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Meat Co-products
Alternative Proteins
◽
10.1201/9780429299834-11
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2021
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pp. 329-359
Author(s):
Reshan Jayawardena
◽
James David Morton
◽
Charles S. Brennan
◽
Zuhaib Fayaz Bhat
◽
Alaa El-Din A. Bekhit
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