Agroecology and nutrition: transformative possibilities and challenges.

Sustainable diets: linking nutrition and food systems ◽

10.1079/9781786392848.0053 ◽

2019 ◽

pp. 53-63

Author(s):

R. B. Kerr ◽

M. Rahmanian ◽

I. Owoputi ◽

C. Batello

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