Liquid chromatographic determination of biogenic amines in fermented foods after derivatization with 3,5-dinitrobenzoyl chloride

2000 ◽  
Vol 881 (1-2) ◽  
pp. 517-530 ◽  
Author(s):  
Jochen Kirschbaum ◽  
Kerstin Rebscher ◽  
Hans Brückner
2011 ◽  
Vol 1218 (33) ◽  
pp. 5581-5586 ◽  
Author(s):  
Yohei Sakaguchi ◽  
Hideyuki Yoshida ◽  
Tadashi Hayama ◽  
Miki Itoyama ◽  
Kenichiro Todoroki ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document