Effect of Fermentation on the Proximate and Antinutrient Composition of Banana Peels

The International Journal of Biotechnology ◽

10.18488/journal.57.2020.92.105.117 ◽

2020 ◽

Vol 9 (2) ◽

pp. 105-117

Author(s):

Ozabor P.T ◽

Ojokoh A.O ◽

Wahab A.A ◽

Aramide O.O

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