Improving the Safety of Fresh Meat
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Published By CRC Press

9780849334276, 9781439823521
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Detecting pathogens in cattle and meat

2005 ◽  
Author(s):  
P Fratamico ◽  
A Gehring ◽  
J Karns ◽  
J van Kessel

Probiotics, vaccines and other interventions for pathogen control in animals

2005 ◽  
Author(s):  
T Callaway ◽  
R Anderson ◽  
T Edrington ◽  
K Genovese ◽  
T Poole ◽  
...  
Keyword(s):  
Pathogen Control
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