scholarly journals Evaluation of the Bacteriological and Physicochemical Qualities of Some Brands of Bottled Water Sold in Owerri, Imo State

Author(s):  
Kingsley Kelechi Onyekachi ◽  
Joy Nkeiruka Dike-Ndudim ◽  
Emeka Simon Anikwo ◽  
Chizaram Winners Ndubueze

This work was carried out in order to detect the presence of bacterial agent in the bottled water samples, and to evaluate the physicochemical qualities of these bottled water. Twenty samples selected from four different brands of bottled water sold in Owerri, were examined to determine their bacteriological and physicochemical qualities. Bacteriological analyses using Membrane filtration technique was carried out to determine the heterotrophic bacteria, total coliform and fecal coliform counts. Physicochemical qualities were also determined using standard methods. The heterotrophic bacterial count ranged from 0.00 to 12.00 CFU/ml, total coliform count ranged from 0.00 to 7.50 coliform/100ml. There was absence of fecal coliform in the samples. The pH, Color, Turbidity and Conductivity of the samples ranged from 5.18 to 7.28, 0.00 to 18.00 PCU, 0.55 to 1.62 NTU and 16.00 to 262.00 µs/cm respectively.  The Chloride, Iron and Nitrite content of the samples ranged from 16.99 to 27.98 mg/L, 0.01 to 0.07 mg/L Fe, and 0.00 to 0.34 mg/L respectively. The bacterial species isolated belong to the genera Staphylococcus, Proteus, Klebsiella, Bacillus and Escherichia. Quality wise, most of the water samples met the XYZ standard for bacteriological and physicochemical quality for drinking water with the exception of few. It can be deduced from this study, that none of the bottled water is suitable for drinking with regards to the bacteriological and physicochemical parameters tested. Though some samples passed the bacteriological examination, most of them were acidic and therefore not safe for consumption.

2019 ◽  
Vol 6 ◽  
pp. 39-43
Author(s):  
Aman Thapa Magar ◽  
Mamata Khakurel ◽  
Shree Laxmi Pandey ◽  
Kalyan Subedi ◽  
Umesh Kaji Manandhar ◽  
...  

Objectives: This study was aimed to evaluate different water samples in terms of Total bacterial load and Total Coliform Load in comparison with different parameters such as pH, type of samples, chlorination status, turbidity, temperature and collection areas. Methods: Altogether 250 water samples were collected; 110(44%) were ground water samples, 60(24%) were public tap water samples and 80(32%) were bottled water samples. Total Coliform load was evaluated using Membrane Filtration Technique and Total Bacterial Load was evaluated using Aerobic Plate Count Technique. pH was measured using pH meter, turbidity was measured using nephelometer, temperature was measured using temperature probe and bottled water were considered chlorinated. Results: Among these 250 samples, the highest mean bacterial load was seen in public tap water samples (137×103 cfu/ml) and least mean bacterial load was seen on bottled water sample (28×103). Similarly, highest mean coliform load was seen on ground water samples (81 cfu/ml) and least mean coliform load was seen on bottled water samples (6 cfu/ml). Conclusion: This study has concluded that ground water samples contain large number of coliforms which suggest it might be fecally contaminated. Also the result had shown even bottled water contained coliforms. Therefore, it is recommended to treat ground water before using. Proper care must be taken during manufacture of bottled water.


2016 ◽  
Vol 2 (1) ◽  
pp. 54-57 ◽  
Author(s):  
Rojina Rai ◽  
Bindiya Kumal ◽  
Devina Rai ◽  
Arun Keshari ◽  
Rima Bhandari

