pacific cod
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2021 ◽  
Author(s):  
Sean C Anderson ◽  
Brendan M Connors ◽  
Philina A English ◽  
Robyn E Forrest ◽  
Rowan Haigh ◽  
...  

We assembled estimated biomass (B) time series from stock assessments for 24 Pacific Canadian groundfish stocks and modelled average and stock status through 2020 based on biomass relative to each stock's (1) Limit Reference Point (B/LRP), (2) Upper Stock Reference (B/USR), and (3) biomass at maximum sustainable yield (B/BMSY). The overall mean B/LRP in 2020 was 3.2 (95% credible interval [CI]: 2.6-3.9). The overall mean B/USR and B/BMSY in 2020 was 1.5 (95% CI: 1.3-1.9) and 1.4 (95% CI: 1.1-1.7), respectively. Average stock status declined from 1950 to around 2000 and has remained relatively stable since then. The change around 2000 followed the implementation of ITQs (individual transferable quotas) for the trawl fleet and the commencement of the synoptic trawl surveys. As of their last assessment, four stocks (Strait of Georgia Lingcod [Area 4B], coastwide Bocaccio, and inside and outside Quillback Rockfish) had a greater than 5% probability of being below their LRP (i.e., in the "critical zone"); Pacific Cod in Area 3CD had a 4.6% probability. Roughly one-third of stocks had a greater than 1 in 4 chance of being below their USR (i.e., in the "cautious zone"). Conversely, two-thirds of assessed groundfish stocks had a high (>75%) probability of being above the USR (i.e., in the "healthy zone").


Author(s):  
Alisa A. Abookire ◽  
Michael A. Litzow ◽  
Michael J. Malick ◽  
Benjamin Jeffrey Laurel

The Pacific cod (Gadus macrocephalus) fishery recently collapsed in the Gulf of Alaska after a series of marine heatwaves that began in 2014. To gauge the likelihood of population recovery following these extreme warming events, we investigate potential thermal stress on age-0 cohorts through a comprehensive analysis of juvenile cod abundance, condition, growth, and survival data collected from 15 years of beach seine surveys. Abundance was strongly negatively related to ocean temperature during the egg and larval phase (winter/spring), but age-0 cod were larger in the early summer following warm winter/spring temperatures. Body condition indices suggest that warm summers may improve energetic reserves prior to the first winter; however, there was no summer temperature effect on post-settlement growth or survival. Spatial differences in abundance, condition, or growth were not detected, and density-dependent effects were either weak or positive. While the positive effects of increased summer temperatures on juvenile condition may benefit overwintering survival, they cannot compensate for high pre-settlement mortality from warming winter/spring temperatures. We conclude the critical thermal bottleneck for juvenile abundance occurs pre-settlement.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Michael A. Litzow ◽  
Michael J. Malick ◽  
Alisa A. Abookire ◽  
Janet Duffy-Anderson ◽  
Benjamin J. Laurel ◽  
...  

AbstractSustainability—maintaining catches within the historical range of socially and ecologically acceptable values—is key to fisheries success. Climate change may rapidly threaten sustainability, and recognizing these instances is important for effective climate adaptation. Here, we present one approach for evaluating changing sustainability under a changing climate. We use Bayesian regression models to compare fish population processes under historical climate norms and emerging anthropogenic extremes. To define anthropogenic extremes we use the Fraction of Attributable Risk (FAR), which estimates the proportion of risk for extreme ocean temperatures that can be attributed to human influence. We illustrate our approach with estimates of recruitment (production of young fish, a key determinant of sustainability) for two exploited fishes (Pacific cod Gadus macrocephalus and walleye pollock G. chalcogrammus) in a rapidly warming ecosystem, the Gulf of Alaska. We show that recruitment distributions for both species have shifted towards zero during anthropogenic climate extremes. Predictions based on the projected incidence of anthropogenic temperature extremes indicate that expected recruitment, and therefore fisheries sustainability, is markedly lower in the current climate than during recent decades. Using FAR to analyze changing population processes may help fisheries managers and stakeholders to recognize situations when historical sustainability expectations should be reevaluated.


2021 ◽  
Author(s):  
Ingrid Spies ◽  
Daniel P. Drinan ◽  
Eleni L. Petrou ◽  
Rory Spurr ◽  
Carolyn Tarpey ◽  
...  
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2021 ◽  
Author(s):  
Cyler Conrad ◽  
Upuli DeSilva ◽  
Brittany Bingham ◽  
Brian Kemp ◽  
Kenneth W. Gobalet ◽  
...  

During California’s Gold Rush of 1849–1855, thousands of miners rushed to San Francisco, Sacramento, and elsewhere throughout northern California, creating a significant demand for food. Here we investigate the role of Atlantic cod (Gadus morhua) and Pacific cod (G. macrocephalus) during the Gold Rush era using historical records, ancient DNA, and vertebral morphology in the cod assemblage recovered from Thompson’s Cove (CA-SFR-186H), a Gold Rush–era site in San Francisco. From the 18 cod bones recovered from Thompson’s Cove, our analysis of five specimens for ancient DNA indicates that Atlantic cod were imported during the 1850s, likely as a (largely) deboned, dried and salted product from the East Coast of the United States. Curiously, while locally available in very deep waters off the California coast, Pacific cod were minimally fished during the 1850s and became abundantly available in the 1860s after an Alaska-based fishery developed.


Foods ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 2631
Author(s):  
Yu-Min Lee ◽  
Shinyoung Lee ◽  
Hae-Yeong Kim

With an increased consumption of seafood products, food fraud with fish resources has been continuously reported. In particular, codfish has been exploited worldwide as a processed product in fresh, frozen, smoked, canned, or ready-to-eat dish forms. However, it is challenging to identify processed fish products after processing because of their similar morphological characteristics. Substitution and mislabeling of codfish among different species are also happening deliberately or unintentionally. Thus, it is necessary to distinguish cod species to prevent fish adulteration and food fraud. In this study, we developed a multiplex PCR for simultaneously identifying five cod species within Gadidae using capillary electrophoresis. Then, their species-specific primer sets were designed by targeting the mitochondrial cytochrome b gene. Subsequently, the amplicon sizes obtained were 237 bp, 204 bp, 164 bp, 138 bp, and 98 bp for Atlantic cod, Pacific cod, blue whiting, haddock, and Alaska pollock, respectively. The specificity of each primer was further tested using 19 fish species, and no cross-reactivity was observed. The limit of detection of this multiplex PCR assay was 1 pg. The developed multiplex PCR assay can be applied to 40 commercial food products successfully. This detection method will be efficient for managing seafood authentication by simultaneously analyzing multiple cod species.


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