Microbiology of Fruits and Vegetables
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Published By CRC Press

9780849322617, 9781420038934
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Microbiological Safety of Fresh Citrus and Apple Juices

2005 ◽  
pp. 211-230 ◽  
Author(s):  
Arthur Miller ◽  
Susanne Keller
Keyword(s):  
Microbiological Safety

Spoilage of Juices and Beverages by Alicyclobacillus spp.

2005 ◽  
pp. 159-183 ◽  
Author(s):  
Mickey Parish

Outbreaks Associated with Cyclospora and Cryptosporidium

2005 ◽  
pp. 267-280
Author(s):  
Charles Sterling ◽  
Ynes Ortega

Contents

2005 ◽  

Interventions to Ensure the Microbial Safety of Sprouts

2005 ◽  
pp. 187-209 ◽  
Author(s):  
William Fett
Keyword(s):  
Microbial Safety

Novel Nonthermal Treatments

2005 ◽  
pp. 497-522 ◽  
Author(s):  
Dongsheng Guan ◽  
Dallas Hoover

Attachment of Microorganisms to Fresh Produce

2005 ◽  
pp. 33-73 ◽  
Author(s):  
Lisa Gorski ◽  
Maria Brandl ◽  
Robert Mandrell
Keyword(s):  
Fresh Produce

Modified Atmosphere Packaging

2005 ◽  
pp. 437-459
Author(s):  
J Hotchkiss ◽  
B Werner
Keyword(s):  
Modified Atmosphere Packaging ◽  
Modified Atmosphere

Gas-/Vapor-Phase Sanitation (Decontamination) Treatments

2005 ◽  
pp. 401-435
Author(s):  
Travis Selby ◽  
Philip Nelson ◽  
Yingchang Han ◽  
Richard Linton
Keyword(s):  
Vapor Phase
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