Determination of hydroxyanthraquinoids in Rhubarb by cyclodextrin-modified micellar electrokinetic chromatography using a mixed micellar system of sodium dodecyl sulfate and sodium cholate

2003 ◽  
Vol 31 (1) ◽  
pp. 75-81 ◽  
Author(s):  
Xiaoyu Shang ◽  
Zhuobin Yuan
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