Edible FilmsandCoatings - Food Preservation Technology
Latest Publications

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30

(FIVE YEARS 0)

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0

(FIVE YEARS 0)

Published By CRC Press

9781482218312, 9781482218329

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Digestibility and Toxicology of Edible Films and Coatings

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-28 ◽

2016 ◽

pp. 519-529

Keyword(s):

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Films and Coatings from Lignocellulosic Polymers

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-9 ◽

2016 ◽

pp. 143-160

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Applications of Films and Coatings in Intermediate Moisture and Thermally Processed Food

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-23 ◽

2016 ◽

pp. 437-445

Keyword(s):

Processed Food ◽

Thermally Processed

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Films and Coatings from Vegetable Protein

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-5 ◽

2016 ◽

pp. 65-87

Keyword(s):

Vegetable Protein

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Agricultural Applications of Biodegradable Films

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-30 ◽

2016 ◽

pp. 549-584

Keyword(s):

Biodegradable Films ◽

Agricultural Applications

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Films and Coatings from Collagen and Gelatin

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-7 ◽

2016 ◽

pp. 103-124

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Edible Film and Coating Applications for Fresh-Cut and Minimally Processed Fruits and Vegetables

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-21 ◽

2016 ◽

pp. 391-413

Keyword(s):

Fruits And Vegetables ◽

Edible Film ◽

Minimally Processed ◽

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Antimicrobial Edible Films and Coatings

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-16 ◽

2016 ◽

pp. 281-296

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Standard and New Processing Techniques Used in the Preparation of Films and Coatings at the Lab Level and Scale-Up

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-2 ◽

2016 ◽

pp. 1-23

Keyword(s):

Scale Up ◽

New Processing ◽

Processing Techniques

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Nanocompounds as Formulating Aids

Edible FilmsandCoatings - Food Preservation Technology ◽

10.1201/9781315373713-14 ◽

2016 ◽

pp. 241-261

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