the mediterranean basin
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2022 ◽  
Vol 16 (1) ◽  
pp. e0010009
Author(s):  
Imane El Idrissi Saik ◽  
Chaimaa Benlabsir ◽  
Hassan Fellah ◽  
Meryem Lemrani ◽  
Myriam Riyad

Cutaneous leishmaniasis (CL) due to Leishmania tropica is a neglected tropical disease characterized by a wide geographical distribution in the Mediterranean basin and is endemic in several of its countries. In addition, the vector Phlebotomus sergenti is abundantly present all around the basin. Its transmission cycle is still subject to debate. In some countries, the presence of an animal reservoir has been confirmed. In Morocco, CL due to L. tropica has risen since the 1980s and has spread widely to become the most abundant form of leishmaniasis in the territory. However, the anthroponotic transmission is so far the only recognized mode, despite recordings of L. tropica infection in animal hosts. In this review article, we assess the situation of CL due to L. tropica in the Mediterranean basin with a focus on Morocco and gather knowledge about any potential zoonotic transmission in the country. A concomitant zoonotic transmission could explain the persistence of the disease in areas where human protective measures combined with vector management did not help reduce the disease burden.


Earth ◽  
2022 ◽  
Vol 3 (1) ◽  
pp. 72-75
Author(s):  
Giuseppe Maggiotto

The Mediterranean region is a hot spot for climate change, and cities of this area will be exposed to both increasing temperatures and decreasing precipitations. Green Infrastructures (GIs) can lower urban temperatures through evapotranspiration with an adequate soil moisture content. Grey water reuse can both guarantee the right soil moisture content and reduce freshwater exploitation. In order to test the effectiveness of soil moisture on reducing air temperature, two modelling simulations ran with the microclimate CFD-based model ENVI-met 4.0. The chosen day was a registered heat wave (7 July 2019) in Lecce, a city of south Italy, which was selected as case study for the Mediterranean area. The results demonstrated the effectiveness of soil moisture on evapotranspiration in reducing air temperature. From a circular economy perspective, the supply of grey water for urban GIs represents a strategic adaptation strategy to the expected effects of climate change on the Mediterranean basin.


2022 ◽  
Vol 12 (1) ◽  
Author(s):  
Alice Maria Almeida ◽  
Maria João Martins ◽  
Manuel Lameiras Campagnolo ◽  
Paulo Fernandez ◽  
Teresa Albuquerque ◽  
...  

AbstractClimate change is a challenge for forests in the coming decades, with a major impact on species adaptation and distribution. The Mediterranean Basin is one of the most vulnerable hotspots for biodiversity conservation under climate change in the world. This research aimed at studying a Mediterranean species well adapted to the region: the Arbutus unedo L. (strawberry tree). The MaxEnt, a presence-only species-distribution software, was used to model A. unedo’s environmental suitability. The current species potential distribution was accessed based on actual occurrences and selected environmental variables and subsequently projected for the Last Glacial Maximum (LGM), the Mid-Holocene (MH), and the years 2050 and 2070, considering the two Representative Concentration Pathways: RCP4.5 and RCP8.5. Results from the LGM projection suggest the presence of refugia in the core of the Mediterranean Basin, in particular the Iberian Peninsula (IP). The projections for the MH indicate increasing climatic suitability for the species and an eastward expansion, relatively to LGM. The predicted future environmental changes will most likely act as a catalyst for suitable habitat loss and a range shift towards the North is likely to occur.


Agronomy ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 132
Author(s):  
Federico Martinelli ◽  
Anna-Lena Vollheyde ◽  
Miguel A. Cebrián-Piqueras ◽  
Christina von Haaren ◽  
Elisa Lorenzetti ◽  
...  

