ASYMMETRIC REDUCTION OF AROMATIC KETONES BY THE BAKER'S YEAST IN ORGANIC SOLVENT SYSTEMS

2001 ◽  
Vol 31 (10) ◽  
pp. 1521-1526 ◽  
Author(s):  
Xiang Liu ◽  
Tong-Sheng Zhu ◽  
Pei-Dong Sun ◽  
Jian-He Xu
Keyword(s):  
Organic Solvent ◽  
Asymmetric Reduction ◽  
Baker’S Yeast ◽  
Baker's Yeast ◽  
Aromatic Ketones ◽  
Solvent Systems

Asymmetric reduction of 2-octanone in water/organic solvent biphasic system with Baker's yeast FD-12

2007 ◽  
Vol 40 (5) ◽  
pp. 1305-1311 ◽  
Author(s):  
Yong-Ning Li ◽  
Xian-Ai Shi ◽  
Min-Hua Zong ◽  
Chun Meng ◽  
Ya-Qin Dong ◽  
...  
Keyword(s):  
Organic Solvent ◽  
Asymmetric Reduction ◽  
Baker’S Yeast ◽  
Biphasic System ◽  
Baker's Yeast

ChemInform Abstract: Asymmetric Reduction of Aromatic Ketones by the Baker′s Yeast in Organic Solvent Systems.

ChemInform ◽  
2010 ◽  
Vol 32 (44) ◽  
pp. no-no
Author(s):  
Xiang Liu ◽  
Tong-Sheng Zhu ◽  
Pei-Dong Sun ◽  
Jian-He Xu
Keyword(s):  
Organic Solvent ◽  
Asymmetric Reduction ◽  
Aromatic Ketones ◽  
Solvent Systems

Baker’s yeast-mediated asymmetric reduction of ethyl 3-oxobutanoate in deep eutectic solvents

2015 ◽  
Vol 50 (11) ◽  
pp. 1788-1792 ◽  
Author(s):  
Marina Cvjetko Bubalo ◽  
Marcelina Mazur ◽  
Kristina Radošević ◽  
Ivana Radojčić Redovniković
Keyword(s):  
Asymmetric Reduction ◽  
Deep Eutectic Solvents ◽  
Baker’S Yeast ◽  
Baker's Yeast

Asymmetric reduction of Z-3-chloro-3-alken-2-ones with fermenting baker's yeast

1986 ◽  
Vol 27 (39) ◽  
pp. 4737-4740 ◽  
Author(s):  
Masanori Utaka ◽  
Satoshi Konishi ◽  
Akira Takeda
Keyword(s):  
Asymmetric Reduction ◽  
Baker’S Yeast ◽  
Baker's Yeast

Chemometric optimization of an asymmetric reduction catalyzed by baker's yeast

1990 ◽  
Vol 35 (9) ◽  
pp. 928-934 ◽  
Author(s):  
E. Boccù ◽  
C. Ebert ◽  
L. Gardossi ◽  
T. Gianferrara ◽  
P. Linda
Keyword(s):  
Asymmetric Reduction ◽  
Baker’S Yeast ◽  
Baker's Yeast
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