Efficient inactivation of African swine fever virus by a highly complexed iodine combined with compound organic acids

African swine fever (ASF) is a highly contagious disease with high morbidity and mortality caused by African swine fever virus (ASFV). Cleaning and disinfection remain one of the most effective biosecurity measures to prevent and control the spread of ASFV. In this study, we evaluated the inactivation effects of highly complexed iodine (HPCI) combined with compound organic acids (COAs) against ASFV under different conditions. The results showed that the inactivation rates of the disinfectants on the reporter ASFV increased in dose- and time-dependent manners, the best inactivation effects were obtained when the compatibility ratio of HPCI and COAs was 5:1 at 25°C. Furthermore, there were no significant differences by comparing the efficacy of HPCI combined with COAs (HPCI+COAs) in inactivating wild-type ASFV and the reporter ASFV (P > 0.05). ASFV of 104.0 TCID50/mL was completely inactivated by 0.13% HPCI (0.0065% effective iodine), 0.06% COAs or 0.13% HPCI+COAs (approximately 0.0054% effective iodine), respectively, while 106.0 TCID50/mL ASFV was completely inactivated by 1.00% HPCI (0.05% effective iodine), 0.50% COAs or 1.00% HPCI+COAs (0.042% effective iodine), respectively. Therefore, HPCI+COAs had synergistic effects to inactivate ASFV. This study demonstrated that HPCI+COAs could rapidly and efficiently inactivate ASFV and represent an effective compound disinfectant for the control of ASF.

Recurring outbreaks by the same Escherichia coli ST10 clone in a broiler unit during 18 months

The current investigation aimed at characterizing the cause of multiple disease outbreaks in the same broiler production unit during a course of 18 months. The outbreaks had mortality rates of up to 22%. Escherichia coli was diagnosed as the responsible agent. Multiple-locus variable-number tandem-repeat analysis showed that all chicken isolates had identical band patterns. Core genome comparisons demonstrated that the 36 chicken isolates differed with maximum of nine nucleotides indicating that the same E. coli clone was responsible for all seven disease outbreaks despite adherence to the all-in-all production principle and rigorous cleaning and disinfection procedures.

Combined in-vitro and on-farm evaluation of commercial disinfectants used against Brachyspira hyodysenteriae

Background Swine dysentery (SD) is a severe infectious disease with a relevant impact on pig production usually caused by Brachyspira hyodysenteriae, although B. hampsonii causes an identical clinical picture. SD control relies on antimicrobials, good management practices and strict biosecurity with cleaning and disinfection as crucial tools to avoid the pathogen transmission. This study evaluates the in-vitro efficacy of an array of commercial disinfectants against a collection of B. hyodysenteriae isolates using broth tests. The efficacy of cleaning and disinfection protocols was also evaluated on two farms with endemic SD using surface swabs collected in emptied pens before and after cleaning and disinfection procedures, using both real-time PCR and bacterial microbiological culture. Results Most of the commercial disinfectants evaluated were effective against all B. hyodysenteriae isolates tested, with a reduction of more than 5.00 log10 CFU/mL (bactericidal efficacy of 99.999%). However, some isolates exhibited reduced susceptibility to Virkon-S and Limoseptic disinfectants. The evaluation of cleaning and disinfection protocols on farms with SD outbreaks showed that approximately half the pens tested (n = 25) were positive by real-time PCR after pigs removal (mean B. hyodysenteriae counts 5.72 ± 1.04 log10 CFU/mL) while almost 20% of the pens remained positive after cleaning (n = 7) and disinfection (n = 5) procedures although with significantly lower, mean estimates (4.31 ± 0.43 log10 CFU/mL and 4.01 ± 0.55 log10 CFU/mL, respectively). Conclusions These results show the efficacy of disinfectants against B. hyodysenteriae but also stress the need to implement adequately the cleaning and disinfection protocols on pig farms and review and revise their efficiency periodically.

Boot Swabs to Evaluate Cleaning and Disinfection Success in Poultry Barns

Due to the relevance of cleaning and disinfection in farm hygiene management, accurate evaluation of the success of such procedures remains a fundamental challenge for producers. This study aimed to use boot swab sampling to quantify the effects of such practices in poultry barns. For this purpose, the counts of both the total and fecal indicator bacteria were detected after the application of a cleaning and disinfection protocol in identical barns that were occupied by turkeys and broilers. Boot swab samples were compared to an established agar contact plating method to evaluate disinfection success. Statistical analyses showed no correlations between the bacterial counts that were obtained with either method. In contrast to the agar contact plating method, boot swab sampling permitted the assessment of the hygienic conditions of the barn floors before and after cleaning procedures. Furthermore, according to observations with the boot swab method, factors related to the species being farmed influenced the initial bacterial loads but did not affect the effectiveness of cleaning and disinfection. Species identification by matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF) also suggested that non-fecal bacteria grow on selective media. Further studies should validate the use of this sampling technique by comparing different cleaning and disinfection protocols.

