Functional Foods in Cancer Prevention and Therapy
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Published By Elsevier

9780128161517
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Curcumin in cancer prevention and therapy

2020 ◽  
pp. 137-158
Author(s):  
Meher Un Nessa ◽  
Fazlul Huq
Keyword(s):  
Cancer Prevention ◽  
Prevention And Therapy

Adiponectin-enhancing dietary constituents in cancer prevention

2020 ◽  
pp. 73-98
Author(s):  
Amitabha Ray ◽  
Debopam Acharya
Keyword(s):  
Cancer Prevention

Functional foods in cancer prevention and therapy: Recent epidemiological findings

2020 ◽  
pp. 405-433
Author(s):  
S.M. Rafiqul Islam ◽  
Towfida Jahan Siddiqua
Keyword(s):  
Cancer Prevention ◽  
Functional Foods ◽  
Prevention And Therapy

Usefulness of grape seed polyphenols in the prevention of skin cancer: A mini review

2020 ◽  
pp. 159-167
Author(s):  
Faizan Kalekhan ◽  
Nandakishore Bala ◽  
Suresh Rao ◽  
Michael L.J. Pais ◽  
Mohammed Adnan ◽  
...  
Keyword(s):  
Skin Cancer ◽  
Grape Seed ◽  
Grape Seed Polyphenols

Index

2020 ◽  
pp. 471-487

Antioxidant phytochemicals in cancer prevention and therapy—An update

2020 ◽  
pp. 195-220 ◽  
Author(s):  
Abraham Wall-Medrano ◽  
Francisco J. Olivas-Aguirre
Keyword(s):  
Cancer Prevention ◽  
Prevention And Therapy
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