Strange invaders increase disturbance and promote generalists in an evolving food web

The patterns of diet specialization in food webs determine community structure, stability, and function. While specialists are often thought to evolve due to greater efficiency, generalists should have an advantage in systems with high levels of variability. Here we test the generalist-disturbance hypothesis using a dynamic, evolutionary food web model. Species occur along a body size axis with three traits (body size, feeding center, feeding range) that evolve independently and determine interaction strengths. Communities are assembled via ecological and evolutionary processes, where species biomass and persistence are driven by a bioenergetics model. New species are introduced either as mutants similar to parent species in the community or as invaders, with dissimilar traits. We introduced variation into communities by increasing the dissimilarity of invading species across simulations. We found that strange invaders increased the variability of communities which increased both the degree of generalism and the relative persistence of generalist species, indicating that invasion disturbance promotes the evolution of generalist species in food webs.

Aposematism facilitates the diversification of parental care strategies in poison frogs

Many organisms have evolved adaptations to increase the odds of survival of their offspring. Parental care has evolved several times in animals including ectotherms. In amphibians, ~ 10% of species exhibit parental care. Among these, poison frogs (Dendrobatidae) are well-known for their extensive care, which includes egg guarding, larval transport, and specialized tadpole provisioning with trophic eggs. At least one third of dendrobatids displaying aposematism by exhibiting warning coloration that informs potential predators about the presence of defensive skin toxins. Aposematism has a central role in poison frog diversification, including diet specialization, and visual and acoustic communication; and it is thought to have impacted their reproductive biology as well. We tested the latter association using multivariate phylogenetic methods at the family level. Our results show complex relationships between aposematism and certain aspects of the reproductive biology in dendrobatids. In particular, aposematic species tend to use more specialized tadpole-deposition sites, such as phytotelmata, and ferry fewer tadpoles than non-aposematic species. We propose that aposematism may have facilitated the diversification of microhabitat use in dendrobatids in the context of reproduction. Furthermore, the use of resource-limited tadpole-deposition environments may have evolved in tandem with an optimal reproductive strategy characterized by few offspring, biparental care, and female provisioning of food in the form of unfertilized eggs. We also found that in phytotelm-breeders, the rate of transition from cryptic to aposematic phenotype is 17 to 19 times higher than vice versa. Therefore, we infer that the aposematism in dendrobatids might serve as an umbrella trait for the evolution and maintenance of their complex offspring-caring activities.

Diet specialization in an insular population of coastal Peregrine Falcons

Individual diet specialization is known to occur in populations of generalist predators, where specific individuals develop specialist feeding strategies. Diet specialization has been reported in many raptor species, and it may be an important driver of intraspecific population structure. Here, we quantify the diet of five breeding pairs of Peregrine Falcons Falco peregrinus from an offshore island determined from prey remains collected over four breeding seasons. Three prey species accounted for 69.8 % of total prey frequency, with Manx Shearwater Puffinus puffinus the primary prey accounting for 47.3 % by frequency and 40.8 % by biomass. Herring Gull Larus argentatus was the second most important prey species by frequency (13.8 %) and biomass (29.8 %) followed by Domestic Pigeon Columba livia (frequency = 8.7 %, biomass = 7.0 %). Predation frequency on specific prey groups varied substantially between breeding pairs and months. Two pairs specialized on Manx Shearwater, one pair specialized on Herring Gull and Manx Shearwater, with the remaining two pairs having a relatively generalist diet of Manx Shearwaters, Domestic Pigeon and small passerines. Predation on Manx Shearwaters increased throughout the breeding season with a peak in total diet frequency of 63.8 % in July, with a concurrent decrease in Herring Gull predation frequency. Higher percentage of Manx Shearwater in the diet was able to explain 87 % of the variation in a narrower dietary breadth for the Peregrine pairs. Our results suggest individual diet specialization may be important for understanding population density in insular raptor populations.

Variation in Diet Patterns of the Invasive Top Predator Sander lucioperca (Linnaeus, 1758) across Portuguese Basins

The introduction of non-native species is recognized as a major threat to biodiversity, particularly in freshwater ecosystems. Pikeperch Sander lucioperca, is a recent invader to Portugal, primarily providing commercial and angling interest. The aim of this work was to study the diet of this top predator across Portuguese basins and to evaluate its potential impact on recipient ecosystems. In total, 256 pikeperch stomachs from seven basins were examined, of which 88 (n = 34%) were empty. Pikeperch diet was dominated by R. rutilus, M. salmoides and Diptera in northern populations, while A. alburnus, P. clarkii and Atyidae were important prey in more humid highlands. Variation in diet was most strongly linked to latitude and ontogeny, with both size classes showing signs of cannibalism. The population niche breadth remained low and was accompanied by higher individual diet specialization, particularly in northern populations. Pikeperch dietary patterns denoted an opportunistic ability to use locally abundant prey in each ecosystem, and was size dependent, with larger individuals becoming more piscivores, causing a higher impact in the lotic systems. This first perspective about the pikeperch diet presents a very broad view of the feeding traits of this non-native predator across Portugal, being very important to deepen our knowledge about the impact of these introduced piscivores.

Host Phylogeny and Diet Shape Gut Microbial Communities Within Bamboo-Feeding Insects

The gut microbiome plays an important role in a host’s development and adaption to its dietary niche. In this study, a group of bamboo-feeding insects are used to explore the potential role of the gut microbiota in the convergent adaptation to extreme diet specialization. Specifically, using a 16S rRNA marker and an Illumina sequencing platform, we profiled the microbial communities of 76 gut samples collected from nine bamboo-feeding insects, including both hemimetabolous (Orthoptera and Hemiptera) and holometabolous (Coleoptera and Lepidoptera) species, which are specialized in three distinct dietary niches: bamboo leaf, shoot, and sap. The gut microbiota of these insects were dominated by Proteobacteria, Firmicutes, and Bacteroidetes and were clustered into solid (leaf and shoot) and liquid (sap) dietary niches. The gut bacterial communities of insects feeding on solid diet overlapped significantly, even though these insects belong to phylogenetically distant lineages representing different orders. In addition, the presence of cellulolytic bacterial communities within the gut microbiota allows bamboo-feeding insects to adapt to a highly specialized, fiber-rich diet. Although both phylogeny and diet can impact the structure and composition of gut microbiomes, phylogeny is the primary driving force underlying the convergent adaptation to a highly specialized diet, especially when the related insect species harbor similar gut microbiomes and share the same dietary niche over evolutionary timescales. These combined findings lay the foundation for future research on how convergent feeding strategies impact the interplays between hosts and their gut microbiomes and how the gut microbiota may facilitate convergent evolution in phylogenetically distant species in adaptation to the shared diet.