Effects of slightly acidic electrolyzed water pretreatment combined with compound bio‐preservatives on quality and microbiota changes of refrigerated obscure pufferfish ( Takifugu obscurus )

Journal of Food Processing and Preservation ◽

10.1111/jfpp.16287 ◽

2021 ◽

Author(s):

Weiqing Lan ◽

Yuqing Sun ◽

Haojie Feng ◽

Jing Xie

Keyword(s):

Electrolyzed Water ◽

Takifugu Obscurus ◽

Water Pretreatment

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Effects of slightly acidic electrolyzed water pretreatment combined with biopreservatives on the shelf life of refrigerated obscure pufferfish ( Takifugu obscurus )

Journal of Food Science ◽

10.1111/1750-3841.15596 ◽

2021 ◽

Vol 86 (2) ◽

pp. 484-494

Author(s):

Haojie Feng ◽

Weiqing Lan ◽

Xiaohong Sun ◽

Jing Xie

Keyword(s):

Electrolyzed Water ◽

Takifugu Obscurus ◽

Water Pretreatment

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Efficient enzymatic production of angiotensin I-converting enzyme inhibitory peptides from three protein-rich materials by electrolyzed water pretreatment

LWT ◽

10.1016/j.lwt.2021.112864 ◽

2021 ◽

pp. 112864

Author(s):

Peng Zhang ◽

Chang Chang ◽

Haijie Liu ◽

Qiaojuan Yan ◽

Zhengqiang Jiang

Keyword(s):

Converting Enzyme ◽

Angiotensin I ◽

Enzymatic Production ◽

Electrolyzed Water ◽

Inhibitory Peptides ◽

Angiotensin I Converting Enzyme ◽

Water Pretreatment ◽

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Combining basic electrolyzed water pretreatment and mild heat greatly enhanced the efficacy of acidic electrolyzed water against Vibrio parahaemolyticus on shrimp

Food Control ◽

10.1016/j.foodcont.2011.07.019 ◽

2012 ◽

Vol 23 (2) ◽

pp. 320-324 ◽

Author(s):

Jun Xie ◽

Xiaohong Sun ◽

Yingjie Pan ◽

Yong Zhao

Keyword(s):

Vibrio Parahaemolyticus ◽

Electrolyzed Water ◽

Mild Heat ◽

Water Pretreatment

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Evaluation of weakly acidic electrolyzed water and modified atmosphere packaging on the shelf life and quality of farmed puffer fish ( Takifugu obscurus ) during cold storage

Journal of Food Safety ◽

10.1111/jfs.12773 ◽

2020 ◽

Vol 40 (3) ◽

Author(s):

Peiyun Li ◽

Zhijie Chen ◽

Mingtang Tan ◽

Jun Mei ◽

Jing Xie

Keyword(s):

Cold Storage ◽

Modified Atmosphere Packaging ◽

Modified Atmosphere ◽

Electrolyzed Water ◽

Takifugu Obscurus ◽

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ANALYSIS OF GENETIC DIVERSITY OF FOUR TAKIFUGU OBSCURUS POPULATIONS USING SRAP MARKERS

Acta Hydrobiologica Sinica ◽

10.3724/sp.j.1035.2012.00858 ◽

2013 ◽

Vol 36 (5) ◽

pp. 858-864

Author(s):

Chang-Hong CHENG ◽

Min-Ying ZHANG ◽

Kai LIU ◽

Dong-Po XU ◽

Jin-Rong DUAN ◽

...

Keyword(s):

Genetic Diversity ◽

Srap Markers ◽

Takifugu Obscurus

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Effect of dietary dextrin levels on growth,activities of digestive enzyme and blood biochemical indices of juvenile obscure puffer(Takifugu obscurus)

JOURNAL OF FISHERIES OF CHINA ◽

10.3724/sp.j.1231.2013.38589 ◽

2013 ◽

Vol 37 (9) ◽

pp. 1359 ◽

Author(s):

Xianghe LIU ◽

Chaoxia YE ◽

Limian ZHENG ◽

Chengcheng OU ◽

Anli WANG

Keyword(s):

Digestive Enzyme ◽

Takifugu Obscurus ◽

Blood Biochemical ◽

Biochemical Indices ◽

Blood Biochemical Indices ◽

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Quality Enhancement of Kimchi by Pre-Treatment with Slightly Acidic Electrolyzed Water and Mild Heating during Storage

Journal of the Korean Society of Food Science and Nutrition ◽

10.3746/jkfn.2016.45.2.269 ◽

2016 ◽

Vol 45 (2) ◽

pp. 269-276 ◽

Author(s):

Joong-Hyun Park ◽

Ha-Na Kim ◽

Deog-Hwan Oh

Keyword(s):

Quality Enhancement ◽

Electrolyzed Water ◽

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Quality Changes of Salted Chinese Cabbages with Electrolyzed Water Washing and a Low Storage Temperature

Journal of the Korean Society of Food Science and Nutrition ◽

10.3746/jkfn.2013.42.4.615 ◽

2013 ◽

Vol 42 (4) ◽

pp. 615-620 ◽

Author(s):

Seong Soon Park ◽

Jung Min Sung ◽

Jin Woong Jeong ◽

Kee Jai Park ◽

Jeong Ho Lim

Keyword(s):

Storage Temperature ◽

Quality Changes ◽

Electrolyzed Water ◽

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Integration of subcritical water pretreatment and anaerobic digestion technologies for valorization of açai processing industries residues

Journal of Cleaner Production ◽

10.1016/j.jclepro.2019.04.362 ◽

2019 ◽

Vol 228 ◽

pp. 1131-1142 ◽

Author(s):

Francisco W. Maciel-Silva ◽

Solange I. Mussatto ◽

Tânia Forster-Carneiro

Keyword(s):

Anaerobic Digestion ◽

Subcritical Water ◽

Water Pretreatment

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Ethanol production from corn stover pretreated by electrolyzed water and a two-step pretreatment method

Chinese Science Bulletin ◽

10.1007/s11434-012-5079-1 ◽

2012 ◽

Vol 57 (15) ◽

pp. 1796-1802 ◽

Author(s):

XiaoJuan Wang ◽

Hao Feng ◽

ZhiYi Li

Keyword(s):

Ethanol Production ◽

Corn Stover ◽

Electrolyzed Water ◽

Pretreatment Method

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