List of Contributors

Food Microstructure and Its Relationship with Quality and Stability ◽

10.1016/b978-0-08-100764-8.00020-4 ◽

2018 ◽

pp. xi-xii

Author(s):

Sanguansri Charoenrein ◽

Xiao Dong Chen ◽

Naphaporn Chiewchan ◽

Thijs Defraeye ◽

Sakamon Devahastin ◽

...

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