Journal of Plant Foods
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115
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Published By Informa Uk (Taylor & Francis)

0142-968x
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Dietary Fibre In Human Nutrition: Bibliography Addenda 1976-1981

1985 ◽  
Vol 6 (4) ◽  
pp. 275-287
Author(s):  
Alison Avenell ◽  
Anthony R. Leeds ◽  
Hugh C. Trowell
Keyword(s):  
Dietary Fibre ◽  
Human Nutrition

The Nutritional Potential Of The Ouandong (Santalum Acuminatum) Kernel

1985 ◽  
Vol 6 (4) ◽  
pp. 239-246 ◽  
Author(s):  
Gwyn P. Jones ◽  
Daryl J. Tucker ◽  
Donald E. Rivett ◽  
Margaret Sedgley
Keyword(s):  
Nutritional Potential

Cultivated Alliums

1985 ◽  
Vol 6 (4) ◽  
pp. 211-238 ◽  
Author(s):  
A.B. Hanley ◽  
G.R. Fenwick

Journal of Plant Foods

1985 ◽  
Vol 6 (4) ◽  
pp. 208-209
Author(s):  
J.W.T. Dickerson ◽  
A.R. Leeds editors ◽  
A.M. Altschul ◽  
J.C. Caygill ◽  
O. Bassir ◽  
...  
Keyword(s):  
Plant Foods

Guar Bread And Satiety: Effects Of An Acceptable New Product In Overweight Diabetic Patients And Normal Subjects

1985 ◽  
Vol 6 (4) ◽  
pp. 253-262 ◽  
Author(s):  
Peter R. Ellis ◽  
Edward C. Apling ◽  
Anthony R. Leeds ◽  
David B. Peterson ◽  
Ewart M. Jepson
Keyword(s):  
New Product ◽  
Normal Subjects ◽  
Diabetic Patients

Physiological Effects Of The Dietary Fibre Component Konjac-G Lucomannan In Rats And Baboons

1985 ◽  
Vol 6 (4) ◽  
pp. 263-274 ◽  
Author(s):  
H.H. Vorster ◽  
H.S. Kruger ◽  
S. Frylinck ◽  
B.J. Botha ◽  
W.A. Lombaard ◽  
...  
Keyword(s):  
Dietary Fibre ◽  
Physiological Effects

Journal of Plant Foods

1985 ◽  
Vol 6 (3) ◽  
pp. 1-1
Author(s):  
J.W.T. Dickerson ◽  
A.R. Leeds editors ◽  
A.M. Altschul ◽  
J.C. Caygill ◽  
O. Bassir ◽  
...  
Keyword(s):  
Plant Foods

Rice

1985 ◽  
Vol 6 (3) ◽  
pp. 129-145 ◽  
Author(s):  
Bienvenido O. Juliano
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