Book Review: Nutritient Adequacy: Assessment Using Food Consumption Surveys

1987 ◽  
Vol 5 (1-2) ◽  
pp. 101-101
Author(s):  
N G Norgan
Biometrics ◽  
1987 ◽  
Vol 43 (2) ◽  
pp. 483
Author(s):  
G. L. Smith ◽  
National Research Council

1999 ◽  
Vol 16 (1) ◽  
pp. 71
Author(s):  
A. M. Heagerty

2000 ◽  
Vol 27 (1) ◽  
pp. 230-231
Author(s):  
Fabrice Renaud

2000 ◽  
Vol 27 (1) ◽  
pp. 228-229
Author(s):  
Jarrod M. Thaxton

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