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Differential Scanning Calorimetry
Latest Publications
TOTAL DOCUMENTS
10
(FIVE YEARS 0)
H-INDEX
1
(FIVE YEARS 0)
Published By CRC Press
9780429073946
Latest Documents
Most Cited Documents
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Latest Documents
Most Cited Documents
Contributed Authors
Related Sources
Related Keywords
Application of DSC, Pulsed NMR, and Other Analytical Techniques to Study the Crystallization Kinetics of Lipid Models, Oils, Fats, and Their Blends in the Field of Food Technology
Differential Scanning Calorimetry
◽
10.1201/b17739-12
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2014
◽
pp. 184-219
Keyword(s):
Crystallization Kinetics
◽
Analytical Techniques
◽
Food Technology
◽
Pulsed Nmr
◽
Kinetics Of
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DSC Application to Characterizing Food Emulsions
Differential Scanning Calorimetry
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10.1201/b17739-15
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2014
◽
pp. 264-293
Keyword(s):
Food Emulsions
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DSC Application to Vegetable Oils: The Case of Olive Oils
Differential Scanning Calorimetry
◽
10.1201/b17739-9
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2014
◽
pp. 96-143
◽
Cited By ~ 1
Keyword(s):
Vegetable Oils
◽
Olive Oils
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DSC Application to Lipid Modification Processes
Differential Scanning Calorimetry
◽
10.1201/b17739-14
◽
2014
◽
pp. 242-263
◽
Cited By ~ 1
Keyword(s):
Lipid Modification
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Application of DSC Analysis in Palm Oil, Palm Kernel Oil, and Coconut Oil: From Thermal Behaviors to Quality Parameters
Differential Scanning Calorimetry
◽
10.1201/b17739-13
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2014
◽
pp. 220-241
Keyword(s):
Palm Oil
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Oil Palm
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Palm Kernel
◽
Coconut Oil
◽
Quality Parameters
◽
Dsc Analysis
◽
Thermal Behaviors
◽
Palm Kernel Oil
◽
Kernel Oil
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Application of DSC-XRD Coupled Techniques for the Evaluation of Phase Transition in Oils and Fats and Related Polymorphic Forms
Differential Scanning Calorimetry
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10.1201/b17739-11
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2014
◽
pp. 162-183
Keyword(s):
Phase Transition
◽
Polymorphic Forms
◽
Coupled Techniques
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Application of Thermogravimetric Analysis in the Field of Oils and Fats
Differential Scanning Calorimetry
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10.1201/b17739-10
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2014
◽
pp. 144-161
◽
Cited By ~ 1
Keyword(s):
Thermogravimetric Analysis
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DSC as a Valuable Tool for the Evaluation of Adulteration of Oils and Fats
Differential Scanning Calorimetry
◽
10.1201/b17739-7
◽
2014
◽
pp. 48-69
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Recent Developments in DSC Analysis to Evaluate Thermooxidation and Efficacy of Antioxidants in Vegetable Oils
Differential Scanning Calorimetry
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10.1201/b17739-8
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2014
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pp. 70-95
◽
Cited By ~ 1
Keyword(s):
Vegetable Oils
◽
Dsc Analysis
◽
Recent Developments
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DSC Analysis of Vegetable Oils: Relationship between Thermal Profiles and Chemical Composition
Differential Scanning Calorimetry
◽
10.1201/b17739-6
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2014
◽
pp. 24-47
Keyword(s):
Chemical Composition
◽
Vegetable Oils
◽
Dsc Analysis
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