The demand for bottled water is high in these days and it has been a growing concern about the microbiological quality of such processed water. The objective of this study was to assess the heterotrophic contamination and total coliform. This cross-sectional study was carried out in randomly selected 24 different commercial brands of bottled water available in the commercial market of the eastern region of Nepal. Total coliform and heterotrophic bacteria were enumerated by the membrane filtration and spread plate technique, respectively. Among 24 water sample processed, 62.5% (n=15) samples showed the heterotrophic bacterial count above the acceptable range (<50 CFU/0.1ml) and 75% (n=18) samples showed the total coliform count crossed the WHO guidelines (0 CFU/ml) and not acceptable for drinking. E. Coli was detected in 54.2% of water samples and Enterobacters aerogenes(45.8%), Enterococcus fecalis(20.8%), Pseudomonas sps (20.8%), Bacillus species (16.6%) and Staphylococcus aereus (4.2%) were also detected from different samples. Only 25% of bottled water was acceptable for drinking purpose. The presence of heterotrophs and the coliform in the bottled water is a serious concern for public health. Concerned authority should prioritize this issue and continuously monitor the quality of available bottled water manufacturers in the eastern region to provide safe drinking water to the population.Sunsari Technical College Journal 2015, 2(1):54-57


2013 ◽  
Vol 1 (2) ◽  
pp. 84-86 ◽  
Author(s):  
M Timilshina ◽  
I Dahal ◽  
B Thapa

INTRODUCTION: Due to increased demand and consumption of bottled water in Kathmandu valley, there has been a growing concern about the microbiological quality of this product. The objective of this study was to assess the microbial contamination of heterotrophs and total coliform. MATERIALS AND METHODS: This cross sectional study was done in randomly selected 30 different commercial brand of bottled water available in commercial market of Kathmandu valley, Nepal. Total coliform and heterotrophic bacteria were enumerated by the membrane filtration and spread plate technique, respectively. RESULTS: Nineteen samples (63.3%) showed the heterotrophic bacterial count above the acceptable range (i.e. <50 cfu/ml) and 56.6% (n=17) samples showed the total coliforms count crossed the WHO guidelines (i.e. 0 cfu/ml). 83.3% (n=25) brands of bottled water were not safe for drinking as they exceed the heterotrophic and/or total coliform count above the WHO guidelines. CONCLUSIONS: The presence of heterotrophs and the coliform in the bottled water is a serious concern for public health. Concerned authority should prioritize this issue and continuously monitor the quality of mushrooming bottled water manufacturers in Kathmandu valley to provide safe drinking water to the population. DOI: http://dx.doi.org/10.3126/ijim.v1i2.7399 Int J Infect Microbiol 2012;1(1):84-86


Author(s):  
H. O. Stanley ◽  
C. J. Ugboma ◽  
P. C. Uzoaru

In this study, the sanitary quality of tap water sources within the University of Port Harcourt was investigated in order to determine its suitability for drinking and other domestic applications. Eight composite samples of tap water were collected from Eight different locations within the three campuses of the University of Port Harcourt using 300 ml-capacity sterile containers. These locations included NDDC Hostel, Sports Hostel, Medical Hostel, NUH Hostel, Dan Etete Hostel, Delta A Hostel, Delta B Hostel and Choba Campus. After collection, water samples were taken to the laboratory for enumeration and identification of Total heterotrophic bacteria (THB), Total coliform (TC) and Faecal coliform (FC) using the membrane filtration method. Result showed that the average THB, TC and FC counts recorded in the tap water samples across the eight locations ranged from 12.4 CFU to 36.7 CFU, 4.3 CFU to 10.1 CFU and 2.8 CFU to 5.2 CFU per 100ml respectively. Bacterial isolates were identified as probably belonging to genera such as Bacillus spp., Klebsiella spp., Enterobacter spp., Staphylococcus spp., Proteus spp., Citrobacter spp., Serratia spp. and Escherichia spp., respectively. Samples from Delta B hostel and Choba campus recorded the lowest and highest THB, TC and FC counts respectively. According to WHO standard, the result of THB, TC and FC counts indicated that the tap water in all eight locations were above the limit acceptable for drinking but within acceptable limit for other domestic use such as bathing and washing.


