Cow’s Milk and Hen’s Egg Allergy: What Do Molecular-Based Allergy Diagnostics Have to Offer?

2017 ◽  
pp. 291-303
Author(s):  
I. Reese ◽  
L. Lange
Keyword(s):  
Cow’S Milk ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Allergy Diagnostics

Performance of a Component-Based Allergen-Microarray in the Diagnosis of Cow's Milk and Hen's Egg Allergy

PEDIATRICS ◽  
2011 ◽  
Vol 128 (Supplement 3) ◽  
pp. S109.1-S109
Author(s):  
Edwin Kim ◽  
A. Wesley Burks
Keyword(s):  
Cow’S Milk ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Allergen Microarray

scholarly journals Outcomes of Baked Milk and Egg Challenge in Cow’s Milk and Hen’s Egg Allergy: Can Tolerance Be Predicted with Allergen-Specific IgE and Prick-to-Prick Test?

2019 ◽  
Vol 180 (4) ◽  
pp. 264-273
Author(s):  
Seda Sirin Kose ◽  
Suna Asilsoy ◽  
Nevin Uzuner ◽  
Ozkan Karaman ◽  
Ozden Anal
Keyword(s):  
Specific Ige ◽  
Cow’S Milk ◽  
Egg Allergy ◽  
Prick Test ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Baked Milk

Atopy patch test in children with cow's milk and hen's egg allergy: Do clinical symptoms matter?

2020 ◽  
Vol 48 (4) ◽  
pp. 323-331
Author(s):  
S. Sirin Kose ◽  
S. Asilsoy ◽  
D. Tezcan ◽  
G. Atakul ◽  
S. Al ◽  
...  
Keyword(s):  
Patch Test ◽  
Clinical Symptoms ◽  
Cow’S Milk ◽  
Atopy Patch Test ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg

scholarly journals Efficacy and safety of allergen immunotherapy for IgE-mediated food allergy: systematic review and meta-analysis

2021 ◽  
Author(s):  
Debra de Silva ◽  
Pablo Rodriguez del Rio ◽  
Nicolette w Jong ◽  
Ekaterina Khaleva ◽  
C. Singh ◽  
...  
Keyword(s):  
Food Allergy ◽  
Adverse Reactions ◽  
Meta Analysis ◽  
Oral Immunotherapy ◽  
Cow’S Milk ◽  
Egg Allergy ◽  
Efficacy And Safety ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Ige Mediated

Background There is substantial interest in allergen-specific immunotherapy in food allergy. We systematically reviewed its efficacy and safety. Methods We searched six bibliographic databases from 1946 to 30 April 2021 for randomised controlled trials about immunotherapy alone or with biologicals in IgE-mediated food allergy confirmed by oral food challenge. We pooled the data using random-effects meta-analysis. Results We included 36 trials with 2,126 participants, mainly children. Oral immunotherapy increased tolerance whilst on therapy for peanut (RR 9.9, 95% CI 4.5. to 21.4, high certainty); cow’s milk (RR 5.7, 1.9 to 16.7, moderate certainty) and hen’s egg allergy (RR 8.9, 4.4 to 18, moderate certainty). The number needed to treat to increase tolerance to a single dose of 300mg or 1000mg peanut protein was 2. In peanut allergy, oral immunotherapy did not increase adverse reactions (RR 1.1, 1.0 to 1.2, low certainty) or severe reactions (RR 1,6, 0.7 to 3.5, low certainty). It may increase adverse reactions in cow’s milk (RR 3.9, 2.1 to 7.5, low certainty) and hen’s egg allergy (RR 7.0, 2.4 to 19.8, moderate certainty), but reactions tended to be mild and gastrointestinal. Epicutaneous immunotherapy increased tolerance whilst on therapy for peanut (RR 2.6, 1.8 to 3.8, moderate certainty). Results were unclear for other allergies and administration routes. Conclusions Oral immunotherapy improves tolerance whilst on therapy and is probably safe in peanut, cow’s milk and hen’s egg allergy. However, our review found little about whether this improves quality of life, is sustained or cost-effective.

Performance of a component-based allergen-microarray in the diagnosis of cow's milk and hen's egg allergy

2010 ◽  
Vol 40 (10) ◽  
pp. 1561-1570 ◽  
Author(s):  
L. E. D'Urbano ◽  
K. Pellegrino ◽  
M. C. Artesani ◽  
S. Donnanno ◽  
R. Luciano ◽  
...  
Keyword(s):  
Cow’S Milk ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Allergen Microarray

Determination of food specific IgE levels over time can predict the development of tolerance in cow's milk and hen's egg allergy

2004 ◽  
Vol 114 (2) ◽  
pp. 387-391 ◽  
Author(s):  
Lynette P.C. Shek ◽  
Lars Soderstrom ◽  
Staffan Ahlstedt ◽  
Kirsten Beyer ◽  
Hugh A. Sampson
Keyword(s):  
Specific Ige ◽  
Cow’S Milk ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Food Specific Ige ◽  
Over Time ◽  
Development Of Tolerance

The efficiency of the symptom-based score in infants diagnosed with cow's milk protein and hen's egg allergy

2019 ◽  
Vol 47 (3) ◽  
pp. 265-271
Author(s):  
Seda Sirin Kose ◽  
G. Atakul ◽  
S. Asilsoy ◽  
N. Uzuner ◽  
O. Anal ◽  
...  
Keyword(s):  
Milk Protein ◽  
Cow’S Milk ◽  
Egg Allergy ◽  
Cow's Milk ◽  
Hen’S Egg ◽  
Cow’S Milk Protein
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