The impact of uptake of selected agricultural technologies on rice farmers’ income distribution in Ghana

Background Government of Ghana’s effort to reduce income inequality consistently poses a major challenge to public policy formulation. The promotion and dissemination of agricultural technologies as a pathway out of income inequality in rural Ghana have received widespread support. Yet, knowledge about the impact of agricultural technologies on rural income inequality remains low. The objective of the study is to evaluate the link between the uptake of improved rice technologies and income distribution in the study area. Methods This paper uses a survey data from 917 smallholder rice producers in selected communities in Ghana. The study employs the Bourguignon, Fournier, and Gurgand (BFG) selection bias correction model, a two-stage model, to empirically analyse the role of agricultural technologies in rural income distribution. Results The empirical result shows that education, farm size, land ownership, participation in relevant extension training programmes enhance adoption, but gender (female) inhibits uptake of the selected technologies. The empirical result further shows that the uptake of the improved rice seed and fertilizer increases rice farmers’ net revenue significantly. The result further indicates that farmers’ choice of the selected agricultural technologies decreases the sample population income inequality, indicating the uptake of the technologies has an equalizing effect on rice farmers’ income distribution. Conclusion The study concludes that the use of the selected technologies has potential to fight rural poverty in Ghana. The findings have implications for National Development Planning Commission (NDPC) agenda of redistribution of wealth in Ghana.

New Methods for Testing/Determining the Environmental Exposure to Glyphosate in Sunflower (Helianthus annuus L.) Plants

Glyphosate is still the subject of much debate, as several studies report its effects on the environment. Sunflower (GK Milia CL) was set up as an experimental plant and treated with glyphosate concentrations of 500 ppm and 1000 ppm in two treatments. Glyphosate was found to be absorbed from the soil into the plant organism through the roots, which was also detectable in the leaf and root. Glyphosate was also significantly detected in the plant 5 weeks after treatment and in plants that did not receive glyphosate treatment directly, so it could be taken up through the soil. Based on the morphological results, treatment with higher concentrations (1000 ppm) of glyphosate increased the dried mass and resulted in shorter, thicker roots. Histological results also showed that basal and transporter tissue distortions were observed in the glyphosate-treated plants compared to the control group. Cells were distorted with increasing concentration, vacuoles formed, and the cell wall was weakened in both the leaf-treated and inter-row-treated groups. In the future, it will be worth exploring alternative agricultural technologies that can reduce the risk of glyphosate while increasing economic outcomes. This may make the use of glyphosate more environmentally conscious.

Sustainable agricultural mechanization and commercialization for widespread adoption of conservation agriculture systems in Africa.

To confront the situations of climate crisis, natural resource degradation and rising populations, farmers need access to modern sustainable agricultural technologies, especially Conservation Agriculture (CA) and sustainable agricultural mechanization (SAM). Without such access, the UN's SDGs will not be met in their entirety. The implications of mechanizing CA are discussed for both smallholder and larger-scale farmers. Constraints, issues and options are reviewed and the need for commercial, private sector, CA mechanization service provision for smallholders is identified. The Framework for Sustainable Agricultural Mechanization for Africa (SAMA) is a key pillar for achieving Aspiration 1 (a prosperous Africa based on inclusive growth and sustainable development) of the African Union's (AU) Agenda 2063; and SDG 2 (ending hunger and achieving food security). The move towards commercialization of smallholder agriculture in Africa is seen as an inevitable reality in the medium term. It is also a necessary prerequisite for the adoption of SAM, which is being actively promoted in Africa, both at the level of the AU and by national governments, research centres, non-governmental organizations (NGOs) and private-sector agricultural machinery companies. The policy dimensions of promoting SAM are discussed from the public and private-sector perspectives. A forward look identifies novel business models for sustainable mechanization services, an increasing application of information technology (IT) and the (longer term) potential for drones and robotics. The conclusion is that CA and SAM are essential ways forward to answer Africa's needs for sustainable food production while engaging young entrepreneurs in the provision of mechanization services using IT, digital tools and precision equipment.

