Proanthocyanidins attenuate the high glucose‐induced damage of retinal pigment epithelial cells by attenuating oxidative stress and inhibiting activation of the NLRP3 inflammasome

Author(s):  
Hongsong Li ◽  
Rong Li ◽  
Lijun Wang ◽  
Dingying Liao ◽  
Wenyi Zhang ◽  
...  
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