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2021 ◽  
Vol 5 (Supplement_2) ◽  
pp. 566-566
Author(s):  
Elizabeth Rogers ◽  
Johnathan Kershaw

Abstract Objectives Our research question is: is there a difference in food choice values of those who choose plant-based dining options vs those who choose meat-based dining options? Our hypothesis is; sustainability/health involvement and self-reported sustainability/health behavior positively effects plant-based food choice. Methods Consumer panels were recruited from BGSU's campus and were incentivized for their participation. Sample preparation and pick up was conducted at the Oaks Dining Hall at Bowling Green State University. Consumers were served two sample tacos, one vegan and one meat-based. Panelists were provided a QR code containing the survey. Each survey included a prompt indicating what sample to consume, followed by four sensory questions about the sample, presented in a 9-point likert scale. The survey then directed participants to a page with a 30 second timer count down before prompting them to evaluate the other sample, followed by the same four sensory questions. After the samples are evaluated, the panelists are directed to an additional survey about food-choice motives, regarding sustainability/health involvement or sustainability/health self-reported behavior. This survey consisted of eight self-reported health behavior statement, seven sustainability self-reported behavior statements, four health involvement statements, and four sustainability involvement statements. Each statement was presented in a 5-point hedonic scale. Results We did not find differences in the characteristics of sustainability/health involvement or sustainability/health self-reported behaviors between those that chose vegan and those that chose meat. Among both groups, vegan choosers and meat choosers, involvement in healthy eating was higher than involvement in sustainable eating, but there was no difference in self-reported healthy eating and sustainable eating. Conclusions The student demographic we chose is more homogenous than the general population so we didn't see a significant difference in the food choice values of vegan choosers and meat choosers. Among both groups, involvement in healthy eating was significantly higher than involvement in sustainable eating. This provides a beneficial starting point for discussion and further research. Funding Sources Bowling Green State University Center for Undergraduate Research and Scholarship.


2019 ◽  
Vol 47 (3) ◽  
pp. 126-131
Author(s):  
Jack Nachbar ◽  
Sam L. Grogg ◽  
Michael T. Marsden ◽  
Gary R. Edgerton

2018 ◽  
Vol 3 (1) ◽  
pp. 270-276
Author(s):  
Alecia Beymer

This is a review of the 6th International Symposium on Poetic Inquiry held at Bowling Green State University, and graciously hosted by Sandra Faulkner. This symposium meets biennially with presenters from many different areas of the world such as Nova Scotia, Canada, and New Zealand. The theme this year was poetry in/as/for social justice. In this review, I seek to think through some of the questions and uncertainties that arose over the course of the few days we met in November. We complicated meanings of social justice at this contemporary time and revisited formulations of social justice through past events. Within this review, I write a personal/theoretical piece embedded with citations from poets, and in the end compose a poem that is an amalgamation of language from presenters’ abstracts and my own ideas.


Author(s):  
Mary M. Murray ◽  
Deborah G. Wooldridge ◽  
Sheila M. Smith ◽  
Kristin S. Lierheimer

Bowling Green State University partnered with the Ohio Center for Autism and Low Incidence (OCALI) to develop and provide an online autism spectrum disorder certificate and graduate degree program. The development of the program curriculum was created around OCALI's numerous online autism spectrum disorder learning modules that were developed by experts in the field of autism. Today, over 300 individuals have completed the comprehensive certificate, or graduate Autism Spectrum Disorder (ASD) program, through Bowling Green State University. Online delivery is an alternative for ASD professionals and allows for a diversity of learners and learning styles. Selecting the right learning management system provides a more interactive on-line learning environment. This program is one example of how technology has broadened the outreach of educational preparation in ASD from local to national and international audiences, as well as met the needs of working professionals.


2017 ◽  
Vol 32 (1) ◽  
pp. 31
Author(s):  
Cybèle Elaine Werts

This interview with Nancy Green, Head Librarian of the Popular Culture Library, Bowling Green University, describes one of the largest and most comprehensive special collection of popular culture which has been digitized and put into a searchable database system.


2016 ◽  
Vol 21 (2) ◽  
pp. 359
Author(s):  
Ludgleydson Fernandes de Araújo

A população idosa composta por lésbicas, gays, bissexuais e transgêneros (LGBT) vem aumentando nas últimas décadas não somente pela redução da mortalidade na infância e vida adulta, mas pelo melhor acesso aos serviços de saúde (Kimmel, 2015). Apesar dos avanços das leis que garantem iguais direitos as pesssoas de diferentes orientações sexuais, as pessoas idosas LGBT ainda é uma categoria pouco visível entre os pesquisadores da Geriatria e da Gerontologia. Deste modo, a presente resenha apresentará o livro “The lives of LGBT older adults: understanding challenges and resilience” que foi organizando pelas pesquisadoras americanas Nancy A. Orel (Bowling Green State University, Bowling Green, OH) e a Christine A. Fruhauf (Department of Human Development & Family Studies, Colorado State University), trata-se de uma publicação pioneira e alvissareira que busca preencher a escassez de publicações versando sobre a velhice e o processo de envelhecimento das pessoas LGBT.


2016 ◽  
pp. 470-482
Author(s):  
Kristin S. Lierheimer ◽  
Mary M. Murray ◽  
Deborah G. Wooldridge ◽  
Sheila Smith

This chapter describes how an institution of higher education, Bowling Green State University (BGSU), partnered with the Ohio Center for Autism and Low Incidence (OCALI), a quasi-governmental agency, to meet the training needs of the local, state, national, and international community by providing an online autism spectrum disorders (ASD) certificate program. This curriculum incorporates and builds on OCALI's numerous on-line learning modules specifically focused on ASD that were developed by experts in the field of autism. Today over one hundred individuals from eight states and three countries have completed the comprehensive certificate ASD program through BGSU. This program is one example of how technology has broadened the outreach of educational preparation in ASD from local to national and international audiences.


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