Author(s):  
H. O. Stanley ◽  
C. J. Ugboma ◽  
M. A. S. Horsfall

Sanitation and water quality are a good measure to judge the living standard and health status of a community. This study focused on the assessment of surface and ground water resources from selected waterfront areas within Port Harcourt metropolis notable for their poor sanitary conditions as receptacles for domestic wastes. Surface water (river) and ground water samples were collected from Abuloma waterfront, Marine Base and Afikpo (Diobu) and their microbiological and physiochemical parameters determined using standard laboratory methods. The microbiological parameters analyzed include total heterotrophic bacteria count (THBC), fecal coliform count, total coliform count, Salmonella count, Shigella count and Vibrio count. The physiochemical parameters monitored include pH, temperature, conductivity, salinity total dissolved solids (TDS), dissolved oxygen (DO), turbidity and biological oxygen demand (BOD). The THBC ranged from 15x101cfu/ml to 1.3x102 cfu/ml; total coliform count ranged from 0 to 17cfu/ml; all the samples had no fecal coliform; the Salmonella count ranged from 0 to 15 cfu/ml; the Shigella count ranged from 0 to 30cfu/ml and Vibrio count ranged from 0 to 15 cfu/ml. The pH values ranged from 5.9-7.6; temperature from 27.5°C to 29.6°C; salinity from 0.012 mg/l to 0.379 mg/l; conductivity from 17.8 s/cm to 19370 s/cm; TDS from 12.3 mg/l to 13610 mg/l; DO from 2.41 mg/l -3.4mg/l, turbidity from 0.24 NTU to 1.11 NTU and BOD from 16 mg/l to 120 mg/l. The results obtained showed that the water resources are not safe and pose risk to human health. These findings highlight the need to improve the sanitary condition of waterfront areas and promote water treatment to ensure the health and safety of the public.


2018 ◽  
Vol 17 (2) ◽  
pp. 25-31 ◽  
Author(s):  
Bikram Gautam ◽  
Rameshwar Adhikari

Introduction: Membrane filtration (MF) is one of the widely used technique on a routine basis. On the other hand, replica plate (RP) technique can be used to transfer existing bacterial colonies in two plates which even allows pinpointing the original colony. The aim of this study is to comparatively detect the cfu/100 mL of fecal coliform using membrane filtration and replica plate techniques.Methods: In the study, a total of 25 bottled water were selected from the local market in Kathmandu valley. The total coliform count was detected using MF, while fecal coliform was detected using both MF and RP technique.Results: It was found that the average cfu/100 mL for total coliform, fecal coliform (MF) and fecal coliform (RP) were 143.38, 49.82 and 51.00 respectively. Pearson correlation coefficient calculated between total coliform and fecal coliform (MF), total coliform and fecal coliform (RP), fecal coliform (MF) and fecal coliform (RP) were found to be 0.695, 0.733 and 0.990 respectively; implying a positive correlation Conclusions: It has been demonstrated that intrinsic and extrinsic factors influence colony forming units. Furthermore, RP is a more sensitive method for screening fecal coliforms although both MF and RP can be efficiently used.


1980 ◽  
Vol 26 (8) ◽  
pp. 921-929 ◽  
Author(s):  
B. J. Dutka ◽  
A. El-Shaarawi

A study, using four types of water samples ranging from relatively pure stream water to water containing industrial and domestic effluents, was carried out to investigate the effect of storage temperature on four bacterial parameters: total coliform, fecal coliform, fecal streptococcus, and heterotrophic bacteria. In the study, each water sample was cooled immediately after collection to approximately 1.5 °C by storage in crushed ice. At 2-, 24-, 30-, and 48-h intervals, the sample was mixed, and a subsample was removed and tested. Three separate analyses for each parameter were made on each subsample. The data available for statistical analyses contained, in some cases, the values obtained for the three subsamples and, in others, the means of the three values. The data were analysed as replicated data and as part of the entire set. The analysed data indicated (i) that with the exception of heterotrophic populations, more than 75% of the samples were microbiologically stable for at least 24 h, (ii) that at least 50% of samples tested for heterotrophic densities were stable for a minimum period of 24 h, (iii) that the original water temperature and bacterial load do not appear to be consistent factors in the preservation of samples for microbiological analysis, and (iv) that nutrient levels, also, do not seem to be consistent factors in the preservation of water samples for microbiological analyses.


