How dietary risk assessment can guide risk management and food monitoring programmes: The approach and results of the French Observatory on Pesticide Residues (ANSES/ORP)
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2018 ◽
Vol 121
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pp. 396-403
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2017 ◽
Vol 28
(1)
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pp. 46-54
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2000 ◽
Vol 17
(7)
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pp. 583-589
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2017 ◽
Vol 52
(4)
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pp. 256-266
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2012 ◽
Vol 5
(3)
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pp. 165-171
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2020 ◽
Vol 13
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pp. 233-243
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2000 ◽
Vol 17
(7)
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pp. 481-485
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