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2021 ◽  
Author(s):  
Rayane Stephanie Gomes De Freitas ◽  
Elke Stedefeldt

In this chapter, food safety is portrayed as an intrinsic component of food security and food systems. The objective is to discuss the ‘commercial restaurant’ system and the ‘kitchen worker’ subsystem from the perspective of building resilience in food safety. Relationship maps built for the system and subsystem guide the presentation and discussion of structural, organisational, social and symbolic aspects and elements. Resilience investigation is based on the references of the International Risk Governance Centre Resource Guide on Resilience and current and emerging topics related to food safety, such as risk perception of foodborne diseases, cognitive illusions, sociological aspects, social dimension of taste, humanisation and working conditions and precariousness of work in kitchens. In the final section, a list of recommendations for building resilience in commercial restaurants is presented to help researchers, decision-makers and practice agents apply this concept in their fields of expertise.


2021 ◽  
Vol 75 (Supplement_2) ◽  
pp. 7512505129p1-7512505129p1
Author(s):  
Aarone M. Cefalo ◽  
Patricia A. Henton ◽  
Shelley Dean

Abstract Date Presented 04/23/21 The mixed-methods study of 122 OT practitioners in the continental United States revealed current practice trends for the use of common assessments, interventions, outcome measures, and referral sources for children diagnosed with pediatric stroke. The study provided relevant information based on practice setting, type of stroke, and time of stroke that informed the selection of resources included in a Pediatric Stroke Resource Guide for OT Practitioners. Primary Author and Speaker: Aarone M. Cefalo Additional Authors and Speakers: Lisa Jaegers Contributing Authors: Lisa Jaegers


2021 ◽  
Author(s):  
Alyssa Ryan

A guide for institutions of higher education for supporting faculty with disabilities, drawn from extant research literature.


2021 ◽  
Author(s):  
Alyssa Ryan

A resource guide for institutions of higher education on retaining a focus on DEI during COVID-19 and after, based on extant literature.


2021 ◽  
Author(s):  
Jeremie Caribou ◽  
Rachel Reesor

This resource guide contributes to a knowledge base of events, facts, interpretations, and relationships relating to Indigenous peoples with a particular focus on the land that is currently occupied by Ryerson University. This knowledge base is available for free to anyone who wishes to learn about or educate others about this topic. We realize that nobody “owns” this knowledge but that knowledge is always embodied and situated in personal experiences. Please use and share this knowledge responsibly and with respect. The guide is intended to facilitate walking field trips involving particular sites (i.e. “stations”) located on or close to Ryerson campus. For each station, we identified several resources and included links to original sources. We structured this guide by listing the sources followed by a brief description of the information from the source in bullet form. This brief description does not replace reading the original source but is rather intended to help the reader navigate the guide. We envision several ways in which this guide can be used: it can be used as a self-guided tour; it can be used by the community organizations and Ryerson instructors to develop field trips to be delivered to their classes or other audiences; or it can be used by students and the wider community to learn about Indigenous peoples and their relationship to Ryerson University.


2021 ◽  
Author(s):  
Jeremie Caribou ◽  
Rachel Reesor

This resource guide contributes to a knowledge base of events, facts, interpretations, and relationships relating to Indigenous peoples with a particular focus on the land that is currently occupied by Ryerson University. This knowledge base is available for free to anyone who wishes to learn about or educate others about this topic. We realize that nobody “owns” this knowledge but that knowledge is always embodied and situated in personal experiences. Please use and share this knowledge responsibly and with respect. The guide is intended to facilitate walking field trips involving particular sites (i.e. “stations”) located on or close to Ryerson campus. For each station, we identified several resources and included links to original sources. We structured this guide by listing the sources followed by a brief description of the information from the source in bullet form. This brief description does not replace reading the original source but is rather intended to help the reader navigate the guide. We envision several ways in which this guide can be used: it can be used as a self-guided tour; it can be used by the community organizations and Ryerson instructors to develop field trips to be delivered to their classes or other audiences; or it can be used by students and the wider community to learn about Indigenous peoples and their relationship to Ryerson University.


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