Environmental concerns about the massive use of disinfectants during COVID-19 pandemic: an overview on aquatic toxicity

Many public health measures to mitigate the spread of SARS-CoV-2 were adopted worldwide, and particularly to the environmental measure of regular cleaning and disinfection of surfaces, the increased use of disinfectant products raises environmental concerns. Quaternary ammonium compounds (QACs), povidone-iodine (PVP-I), chloroxylenol (PCMX) and chlorhexidine (CHX) are the active ingredients of most disinfectant products due to their effectiveness against various microbiological agents. Although presenting antimicrobial efficacy, these biocides have been associated with impacts on aquatic life. For instance, QACs can induce toxicity to Aliivibrio fischeri and fish (different species). Gill and liver damages are verified in Cyprinus carpio after exposure to PVP-I. CHX induces toxic effects on algae, crustaceans, and fish embryos. PCMX can induce genotoxicity to rainbow trout and malformations on zebrafish embryos, as well as it can reduce the reproduction rate of Caenorhabditis elegans. Thus, the potential to cause negative consequences on human and environmental health has resulted in activities from the U.S. and European agencies to favor the use of safer and greener disinfectant products during the COVID-19 pandemic. This review article summarizes the main findings on the impacts of disinfectants (the most used) on aquatic life. This information may help prioritize disinfectants with lower impacts on the aquatic environment for daily use, and especially for high-frequency use as verified in the COVID-19 pandemic. Furthermore, this review may help identify knowledge gaps on the aquatic hazard of disinfectants, which may drive future studies on this matter and, lastly, contribute to the development of sustainable products.

Prevalence and Antimicrobial Resistance of Paeniclostridium sordellii in Hospital Settings

(1) Background: The purpose of this study was to determine the prevalence of clostridia strains in a hospital environment in Algeria and to evaluate their antimicrobial susceptibility to antibiotics and biocides. (2) Methods: Five hundred surface samples were collected from surfaces in the intensive care unit and surgical wards in the University Hospital of Tlemcen, Algeria. Bacterial identification was carried out using MALDI-TOF-MS, and then the minimum inhibitory concentrations (MICs) of various antimicrobial agents were determined by the E-test method. P. sordellii toxins were searched by enzymatic and PCR assays. Seven products intended for daily disinfection in the hospitals were tested against Clostridium spp. spore collections. (3) Results: Among 100 isolates, 90 P. sordellii were identified, and all strains were devoid of lethal and hemorrhagic toxin genes. Beta-lactam, linezolid, vancomycin, tigecycline, rifampicin, and chloramphenicol all proved effective against isolated strains. Among all strains tested, the spores of P. sordellii exhibited remarkable resistance to the tested biocides compared to other Clostridium species. The (chlorine-based 0.6%, 30 min), (glutaraldehyde solution 2.5%, 30 min), and (hydrogen peroxide/peracetic acid 3%, 15 min) products achieved the required reduction in spores. (4) Conclusions: Our hospital’s current cleaning and disinfection methods need to be optimized to effectively remove spores from caregivers’ hands, equipment, and surfaces.

Mechanisms for destabilisation of RNA viruses at air-water and liquid-liquid interfaces

Understanding the interactions between viruses and surfaces or interfaces is important, as they provide the principles underpinning the cleaning and disinfection of contaminated surfaces. Yet, the physics of such interactions is currently poorly understood. For instance, there are longstanding experimental observations suggesting that the presence of air-water interfaces can generically inactivate and kill viruses, yet the mechanism underlying this phenomenon remains unknown. Here we use theory and simulations to show that electrostatics may provide one such mechanism, and that this is very general. Thus, we predict that the electrostatic free energy of an RNA virus should increase by several thousands of kBT as the virion breaches an air-water interface. We also show that the fate of a virus approaching a generic liquid-liquid interface depends strongly on the detailed balance between interfacial and electrostatic forces, which can be tuned, for instance, by choosing different media to contact a virus-laden respiratory droplet. Tunability arises because both the electrostatic and interfacial forces scale similarly with viral size. We propose that these results can be used to design effective strategies for surface disinfection.

Penyuluhan Manajemen Kesehatan, Reproduksi, Sanitasi Kandang, dan Pengobatan Massal Ternak Kambing

Province of Lampung has a strategic opportunity for the development of ruminants because of the availability of natural resources that support it. One type of ruminant livestock is goat. People's goat farming is now widespread but the conditions of maintenance management are not optimal. Constraints that are still often faced by goat farmers are in terms of lack of knowledge on handling reproductive disorders and livestock health, cage sanitation that is not in accordance with regional geographical conditions and the lack of assistance for livestock treatment obtained. The Community Service Team Scheme Beginner Lecturers of BLU University of Lampung 2020 through counseling related to health management, reproduction and pen sanitation as well as mass treatment of goats were aims to increase knowledge and how to raise conventional people's livestock to be science-based. The target of the activity was goat breeders in Kota Agung Village, South Sungkai District, North Lampung Regency. Methods of activity, namely 1) Extension of health management, reproduction, and sanitation for goat sheds; 2) Implementing a pen sanitation program with cleaning and disinfection of the pen; and 3) Health checks and mass treatment. Activity measurement parameters to determine the response of extension participants to the implementation of community service activities by comparing changes in values in the initial evaluation (pre-test) and the final evaluation (post-test). Service activities were 1) 31 goat farmers was attending the counseling; 2) Mass treatment activities were carried out on 232 goats; and 3) Pen sanitation activities were carried out at 31 goat pen with the results of the evaluation of activities, namely the level of breeders' knowledge on the goat health knowledge increased by 54.02%; the reproductive knowledge increased by 26.77%; and the pen sanitation knowledge increased by 52.33% after the activities were implemented. Conclusion of the overall activities had a very large positive impact on farmers.