scholarly journals Properties and Applications of Nanoparticles from Plant Proteins

Materials ◽  
2021 ◽  
Vol 14 (13) ◽  
pp. 3607
Author(s):  
Narendra Reddy ◽  
Marco Rapisarda
Keyword(s):  
Low Cost ◽  
Chemical Properties ◽  
Plant Protein ◽  
Plant Proteins ◽  
Shell Nanoparticles ◽  
Preparation Methods ◽  
Protein Nanoparticles ◽  
Potential Applications ◽  
Corn Zein ◽  
Aqueous Conditions

Nanoparticles from plant proteins are preferred over carbohydrates and synthetic polymeric-based materials for food, medical and other applications. In addition to their large availability and relatively low cost, plant proteins offer higher possibilities for surface modifications and functionalizing various biomolecules for specific applications. Plant proteins also avoid the immunogenic responses associated with the use of animal proteins. However, the sources of plant proteins are very diverse, and proteins from each source have distinct structures, properties and processing requirements. While proteins from corn (zein) and wheat (gliadin) are soluble in aqueous ethanol, most other plant proteins are insoluble in aqueous conditions. Apart from zein and gliadin nanoparticles (which are relatively easy to prepare), soy proteins, wheat glutenin and proteins from several legumes have been made into nanoparticles. The extraction of soluble proteins, hydrolyzing with alkali and acids, conjugation with other biopolymers, and newer techniques such as microfluidization and electrospraying have been adopted to develop plant protein nanoparticles. Solid, hollow, and core-shell nanoparticles with varying sizes and physical and chemical properties have been developed. Most plant protein nanoparticles have been used as carriers for drugs and as biomolecules for controlled release applications and for stabilizing food emulsions. This review provides an overview of the approaches used to prepare nanoparticles from plant proteins, and their properties and potential applications. The review’s specific focus is on the preparation methods and applications, rather than the properties of the proteins, which have been reported in detail in other publications.

scholarly journals Plant-Extract-Mediated Synthesis of Metal Nanoparticles

2021 ◽  
Vol 2021 ◽  
pp. 1-14
Author(s):  
Yunhui Bao ◽  
Jian He ◽  
Ke Song ◽  
Jie Guo ◽  
Xianwu Zhou ◽  
...  
Keyword(s):  
Metal Nanoparticles ◽  
Plant Extracts ◽  
Low Cost ◽  
Synthesis Method ◽  
Chemical Properties ◽  
Environmental Friendliness ◽  
Preparation Methods ◽  
Stabilizing Agents ◽  
Potential Applications ◽  
Physical And Chemical

Metal nanoparticles (MNPs) have been widely used in several fields including catalysis, bioengineering, photoelectricity, antibacterial, anticancer, and medical imaging due to their unique physical and chemical properties. In the traditional synthesis method of MNPs, toxic chemicals are generally used as reducing agents and stabilizing agents, which is fussy to operate and extremely environment unfriendly. Based on this, the development of an environment-friendly synthesis method of MNPs has recently attracted great attention. The use of plant extracts as reductants and stabilizers to synthesize MNPs has the advantages of low cost, environmental friendliness, sustainability, and ease of operation. Besides, the as-synthesized MNPs are nontoxic, more stable, and more uniform in size than the counterparts prepared by the traditional method. Thus, green preparation methods have become a research hotspot in the field of MNPs synthesis. In this review, recent advances in green synthesis of MNPs using plant extracts as reductants and stabilizers have been systematically summarized. In addition, the insights into the potential applications and future development for MNPs prepared by using plant extracts have been provided.

Advances in preparation, modification, and application of polypropylene membrane

2016 ◽  
Vol 36 (4) ◽  
pp. 329-362 ◽  
Author(s):  
Nurul F. Himma ◽  
Sofiatun Anisah ◽  
Nicholaus Prasetya ◽  
I Gede Wenten
Keyword(s):  
Thermal Stability ◽  
High Performance ◽  
Chemical Resistance ◽  
Low Cost ◽  
Comprehensive Overview ◽  
Preparation Methods ◽  
Good Thermal Stability ◽  
Polypropylene Membrane ◽  
Membrane Fabrication ◽  
Potential Applications

