Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition
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9783319541952, 9783319541969

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Application of NMR Spectroscopy for Foods and Lipids

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_2 ◽

2017 ◽

pp. 11-13

Author(s):

Hong-Sik Hwang

Keyword(s):

Nmr Spectroscopy

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Use of 13C NMR Spectroscopy for Determination of Lipid Oxidation

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_5 ◽

2017 ◽

pp. 43-46 ◽

Author(s):

Hong-Sik Hwang

Keyword(s):

Nmr Spectroscopy ◽

Lipid Oxidation ◽

13C Nmr ◽

13C Nmr Spectroscopy

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1H NMR Spectroscopy for Identification of Oxidation Products and for Elucidation of Reaction Mechanisms

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_4 ◽

2017 ◽

pp. 33-41

Author(s):

Hong-Sik Hwang

Keyword(s):

Nmr Spectroscopy ◽

1H Nmr ◽

Reaction Mechanisms ◽

1H Nmr Spectroscopy ◽

Oxidation Products

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1H NMR Spectroscopy for Assessment of Lipid Oxidation

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_3 ◽

2017 ◽

pp. 15-31 ◽

Author(s):

Hong-Sik Hwang

Keyword(s):

Nmr Spectroscopy ◽

Lipid Oxidation ◽

1H Nmr ◽

1H Nmr Spectroscopy

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31P NMR Spectroscopy for Assessment of Lipid Oxidation

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_6 ◽

2017 ◽

pp. 47-48

Author(s):

Hong-Sik Hwang

Keyword(s):

Nmr Spectroscopy ◽

Lipid Oxidation ◽

31P Nmr ◽

31P Nmr Spectroscopy

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Conventional Analytical Methods to Assess Lipid Oxidation

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_1 ◽

2017 ◽

pp. 1-9

Author(s):

Hong-Sik Hwang

Keyword(s):

Lipid Oxidation ◽

Analytical Methods

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Conclusions and Future Prospects

Advances in NMR Spectroscopy for Lipid Oxidation Assessment - SpringerBriefs in Food, Health, and Nutrition ◽

10.1007/978-3-319-54196-9_7 ◽

2017 ◽

pp. 49-50

Author(s):

Hong-Sik Hwang

Keyword(s):

Future Prospects

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