Environmental degradation and the decrease of ecosystem service provision are currently of major concern, with current agricultural systems being a major driver. To meet our future environmental and sustainability targets a transformation of the agro-food systems and current agricultural value chain are crucial. One approach to redesign farming systems is the concept of biodiversity-based agriculture (BBA) which relies on sustainable diversification of biological components and their natural interactions in farming systems to maximize fertility, productivity, and resilience to external perturbations. Despite minimizing anthropogenic inputs, BBA is not yet able to meet all beneficial environmental objectives. BBA applied in the Mediterranean basin requires urgent innovation in approaches, methodologies, and models for small-holder traditional farming systems to ensure a stable provision of ecosystem services and better resilience to environmental stresses linked to climate change. Legumes are the backbone of the Mediterranean agro-ecosystems from ancient times, but their unique and wide biodiversity was not sufficiently valorized, especially by North-African countries. Here, we present LEGU-MED, a three-year international project funded by PRIMA initiative 2019. An international consortium was established involving five universities, 5 research institutes, and one private company from 8 countries: Italy, Germany, Spain, Algeria, Tunisia, Turkey, Lebanon, and Croatia. The main objective of this project is to put forward an international and well-integrated plan to valorize the legume agrobiodiversity of the Mediterranean in biodiversity-based farming systems and consequently enhance agro-ecosystem functions and services in the Mediterranean basin. The successful completion of LEGU-MED will have the following impacts on Mediterranean legume-based farming systems: (1) improve water use efficiency, (2) reduce the use of anthropogenic inputs through the maintenance of soil fertility, (3) enhance pollination and improve ecological connectivity with flora and fauna, (4) protect close-by wildland ecosystems, (5) enhance other ecosystem services (e.g., pest, disease, and weed suppression), and (6) provide healthier and safer protein-rich food.


2022 ◽  
Vol 78 (02) ◽  
pp. 6619-2022
Author(s):  
WIESŁAW NIEDBALSKI

The article reviews the history of BT occurrence in Europe and its present status. It describes the distribution of BT in Europe before 1998, the emergence of BTV in southern and eastern Europe in 1998-2006 and the epidemiology of BT in north-western Europe after 2006. Up to 1998, sporadic cases of BT were noted in Cyprus, on the Iberian Peninsula and on several Greek islands. However, since 1998, probably due to climatic changes, BTV has spread northwards into the Mediterranean Basin, where five BTV serotypes (1, 2, 4, 9 and 16) have been identified. In August 2006, BTV passed for the first time latitude 50°N, and BT outbreaks caused by BTV serotype 8 occurred in the Netherlands, Belgium, Germany, France and Luxembourg. Mass vaccination campaigns implemented in Europe in the spring of 2008 quickly limited the spread of disease caused by BTV-8, and it was eradicated by 2011. However, after a 3-year break, in September 2015, BTV-8 re-emerged in Europe, in central France, and subsequently spread throughout the entire country. In the following years, BTV-8 outbreaks were found in Switzerland, Germany, Belgium and Spain. In addition to BTV-8 outbreaks, BTV serotypes 1, 2, 4, 9 and 16 have recently circulated in Europe. As revealed by phylogeographic inference, the recent spread of BTV in Europe is a consequence of climatic, landscape and vertebrate host factors


2021 ◽  
Vol XII (2) ◽  
pp. 155-171
Author(s):  
Francesca Porta ◽  

Large earthenware storage vessels, known as pithoi, were very widespread in the Mediterranean Basin area, both in domestic and non-domestic contexts, throughout the entire Bronze Age. From a technological point of view, due to their large dimensions, the production of pithoi is very demanding and requires highly skilled and expert artisans. However, despite their large diffusion and their prominent role in resource management, pithoi have received less attention in terms of research in comparison to other types of vessels; technological studies, in particular, stand out for their relative rarity. Indeed, experimental approaches are scant, thus preventing a comprehensive understanding of the manufacturing process of pithoi. This paper presents the preliminary results of two experimental sessions dedicated to the examination of the use of the wheel in the manufacture of these large clay containers. Experimental vessels have been analysed by way of the naked eye and through X-ray analysis.


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