Professionals in food chains
Latest Publications

TOTAL DOCUMENTS

86

(FIVE YEARS 0)

H-INDEX

2

(FIVE YEARS 0)

Published By Wageningen Academic Publishers

9789086863211, 9789086868698

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

2. Beyond technocratic management in the food chain – towards a new responsible professionalism in the Anthropocene

Professionals in food chains ◽

10.3920/978-90-8686-869-8_2 ◽

2018 ◽

Author(s):

V. Blok

Keyword(s):

Food Chain

Download Full-text

73. Food labelling: giving food information to consumers

Professionals in food chains ◽

10.3920/978-90-8686-869-8_73 ◽

2018 ◽

Author(s):

A. Hrković-Porobija ◽

A. Hodžić ◽

N. Hadžimusić ◽

E. Pašić-Juhas ◽

A. Rustempašić ◽

...

Keyword(s):

Food Labelling

Download Full-text

65. Raising the stakes in the stakeholder theory: should animals be considered stakeholders by businesses that affect them?

Professionals in food chains ◽

10.3920/978-90-8686-869-8_65 ◽

2018 ◽

Author(s):

A. Molavi ◽

F.L.B. Meijboom

Keyword(s):

Stakeholder Theory

Download Full-text

43. Veterinary responsibilities within the One Health framework

Professionals in food chains ◽

10.3920/978-90-8686-869-8_43 ◽

2018 ◽

Cited By ~ 1

Author(s):

J. van Herten ◽

F.L.B. Meijboom

Keyword(s):

One Health ◽

The One

Download Full-text

41. Manifold health: the need to specify One Health and the importance of cooperation in (bio)ethics

Professionals in food chains ◽

10.3920/978-90-8686-869-8_41 ◽

2018 ◽

Cited By ~ 2

Author(s):

F.L.B. Meijboom ◽

J. Nieuwland

Keyword(s):

One Health

Download Full-text

1. Protecting society: the value of the professional regulatory model

Professionals in food chains ◽

10.3920/978-90-8686-869-8_1 ◽

2018 ◽

Cited By ~ 1

Author(s):

S.A. May

Keyword(s):

Regulatory Model

Download Full-text

Front Matter

Professionals in food chains ◽

10.3920/978-90-8686-869-8_fm ◽

2018 ◽

Download Full-text

Back Matter

Professionals in food chains ◽

10.3920/978-90-8686-869-8_bm ◽

2018 ◽

Download Full-text

80. The influence of dietary preferences of veterinary medicine students on opinions forming in various ethical dilemmas

Professionals in food chains ◽

10.3920/978-90-8686-869-8_80 ◽

2018 ◽

Author(s):

L. Mesarčová ◽

L. Skurková ◽

J. Kottferová ◽

J. Kachnič ◽

A. Demeová

Keyword(s):

Veterinary Medicine ◽

Ethical Dilemmas ◽

Dietary Preferences

Download Full-text

8. How to use theory to elucidate values rather than pigeonhole professionals in agriculture?

Professionals in food chains ◽

10.3920/978-90-8686-869-8_8 ◽

2018 ◽

Author(s):

O. Shortall

Download Full-text