Quantitative-structure-activity relationship study to predict the antifungal activity of essential oils against Fusarium verticillioides

Food Control ◽  
2020 ◽  
Vol 108 ◽  
pp. 106836 ◽  
Author(s):  
Romina P. Pizzolitto ◽  
Andrés G. Jacquat ◽  
Virginia L. Usseglio ◽  
Fernanda Achimón ◽  
Alejandro E. Cuello ◽  
...  
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