Statistical Quality Control for the Food Industry
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TOTAL DOCUMENTS

16

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Published By Springer US

9781461349440, 9781461501497

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Net Content Control

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_11 ◽

2003 ◽

pp. 201-218

Author(s):

Merton R. Hubbard

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Implementing a Quality Control Program

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_14 ◽

2003 ◽

pp. 275-288

Author(s):

Merton R. Hubbard

Keyword(s):

Quality Control ◽

Control Program ◽

Quality Control Program

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Sensory Testing

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_10 ◽

2003 ◽

pp. 187-199

Author(s):

Merton R. Hubbard

Keyword(s):

Sensory Testing

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Control Charts

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_3 ◽

2003 ◽

pp. 49-69

Author(s):

Merton R. Hubbard

Keyword(s):

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Vendor Quality Assurance

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_13 ◽

2003 ◽

pp. 253-274

Author(s):

Merton R. Hubbard

Keyword(s):

Quality Assurance

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The Computer and Process Control

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_15 ◽

2003 ◽

pp. 289-307

Author(s):

Merton R. Hubbard

Keyword(s):

Process Control

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Introduction

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_1 ◽

2003 ◽

pp. 1-13

Author(s):

Merton R. Hubbard

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Product Specifications

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_7 ◽

2003 ◽

pp. 157-161

Author(s):

Merton R. Hubbard

Keyword(s):

Product Specifications

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Sampling

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_5 ◽

2003 ◽

pp. 115-150

Author(s):

Merton R. Hubbard

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Six-Sigma

Statistical Quality Control for the Food Industry ◽

10.1007/978-1-4615-0149-7_16 ◽

2003 ◽

pp. 309-313

Author(s):

Merton R. Hubbard

Keyword(s):

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