Case Studies on Food Experiences in Marketing, Retail, and Events
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(FIVE YEARS 22)

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9780128177921

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Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00019-8 ◽

2020 ◽

pp. v-ix

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Curated nostalgia—constructing and consuming the city through a culinary adventure

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00013-7 ◽

2020 ◽

pp. 161-168

Author(s):

Tony Stovall ◽

Mine Üçok-Hughes ◽

Rossen Ventzislavov

Keyword(s):

The City

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Engineering the experience in restaurants by means of process design and management

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00008-3 ◽

2020 ◽

pp. 97-107

Author(s):

Dennis Hanson

Keyword(s):

Process Design

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Index

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00021-6 ◽

2020 ◽

pp. 211-218

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Biography

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00022-8 ◽

2020 ◽

pp. xiii-xviii

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Event catering: enhancing customer satisfaction by creating memorable holistic food experiences

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00011-3 ◽

2020 ◽

pp. 133-145

Author(s):

Susanne Doppler ◽

Adrienne Steffen ◽

Lisa-Marie Wurzer

Keyword(s):

Customer Satisfaction

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Food experience design for plant-based restaurants

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00010-1 ◽

2020 ◽

pp. 121-132

Author(s):

Giovanna Bertella

Keyword(s):

Experience Design ◽

Food Experience

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Ski huts in Austria and their culinary offer: a question of quality versus quantity?

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00009-5 ◽

2020 ◽

pp. 109-119

Author(s):

Claudia Bauer-Krösbacher ◽

Stephanie Tischler ◽

Dajana Baumgartner

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List of contributors

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00020-4 ◽

2020 ◽

pp. xi-xii

Author(s):

Dilip Dinkar Ambarkhane ◽

Claudia Bauer-Krösbacher ◽

Dajana Baumgartner ◽

Giovanna Bertella ◽

Peter Bjork ◽

...

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Copyright

Case Studies on Food Experiences in Marketing, Retail, and Events ◽

10.1016/b978-0-12-817792-1.00018-6 ◽

2020 ◽

pp. iv

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Case Studies on Food Experiences in Marketing, Retail, and Events
Latest Publications

TOTAL DOCUMENTS

H-INDEX

Published By Elsevier

Contents

Curated nostalgia—constructing and consuming the city through a culinary adventure

Engineering the experience in restaurants by means of process design and management

Index

Biography

Event catering: enhancing customer satisfaction by creating memorable holistic food experiences

Food experience design for plant-based restaurants

Ski huts in Austria and their culinary offer: a question of quality versus quantity?

List of contributors

Copyright

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Case Studies on Food Experiences in Marketing, Retail, and EventsLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By Elsevier

Contents

Curated nostalgia—constructing and consuming the city through a culinary adventure

Engineering the experience in restaurants by means of process design and management

Index

Biography

Event catering: enhancing customer satisfaction by creating memorable holistic food experiences

Food experience design for plant-based restaurants

Ski huts in Austria and their culinary offer: a question of quality versus quantity?

List of contributors

Copyright

Case Studies on Food Experiences in Marketing, Retail, and Events
Latest Publications