Abstract Polypropylene (PP) is one of the most used polymers for microporous membrane fabrication due to its good thermal stability, chemical resistance, mechanical strength, and low cost. There have been numerous studies reporting the developments and applications of PP membranes. However, PP membrane with high performance is still a challenge. Thus, this article presents a comprehensive overview of the advances in the preparation, modification and application of PP membrane. The preparation methods of PP membrane are firstly reviewed, followed by the modification approaches of PP membrane. The modifications includes hydrophilic and superhydrophobic modification so that the PP membranes become more suitable to be applied either in aqueous applications or in non-aqueous ones. The fouling resistant of hydrophilized PP membrane and the wetting resistant of superhydrophobized PP membrane are then reviewed. Finally, special attention is given to the various potential applications and industrial outlook of the PP membranes.

scholarly journals Zero→Two-Dimensional Metal Nanostructures: An Overview on Methods of Preparation, Characterization, Properties, and Applications

Nanomaterials ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1895
Author(s):  
Ming Yang ◽  
Xiaohua Chen ◽  
Zidong Wang ◽  
Yuzhi Zhu ◽  
Shiwei Pan ◽  
...  
Keyword(s):  
Low Cost ◽  
Chemical Properties ◽  
Physical And Mechanical Properties ◽  
Characteristic Size ◽  
Metal Nanostructures ◽  
Physical Parameters ◽  
Preparation Methods ◽  
Composition And Structure ◽  
Application Fields ◽  
Physical And Chemical

Metal nanostructured materials, with many excellent and unique physical and mechanical properties compared to macroscopic bulk materials, have been widely used in the fields of electronics, bioimaging, sensing, photonics, biomimetic biology, information, and energy storage. It is worthy of noting that most of these applications require the use of nanostructured metals with specific controlled properties, which are significantly dependent on a series of physical parameters of its characteristic size, geometry, composition, and structure. Therefore, research on low-cost preparation of metal nanostructures and controlling of their characteristic sizes and geometric shapes are the keys to their development in different application fields. The preparation methods, physical and chemical properties, and application progress of metallic nanostructures are reviewed, and the methods for characterizing metal nanostructures are summarized. Finally, the future development of metallic nanostructure materials is explored.

Study on the Preparation Technology and Regeneration Technology of Activated Carbon

2019 ◽  
Vol 807 ◽  
pp. 159-164
Author(s):  
Yuan Ze Ma ◽  
Xiu Xia Zhang ◽  
Rong Fan
Keyword(s):  
Activated Carbon ◽  
Raw Materials ◽  
Low Cost ◽  
Chemical Properties ◽  
High Specific Surface Area ◽  
Green Economy ◽  
Utilization Rate ◽  
Preparation Methods ◽  
Advantages And Disadvantages ◽  
Physical And Chemical

Due to the developed pore structure ,high specific surface area, low cost, accessible raw materials and stable physical and chemical properties, activated carbon has caused high attention of society. Nowadays activated carbon has been widely used in capacitor electrode production, water pollution treatment, medicine and other fields. We review the various preparation methods of activated carbon and analyze the advantages and disadvantages of them in this paper. The characteristics of activated carbon regeneration technology are also discussed from the perspective of improving the utilization rate of activated carbon. With the development of China's green economy and the increasing awareness of people's environmental protection, the research on the preparation and regeneration of activated carbon will surely have a broader development prospect.

Pentagonal and heptagonal carbon-rings in growth of nanosize graphitic carbon spheres

1996 ◽  
Vol 54 ◽  
pp. 664-665
Author(s):  
Z.C. Kang ◽  
Z.L. Wang
Keyword(s):  
Arc Discharge ◽  
Low Cost ◽  
Environmental Filtering ◽  
Chemical Properties ◽  
Earth Metal ◽  
Graphitic Carbon ◽  
Carbon Spheres ◽  
Potential Applications ◽  
Physical And Chemical ◽  
Nano Size

Fullerene C60 and nano-tubes are a group of unique structures of carbon. These structures are producei using a carbon electrode arc-discharge technique, but it has not been successful in producing carbon spheres Recently, a new mixed-valent oxide-catalytic carbonization (MVOCC) process has been invented that can b used to synthesize monodispersed nano-size graphitic carbon spheres at low cost and with large quantities [3] The carbon spheres were produced at 1100° C by decomposition of natural gas (methane) under the catalytic assistance of transitional/rare earth metal oxides with mixed valences. The product is pure and separated fron the catalyst, thus, no purification is needed. The MVOCC process does not produce any environmenta hazardous chemicals, and the catalyst is reusable. The carbon spheres are expected to have extraordinary mechanical, physical and chemical properties and potential applications in the areas such as high-strengfi composite materials, environmental filtering, catalysis, lubrication and surface coating.

