ADEQUACY OF THE AMOUNT OF OWN RESOURCES OF FOOD ACCOUNTING ENTITIES IN 2018 IN SLOVAKIA

3rd International Scientific Conference ITEMA Recent Advances in Information Technology Tourism Economics Management and Agriculture ◽

10.31410/itema.2019.85 ◽

2019 ◽

Author(s):

Katarína Tasáryová ◽

◽

Renáta Pakšiová ◽

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