Organic agriculture as a factor in the development of rural tourism in the Sverdlovsk region

The authors in the article consider sectoral changes and structural transformations in the field of agriculture associated with the influence of global trends and growth factors in agricultural productivity. One of these trends, the authors identify rural tourism (ecotourism), the development of which increases the socio-cultural, financial and economic level of agricultural areas. The factors of development and implementation of agricultural technologies of organic agriculture, which have a positive effect on the development of rural tourism and form the demand for tourism products, have been identified. The ways of improving the organization and implementation of event and tourist activities as effective tools for attracting attention and popularizing rural areas have been identified, which in the context of the prevention of coronavirus infection around the world is an urgent factor for many categories of the population. In the context of the prevention of coronavirus, infection in many countries, domestic tourism is becoming a priority area for the development of the tourism industry, focusing, among other things, on the development of new products for rural and agro-industrial tourism.

Impact of Farmer FIRST Project on Livelihood of Farmers

Under the farmer FIRST project about 400 beneficiary farmers were provided access toimproved agricultural technologies in Khordha district. Skill training and demonstration ofmodules on improved technologies on Crop, Horticulture, Livestock and Fishery wereconducted. Following the DFID framework (1999) the impact on livelihoods of farmerswas measured through finding a comparative position of physical, social, financial, humanand natural assets of the farmers before and after the adoption of the interventions. Astructured interview schedule was developed and data was collected from 87 randomlyselected beneficiaries by personal interview method twice (before i.e., in 2016-17 and afterthe intervention i.e., in 2019-20). The mean value of overall standard of living of adoptedfarmers derived through the addition of the index values of five assets was worked out tobe 2.84 in the post-adoption period against 2.41 in the pre-adoption period. Paired samplet-test indicates the positive and significant impact of the project on the livelihood of thebeneficiaries.

Thinning as Method to Regulate Sweet Cherry Crops – a Review

In perennial fruit crops, bearing can be influenced by various factors, including environmental conditions, germplasm, rootstocks, and cultivation methods. Cherries, one of the most important and popular fruit species from the temperate climate zone, achieve high prices on the market. New agricultural technologies and environmental factors force a change in the approach to cherry cultivation. Old-type cherry orchards with their high demand for water, nutrients and manual work are replaced by orchards of self-pollinating cherry cultivars grown on dwarf rootstocks. These changes make it necessary to search for ways to regulate fruiting, in particular to thin buds, flower and fruit. In view of environmental regulations and consumer pressure, thinning methods are being sought that either do not involve the use of chemicals or that use eco-friendly chemical agents. This review examines recent progress in understanding the effect of thinning methods on the physiology, tree growth and fruit quality of cherries, discusses horticultural practices aimed to ensure regular cropping and their influence on fruit quality, and provides suggestions for future research.

A Research on Producer Reasons for Participation into Agricultural Fairs

Ever-developing agricultural technologies and progress in communication science increase competition and globalization in converge countries. Agricultural fairs offer ambient to bring producers and input-suppliers of agriculture together at certain places and times. They offer direct and efficient information about new technologies to producers. German Agricultural Society and Leader Farmer Association have jointly organized outdoor fairs in Turkey since 2010. Agriculture Days Fair is one of the most important events among these jointly organized fairs. This study was conducted to determine the reasons for producers’ participation in these fairs held in 2015 and 2017 and to determine the effects of socio-economic characteristics of the producers on their reasons for participation in these fairs. A total of 589 questionnaires were made in this study (250 in May 2015 fair and 339 in August 2017 fair). The same questionnaire forms were used in both years. CHAID analysis technique was employed in analyzing data gathered from the producers. It was observed that producers generally participated in agricultural fairs just for the excursion or spent time with their families at weekends. However, it was also determined that the producers were informed about the agricultural fairs by producer organizations and Leader Farmer Association participated in the fairs to promote a new products or to give information about new technologies and inputs. It can be suggested that beyond informing producers about the fairs, Leader Farmer Association formed within the scope of Leader Farmer Project initiated with the support of German Agricultural Society (DLG) should convey information about how important the fairs are in the acquaintance with introducing new information and technologies.