scholarly journals Cellulose–Silver Composites Materials: Preparation and Applications

Biomolecules ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 1684
Author(s):  
Ahmed Salama ◽  
Ragab E. Abouzeid ◽  
Medhat E. Owda ◽  
Iriczalli Cruz-Maya ◽  
Vincenzo Guarino
Keyword(s):  
High Performance ◽  
Chemical Properties ◽  
Structural Features ◽  
Dip Coating ◽  
Thermal Reduction ◽  
Preparation Methods ◽  
Physico Chemical ◽  
Silver Nanocomposites ◽  
Potential Applications ◽  
Manufacturing Techniques

Cellulose has received great attention owing to its distinctive structural features, exciting physico−chemical properties, and varied applications. The combination of cellulose and silver nanoparticles currently allows to fabricate different promising functional nanocomposites with unique properties. The current work offers a wide and accurate overview of the preparation methods of cellulose–silver nanocomposite materials, also providing a punctual discussion of their potential applications in different fields (i.e., wound dressing, high-performance textiles, electronics, catalysis, sensing, antimicrobial filtering, and packaging). In particular, different preparation methods of cellulose/silver nanocomposites based on in situ thermal reduction, blending and dip-coating, or additive manufacturing techniques were thoroughly described. Hence, the correlations among the structure and physico–chemical properties in cellulose/silver nanocomposites were investigated in order to better control the final properties of the nanocomposites and analyze the key points and limitations of the current manufacturing approaches.

Penggunaan Standar Bumbu Masakan Lauk Hewani dan Nabati di RSUD Panembahan Senopati Bantul Yogyakarta

2017 ◽  
Vol 19 (2) ◽  
pp. 131-139
Author(s):  
Kukuh Probo Sukmawati ◽  
Setyowati Setyowati ◽  
Th Ninuk Sri Hartini
Keyword(s):  
Animal Protein ◽  
Plant Protein ◽  
Observational Research ◽  
Plant Proteins ◽  
Tabular Form ◽  
Cross Sectional ◽  
Herbs And Spices

  Background: Using of herbs and spices greatly affect the taste of foods, although the ingredients used are the same, different formulations of herbs will produce different flavors. Standardized seasonings are needed to produce a relatively similar food taste. Objective: The research aims to determine the use of herbs in animal and plant proteins. Method: This research was an observational research with cross sectional approach at PanembahanSenopati Hospital Bantul. The objects of this research were standardized seasonings inanimal and plant proteinsin the menu cycle of 10 days in Juny 2015. The data were analyzed descriptively and presented in tabular form and textural. Result: Standardized Seasonings in animal protein were B for satay and C for semur. Standardized seasonings in plant protein were B for bali, terik, rujak and D for bacem. The percentage of the use of seasoning than standardized seasoning for satay (148,7%), bali (130,3%), rujak(372%),for semur, terik and bacem the conformity are not not known because the standardized seasonings unwritten. The conformity of ingredient herbskind for satay (66,7%), semur (100%), bali (54,5%), rujak (50%), bacem (100%) and terik (100%). Conclusion:The conformity of herbs weight foranimal protein (124,3%) and plant protein (175,5%). The conformity of ingredient herbskind for animal protein (83,3%) and plant protein (76,1%). Standardized seasonings used were B, C and D.   Keywords: standardized seasonings, animal protein, plant protein

Nanocrystals: The Preparation, Precise Control and Application Toward the Pharmaceutics and Food Industry

2018 ◽  
Vol 24 (21) ◽  
pp. 2425-2431 ◽  
Author(s):  
Cao Wu ◽  
Zhou Chen ◽  
Ya Hu ◽  
Zhiyuan Rao ◽  
Wangping Wu ◽  
...  
Keyword(s):  
Food Industry ◽  
Chemical Properties ◽  
Preparation Methods ◽  
Precise Control ◽  
Significant Process ◽  
Technology Applications ◽  
And Performance ◽  
Physical And Chemical ◽  
Analytical Technology ◽  
And Chemical Properties

