Measuring the Effects of U.S. Meat Trade on Consumers' Welfare
1993 ◽
Vol 25
(1)
◽
pp. 217-227
◽
Keyword(s):
AbstractA set of ordinary and inverse demand systems for U.S. quarterly meat consumption is estimated for use to measure the effects of U.S. meat trade on consumers' welfare. The approach is useful to incorporate all direct- and cross-commodity effects into price forecasting and the Hicksian compensating variation measurement.
2002 ◽
Vol 46
(1)
◽
pp. 117-142
◽
2005 ◽
Vol 87
(3)
◽
pp. 786-795
◽
2008 ◽
Vol 37
(2)
◽
pp. 243-256
◽
Keyword(s):
Estimation and inference in cointegrated demand systems: an application to Tunisian meat consumption
2001 ◽
Vol 28
(3)
◽
pp. 349-370
◽
2001 ◽
Vol 83
(1)
◽
pp. 230-245
◽
2005 ◽
Vol 87
(4)
◽
pp. 823-834
◽
1999 ◽
Vol 81
(4)
◽
pp. 950-958
◽