Fruits and Vegetables as Nutraceutical
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Published By CRC Press

9781003230885
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Plant Food Residues as a Vital Source of Nutraceuticals and Functional Food

2021 ◽  
pp. 38-44
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
Keyword(s):  
Functional Food ◽  
Plant Food ◽  
Food Residues

Conclusion

2021 ◽  
pp. 51-53
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma

Food and Nutrient Intake Behaviour of Indians

2021 ◽  
pp. 4-7
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
Keyword(s):  
Nutrient Intake ◽  
Food And Nutrient Intake

Nutraceutical: Definition and Concept

2021 ◽  
pp. 11-14
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma

Classification of Nutraceuticals

2021 ◽  
pp. 22-30
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma

Importance of Nutraceuticals

2021 ◽  
pp. 8-10
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma

Benefits of Fruits and Vegetables as Nutraceuticals

2021 ◽  
pp. 31-37
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
Keyword(s):  
Fruits And Vegetables

Nutraceutical Delivery Vehicles

2021 ◽  
pp. 45-49
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
Keyword(s):  
Delivery Vehicles

Food Safety and Standards

2021 ◽  
pp. 17-21
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
Keyword(s):  
Food Safety

Schedules (I-IV and VI-VIII)

2021 ◽  
pp. 54-162
Author(s):  
Vivek Anumala ◽  
Arunkumar Phurailatpam ◽  
Pranabjyoti Sarma
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