Carbohydrate Chemistry
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31

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Published By Royal Society Of Chemistry

9780851869919

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Front cover

Carbohydrate Chemistry ◽

10.1039/9781847553041-fx001 ◽

2007 ◽

pp. X001-X002

Keyword(s):

Front Cover

Introduction and general aspects

Carbohydrate Chemistry ◽

10.1039/9781847553041-00001 ◽

2007 ◽

pp. 1-2

Keyword(s):

General Aspects

Nucloeosides

Carbohydrate Chemistry ◽

10.1039/9781847553041-00224 ◽

2007 ◽

pp. 224-265

Thio-sugars

Carbohydrate Chemistry ◽

10.1039/9781847553041-00138 ◽

2007 ◽

pp. 138-142

Amino-sugars

Carbohydrate Chemistry ◽

10.1039/9781847553041-00108 ◽

2007 ◽

pp. 108-122

Keyword(s):

Amino Sugars

Esters

Carbohydrate Chemistry ◽

10.1039/9781847553041-00088 ◽

2007 ◽

pp. 88-102

Preface

Carbohydrate Chemistry ◽

10.1039/9781847553041-fp005 ◽

2007 ◽

pp. P005-P006

Synthesis of enantiomerically pure non-carbohydrate compounds

Carbohydrate Chemistry ◽

10.1039/9781847553041-00302 ◽

2007 ◽

pp. 302-324

Keyword(s):

Enantiomerically Pure

N. M. R. spectroscopy and conformational features

Carbohydrate Chemistry ◽

10.1039/9781847553041-00266 ◽

2007 ◽

pp. 266-275

Aldosuloses and other dicarbonyl compounds

Carbohydrate Chemistry ◽

10.1039/9781847553041-00165 ◽

2007 ◽

pp. 165-166

Keyword(s):

Dicarbonyl Compounds