The Agronomy and Economy of Turmeric and Ginger
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Published By Elsevier

9780123948014

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The Biotechnology of Ginger

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00019-3 ◽

2013 ◽

pp. 375-400

Author(s):

K.P. Prabhakaran Nair

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Ginger as a Spice and Flavorant

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00026-0 ◽

2013 ◽

pp. 497-510

Author(s):

K.P. Prabhakaran Nair

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Harvesting and Postharvest Management of Turmeric

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00011-9 ◽

2013 ◽

pp. 159-178

Author(s):

K.P. Prabhakaran Nair

Keyword(s):

Postharvest Management

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Ginger Nutrition

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00020-x ◽

2013 ◽

pp. 401-408

Author(s):

K.P. Prabhakaran Nair

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Diseases of Turmeric

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00010-7 ◽

2013 ◽

pp. 139-157

Author(s):

K.P. Prabhakaran Nair

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Neutraceutical Properties of Turmeric

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00012-0 ◽

2013 ◽

pp. 179-204

Author(s):

K.P. Prabhakaran Nair

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Turmeric in Ayurveda

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00014-4 ◽

2013 ◽

pp. 217-224

Author(s):

K.P. Prabhakaran Nair

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Copyright

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00029-6 ◽

2013 ◽

pp. iv

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Front-matter

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00028-4 ◽

2013 ◽

pp. i-iii

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Cropping Zones and Production Technology

The Agronomy and Economy of Turmeric and Ginger ◽

10.1016/b978-0-12-394801-4.00018-1 ◽

2013 ◽

pp. 347-373

Author(s):

K.P. Prabhakaran Nair

Keyword(s):

Production Technology

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