽  
...  

AbstractThe relationship between biodiversity and biomass has been a long standing debate in ecology. Soil biodiversity and biomass are essential drivers of ecosystem functions. However, unlike plant communities, little is known about how the diversity and biomass of soil microbial communities are interlinked across globally distributed biomes, and how variations in this relationship influence ecosystem function. To fill this knowledge gap, we conducted a field survey across global biomes, with contrasting vegetation and climate types. We show that soil carbon (C) content is associated to the microbial diversity–biomass relationship and ratio in soils across global biomes. This ratio provides an integrative index to identify those locations on Earth wherein diversity is much higher compared with biomass and vice versa. The soil microbial diversity-to-biomass ratio peaks in arid environments with low C content, and is very low in C-rich cold environments. Our study further advances that the reductions in soil C content associated with land use intensification and climate change could cause dramatic shifts in the microbial diversity-biomass ratio, with potential consequences for broad soil processes.


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