scholarly journals Development Strategy of Sago Local Food Agroindustry Using Analytical Hierarchy Process Method

2021 ◽  
Vol 7 (1) ◽  
pp. 36-52
Author(s):  
Natelda Rosaldiah Timisela ◽  
Masyhuri Masyhuri ◽  
Dwidjono Hadi Darwanto
Keyword(s):  
Development Strategy ◽  
Local Food ◽  
Department Of Agriculture ◽  
Analytic Hierarchy ◽  
Governmental Organizations ◽  
Non Governmental Organizations ◽  
Industry And Commerce ◽  
Hierarchy Process ◽  
Process Method ◽  
Policy Scenarios

This study aims to formulate the development strategy for sago local food agroindustry in Maluku Province. The sample was taken deliberately (purposive sampling) because respondents realize the sago development in the province. The respondents, totaling 15 people, consisted of farmers, traders, and experts from several agencies, namely the Food Security Agency, the Department of Agriculture, the Department of Industry and Commerce, the Department of Cooperatives and Small and Medium Micro Enterprises, Universities, and Non-Governmental Organizations. Data analysis utilized the Analytic Hierarchy Process method. The priority analysis results of sago agroindustry development strategy revealed technology as a top priority in the agroindustry development for being associated with very low and limited assistance and access to processing technology. The sago local food agroindustry development focuses on linkages between factors, sub-factors, actors, objectives, and policy scenarios. The recommended policy scenarios are preserving local food, improving technology, arranging marketing strategies, improving production facilities and infrastructure, and improving institutional systems.

The Decision Support System in Selecting The Characteristics of Coffee By Using Analytic Hierarcy Process Method

2020 ◽  
Vol 6 (2) ◽  
pp. 60-63
Author(s):  
Novrini Hasti ◽  
Riswan Fitriyandi
Keyword(s):  
Decision Support ◽  
Decision Support System ◽  
Support System ◽  
System Application ◽  
Ahp Method ◽  
Analytic Hierarchy ◽  
Adequate Understanding ◽  
The Common ◽  
Hierarchy Process ◽  
Process Method

This study is to determine whether the characteristics of coffee flavor can be implemented into a decision support system. In this study, the problem is the difficulty in finding coffee experts with adequate understanding and knowledge of coffee. The purpose is to implement Analytic Hierarchy Process (AHP) method to determine the characteristics of coffee flavor and to transfer the knowledge about the taste of coffee to coffee lovers. The expected results are to assist in making a decision support system application in selecting the characteristics of coffee, so that it can provide the advice to the common consumers who want to enjoy and the knowledge about the coffee itself as well.

Analytic Hierarchy Process Method Based on the Cask Theory

2015 ◽  
Vol 713-715 ◽  
pp. 1610-1614
Author(s):  
Yan Li ◽  
Xiao Dong Mu ◽  
Wei Song ◽  
Hui Wei Shi
Keyword(s):  
Expert System ◽  
Analytic Hierarchy Process ◽  
System Performance ◽  
Strong Impact ◽  
Analytic Hierarchy ◽  
Judgment Matrix ◽  
Index Value ◽  
Analytic Hierarchy Process Method ◽  
Hierarchy Process ◽  
Process Method

When using the traditional AHP to evaluate the system,the method of endow with weight is to request expert build the judgment matrix of every hierarchies. The method is over-subjective for its overdependence on expert system. In view of this, this paper puts forward an analytic hierarchy process method based on the cask theory. This method penalizes the index whose index value is too low to having a strong impact on overall system performance. Using this method achieves the goal of reducing the subjectivity. Finally, according to the example, this method’s superiority is proved.

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