Purification and characterization of a dipeptidase from Lactobacillus delbrueckii subsp. bulgaricus

1992 ◽  
Vol 2 (6) ◽  
pp. 345-361 ◽  
Author(s):  
Yvonne Wohlrab ◽  
Wilhelm Bockelmann
Keyword(s):  
Lactobacillus Delbrueckii ◽  
Purification And Characterization ◽  
Lactobacillus Delbrueckii Subsp

Screening, purification, and characterization of proteinase from 3 Lactobacillus delbrueckii subsp. bulgaricus

RSC Advances ◽  
2015 ◽  
Vol 5 (114) ◽  
pp. 93733-93738 ◽  
Author(s):  
Shuang Zhang ◽  
Lanwei Zhang ◽  
Lili Zhang ◽  
Zhen Feng ◽  
Nditange Shigwedha
Keyword(s):  
Lactobacillus Delbrueckii ◽  
Purification And Characterization ◽  
Lactobacillus Delbrueckii Subsp

Three strains of Lactobacillus delbrueckii subsp. bulgaricus were selected for their proteinase properties in order to improve milk gel firmness.

scholarly journals CHARACTERIZATION OF HAZELNUT MILK FERMENTED BY LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS AND STREPTOCOCCUS THERMOPHILUS

2018 ◽  
pp. 677-686 ◽  
Author(s):  
Ertan Ermiş ◽  
Rabia Güneş ◽  
İnci Zent ◽  
Muhammed Yusuf Çağlar ◽  
Mustafa Tahsin Yılmaz
Keyword(s):  
Streptococcus Thermophilus ◽  
Lactobacillus Delbrueckii ◽  
Lactobacillus Delbrueckii Subsp
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