Crystallization is a significant process employed to produce a wide variety of materials in pharmaceutical and food area. The control of crystal dimension, crystallinity, and shape is very important because they will affect the subsequent filtration, drying and grinding performance as well as the physical and chemical properties of the material. This review summarizes the special features of crystallization technology and the preparation methods of nanocrystals, and discusses analytical technology which is used to control crystal quality and performance. The crystallization technology applications in pharmaceutics and foods are also outlined. These illustrated examples further help us to gain a better understanding of the crystallization technology for pharmaceutics and foods.

scholarly journals Facile Synthesis and Characterization of Palm CNF-ZnO Nanocomposites with Antibacterial and Reinforcing Properties

2021 ◽  
Vol 22 (11) ◽  
pp. 5781
Author(s):  
Janarthanan Supramaniam ◽  
Darren Yi Sern Low ◽  
See Kiat Wong ◽  
Loh Teng Hern Tan ◽  
Bey Fen Leo ◽  
...  
Keyword(s):  
Plant Biomass ◽  
Cellulose Nanofibers ◽  
High Strength ◽  
Salmonella Typhi ◽  
Particle Sizes ◽  
Mechanical Reinforcement ◽  
Uniform Size ◽  
Preparation Methods ◽  
Potential Applications

Cellulose nanofibers (CNF) isolated from plant biomass have attracted considerable interests in polymer engineering. The limitations associated with CNF-based nanocomposites are often linked to the time-consuming preparation methods and lack of desired surface functionalities. Herein, we demonstrate the feasibility of preparing a multifunctional CNF-zinc oxide (CNF-ZnO) nanocomposite with dual antibacterial and reinforcing properties via a facile and efficient ultrasound route. We characterized and examined the antibacterial and mechanical reinforcement performances of our ultrasonically induced nanocomposite. Based on our electron microscopy analyses, the ZnO deposited onto the nanofibrous network had a flake-like morphology with particle sizes ranging between 21 to 34 nm. pH levels between 8–10 led to the formation of ultrafine ZnO particles with a uniform size distribution. The resultant CNF-ZnO composite showed improved thermal stability compared to pure CNF. The composite showed potent inhibitory activities against Gram-positive (methicillin-resistant Staphylococcus aureus (MRSA)) and Gram-negative Salmonella typhi (S. typhi) bacteria. A CNF-ZnO-reinforced natural rubber (NR/CNF-ZnO) composite film, which was produced via latex mixing and casting methods, exhibited up to 42% improvement in tensile strength compared with the neat NR. The findings of this study suggest that ultrasonically-synthesized palm CNF-ZnO nanocomposites could find potential applications in the biomedical field and in the development of high strength rubber composites.

scholarly journals Composite Poly(vinyl alcohol)-Based Nanofibers Embedding Differently-Shaped Gold Nanoparticles: Preparation and Characterization

Polymers ◽  
2021 ◽  
Vol 13 (10) ◽  
pp. 1604
Author(s):  
Andrea Dodero ◽  
Maila Castellano ◽  
Paola Lova ◽  
Massimo Ottonelli ◽  
Elisabetta Brunengo ◽  
...  
Keyword(s):  
Vinyl Alcohol ◽  
Ad Hoc ◽  
Chemical Reduction ◽  
Chemical Properties ◽  
Single Step ◽  
Gold Nanostructures ◽  
Poly Vinyl Alcohol ◽  
Spherical Nanoparticles ◽  
Potential Applications ◽  
New Perspective

Poly(vinyl alcohol) nanofibrous mats containing ad hoc synthesized gold nanostructures were prepared via a single-step electrospinning procedure and investigated as a novel composite platform with several potential applications. Specifically, the effect of differently shaped and sized gold nanostructures on the resulting mat physical-chemical properties was investigated. In detail, nearly spherical nanoparticles and nanorods were first synthesized through a chemical reduction of gold precursors in water by using (hexadecyl)trimethylammonium bromide as the stabilizing agent. These nanostructures were then dispersed in poly(vinyl alcohol) aqueous solutions to prepare nanofibrous mats, which were then stabilized via a humble thermal treatment able to enhance their thermal stability and water resistance. Remarkably, the nanostructure type was proven to influence the mesh morphology, with the small spherical nanoparticles and the large nanorods leading to thinner well defined or bigger defect-rich nanofibers, respectively. Finally, the good mechanical properties shown by the prepared composite mats suggest their ease of handleability thereby opening new perspective applications.

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