Evaluating the Potential of Nigerian Plants as a Source of Industrial Hydrocolloids

Gums and Stabilisers for the Food Industry 16 - Special Publication ◽

10.1039/9781849734554-00027 ◽

2012 ◽

pp. 27-44 ◽

Author(s):

Louis M. Nwokocha ◽

Peter A. Williams

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