Effect of Garlic Paste on the Physicochemical Attributes of Cheese

Food and Nutrition Sciences ◽

10.4236/fns.2022.131002 ◽

2022 ◽

Vol 13 (01) ◽

pp. 6-16

Author(s):

Mouluda Sohany ◽

Md. Abdul Halim ◽

Most. Jesmin Akhter ◽

Sabina Yasmin ◽

Fatehatun Noor

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