2006 ◽  
Vol 5 (1) ◽  
pp. 179-185 ◽  
Author(s):  
Gabriel R. Kassenga

The consumption of bottled and plastic-bagged drinking water in Tanzania has increased largely because of the deteriorating quality of tap water. It is uncertain whether these water products are safe for drinking. In this study, the microbiological quality of bottled and plastic-bagged drinking water sold in Dar es Salaam, Tanzania, was investigated. One hundred and thirty samples representing 13 brands of bottled water collected from shops, supermarkets and street vendors were analysed for total coliform and faecal coliform organisms as well as heterotrophic bacteria. These were compared with 61 samples of tap water. Heterotrophic bacteria were detected in 92% of the bottled water samples analysed. Total and faecal coliform bacteria were present in 4.6% and 3.6%, respectively, of samples analysed with a tendency for higher contamination rates in plastic-bagged drinking water. Microbiological quality of tap water was found to be worse compared with bottled water, with 49.2% and 26.2% of sampling points showing the presence of total coliform and faecal coliform organisms, respectively. The results suggest caution and vigilance to avert outbreaks of waterborne diseases from these types of drinking water.


Author(s):  
Ekanem, Jonathan Okokon ◽  
Akpan, Nyaknoabasi Ime ◽  
Zorbari, Glory Msubaritoma

The physicochemical, microbiological and heavy metal studies of water samples obtained from Mbiaso River and Enang Stream were investigated. Water samples were collected from two locations with two sampling points from each location along the course of the water body based on their use by the community and analysed using standard procedures. The results obtained were compared with WHO standards for drinking and recreational water. Aside titratable acidity, titratable alkalinity and BOD, all other physicochemical parameters were within the permissible standards. All the heavy metals concentrations were above the permissible limits except for Lead (Pb) that ranged between 0.01mg/l to 0.05 mg/l for all the sampling points. All the water samples were found to harbor coliforms organisms in numbers greater than the required WHO standards for water except for Enang river that lacked the presence of Vibrio spp. The total viable counts for all the water samples were generally high exceeding the standard limit of 1.0 x 102 cfu/ml for water. The total heterotrophic bacteria count, total coliform count, faecal coliform count and total fungal count ranged between 1.9x104 - 52x104 cfu/ml, 2.3x104 -38 x104 cfu/ml, 1.7x104 - 30x104 cfu/ml and 2.5x104 - 5.3x104 cfu/ml respectively. The total salmonella-shigella counts and total staphylococcus counts were in the range of 0.2 x102-0.4 x102 cfu/ml and 0.3 x102 -0.6 x104 cfu/ml respectively. From the study, it is suggested that some regulations measures be put in place to control pollution of the water while the water be properly treated before use for domestic, potable or recreational purposes.


Author(s):  
A. O. Omonona ◽  
A. T. Adetuga ◽  
T. V. Solotan

Water is very crucial for the survival and maintenance of most living organisms. The quality of water available for plant, animal or human use cannot therefore be compromised. This study therefore examined the physicochemical and microbiological characteristics of water samples in Okomu National Park, Edo State, Nigeria. Water samples were collected from four waterholes (three rivers and one stream) for two seasons (dry and wet) using grab sampling technique. These water samples were analysed for physicochemical [temperature, pH, total dissolved solid, electrical conductivity, total suspended solids, dissolved oxygen (DO), nitrate, chloride, phosphate, sulphate, biological oxygen demand (BOD) and chemical oxygen demand (COD)] and microbiological (total coliform and fungal counts) analyses using standard methods. Data collected were subjected to descriptive statistics and T-test at α0.05 and compared with WHO permissible limits. The result showed that the mean COD (both seasons) and BOD (dry season) were above the comparable WHO permissible limit while there was no significant difference in the values of all the physicochemical parameters across the seasons of sampling. Salmonella / Shigella and Staphylococcus aureus were observed to be absent while the total coliform and fungi counts were observed to be higher than the WHO permissible limit for drinking water. The detection of Escherichia coli in the water samples (except Arakhuan stream) is an indication of faecal contamination either of animal or human origin. There was significant difference in total heterotrophic bacteria (t=-4.936) and total coliform counts (t=-2.417) in the waters sampled. Constant monitoring of the waterholes and intensified sensitization of the surrounding communities on ecosystem conservation is needed to protect the park’s ecosystems.


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