Assessment of vegetable production by adopting climate SMART agriculture technologies in Chormara, Nawalparasi district, Nepal

Vegetable production is an economic booster contributing around 9.71% to total Agricultural Gross Domestic Production. So, the research study was performed under the topic “Assessment of vegetable production adopting climate-smart agriculture technologies in Chormara, Nawalparasi district” from March- April 2021 to assess the production of selected vegetables i.e. Cucumber, Tomato, Bitter Gourd, Sponge Gourd, and Chilly adopting climate-smart agriculture technology among 100 households applying simple random sampling. The study revealed that 96% of the total respondents were being affected directly by the ongoing climate change and to tackle such scenario 88% of the total respondents were adopting climate SMART Agricultural technologies including mulching, drip irrigation, cultivation of vegetables under the semi-protected house, quality seeds, etc. to mitigate the negative impacts of climate change with increased crop production. To enhance the productivity of vegetables and meet the food security of the increasing global population, farmers were integrating organic and synthetic fertilizers to attain the sustainability of soil health. It was found that 76% of the surveyed farmers were going through market hindrances like lack of proper market, fluctuation in price structure, and poor marketing channel suggesting an immediate need for a proper marketing system in the study area. The highest net return of USD 17588.53 per hectare and B:C ratio of 5.88 in tomatoes illustrated economic viability in vegetable production. Although vegetable production and marketing in Chormara seem a profitable business, the study suggests an immediate need for adoption and scaling up of successful CSA practices, its extension and proper implementation along with the provision of effective marketing channel and setting of minimum prices for the vegetable products based on the cost of cultivation that may overcome the farmer’s problems.

Livelihoods, Technological Constraints, and Low-Carbon Agricultural Technology Preferences of Farmers: Analytical Frameworks of Technology Adoption and Farmer Livelihoods

In the context of achieving carbon neutrality, it is scientifically important to quantitatively explore the relationships among livelihoods, technological property constraints, and the selection of low-carbon technologies by farmers to promote agricultural modernization and carbon neutrality in the agricultural sector of China. Based on the scientific classifications of farmer capital and low-carbon agricultural technologies, a farmer technology selection theory model considering capital constraints was developed in this study. Microcosmic survey data were collected from farmers in the Jiangsu province for empirical testing and analyses. A total of four low-carbon technologies related to fertilizer usage and three types of farmers’ livelihoods and their relationships were examined by using a logistic model. The results showed the existence of a significant coupling relationship between the intrinsic decision mechanism involved in selecting low-carbon agricultural technology and the properties of low-carbon agricultural technology for different types of farmers. Significant differences exist in the selection of different low-carbon technologies among large-scale farmers, mid-level part-time farmers, and low-level (generally small) part-time farmers. (1) When selecting technology, large-scale farmers are more inclined to accept capital-intensive, low-carbon technologies, such as new varieties, straw recycling, soil testing, and formulated fertilization. Mid-level part-time farmers are more inclined to accept capital intensive, labor saving, or low risk low-carbon agricultural technologies. In contrast, low-level part-time farmers are inclined to accept labor intensive technologies to reduce capital constraints and agricultural risks. (2) Large-scale farmers and low-level part-time farmers are influenced by household and plot characteristics, while mid-level part-time farmers are more influenced by plot characteristics. (3) Households with capital constraints created by differentiated livelihoods face challenges adopting capital-intensive low-carbon agricultural technologies, such as straw recycling, new varieties, soil testing, and formulated fertilization. However, farmers with stronger constraints in the areas of land and labor are more inclined to accept labor-saving technologies, such as soil testing and formulated fertilization technology. Moreover, farmers with stronger risk preferences tend to accept high-risk technologies, such as new technologies like straw recycling. The results of this study can provide a scientific basis for formulating carbon emission reduction policies and low-carbon technology policies for the agricultural sector.